Carlo Catassi et al.: Nonceliac gluten sensitivity. In: Current Opinion in Clinical Nutrition and Metabolic Care. Band26, Nr.5, 1. September 2023, S.490–494, doi:10.1097/MCO.0000000000000925, PMID 36942921 (englisch).
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Carlo Catassi et al.: Nonceliac gluten sensitivity. In: Current Opinion in Clinical Nutrition and Metabolic Care. Band26, Nr.5, 1. September 2023, S.490–494, doi:10.1097/MCO.0000000000000925, PMID 36942921 (englisch).