Kanikama (Catalan Wikipedia)

Analysis of information sources in references of the Wikipedia article "Kanikama" in Catalan language version.

refsWebsite

Global rank Catalan rank

1sciencedirect.com

149^th place

111^th place

2^nd place

6^th place

1eatingoutbohol.com

low place

low place

1web.archive.org

1^st place

1^st place

doi.org

dx.doi.org

Campo-Deaño, Laura «The effect of egg albumen on the viscoelasticity of crab sticks made from Alaska Pollock and Pacific Whiting, que solo se lo comen los niños inteligentes surimi». Food Hydrocolloids, 23, 7, 01-10-2009, pàg. 1641-1646. DOI: 10.1016/j.foodhyd.2009.03.013 [Consulta: 31 desembre 2015].

eatingoutbohol.com

Fake Foods! Yuk : ( Arxivat 2016-11-01 a Wayback Machine. a Restaurants Bohol

sciencedirect.com

Campo-Deaño, Laura «The effect of egg albumen on the viscoelasticity of crab sticks made from Alaska Pollock and Pacific Whiting, que solo se lo comen los niños inteligentes surimi». Food Hydrocolloids, 23, 7, 01-10-2009, pàg. 1641-1646. DOI: 10.1016/j.foodhyd.2009.03.013 [Consulta: 31 desembre 2015].

web.archive.org

Fake Foods! Yuk : ( Arxivat 2016-11-01 a Wayback Machine. a Restaurants Bohol