Amaranthus caudatus (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Amaranthus caudatus" in English language version.

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2semanticscholar.org

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1theplantlist.org

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archive.org

Akeroyd, Simon (2014). RHS Vegetables for the Gourmet Gardener: Old, new, common and curious vegetables to grow and eat. United Kingdom: Mitchell Beazley. p. 36. ISBN 9781845338862 – via the Internet Archive.

ars-grin.gov

npgsweb.ars-grin.gov

"Amaranthus caudatus". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 31 July 2014.

davesgarden.com

"Love Lies Bleeding: A Memorable Name for a Striking Plant". davesgarden.com. Retrieved 2016-11-26.

doi.org

Caselato-Sousa, Valéria Maria; Amaya-Farfán, Jaime (2012). "State of knowledge on amaranth grain: a comprehensive review". Journal of Food Science. 77 (4): R93–R104. doi:10.1111/j.1750-3841.2012.02645.x. PMID 22515252.
Tucker, J. B. (1986). "Amaranth: the once and future crop". BioScience. 36 (1): 9–13. doi:10.2307/1309789. JSTOR 1309789.
Martinez-Lopez A, Millan-Linares MC, Rodriguez-Martin NM, Millan F, Montserrat-de la Paz S (2020). "Nutraceutical value of kiwicha (Amaranthus caudatus L.)". Journal of Functional Foods. 65 (103735): 103735. doi:10.1016/j.jff.2019.103735. hdl:10261/202021. S2CID 214389327.
Marx, J. L. (1977). "Amaranth: A Comeback for the Food of the Aztecs?". Science. 198 (4312): 40. doi:10.1126/science.198.4312.40. PMID 17741884. S2CID 33605799.
Nyonje WA, Yang RY, Wu WJ, Makokha AO, Owino WO, Abukutsa-Onyango MO (2021). "Enhancing the Nutritional Quality of Vegetable Amaranth through Specific Food Preparation Methods". Journal of Food Research. 10 (4): 42–55. doi:10.5539/jfr.v10n4p42.

handle.net

hdl.handle.net

Martinez-Lopez A, Millan-Linares MC, Rodriguez-Martin NM, Millan F, Montserrat-de la Paz S (2020). "Nutraceutical value of kiwicha (Amaranthus caudatus L.)". Journal of Functional Foods. 65 (103735): 103735. doi:10.1016/j.jff.2019.103735. hdl:10261/202021. S2CID 214389327.

jstor.org

Tucker, J. B. (1986). "Amaranth: the once and future crop". BioScience. 36 (1): 9–13. doi:10.2307/1309789. JSTOR 1309789.

limaeasy.com

Sunflower (May 7, 2021). "Kiwicha". Lima easy.

nih.gov

pubmed.ncbi.nlm.nih.gov

Caselato-Sousa, Valéria Maria; Amaya-Farfán, Jaime (2012). "State of knowledge on amaranth grain: a comprehensive review". Journal of Food Science. 77 (4): R93–R104. doi:10.1111/j.1750-3841.2012.02645.x. PMID 22515252.
Marx, J. L. (1977). "Amaranth: A Comeback for the Food of the Aztecs?". Science. 198 (4312): 40. doi:10.1126/science.198.4312.40. PMID 17741884. S2CID 33605799.

semanticscholar.org

api.semanticscholar.org

Martinez-Lopez A, Millan-Linares MC, Rodriguez-Martin NM, Millan F, Montserrat-de la Paz S (2020). "Nutraceutical value of kiwicha (Amaranthus caudatus L.)". Journal of Functional Foods. 65 (103735): 103735. doi:10.1016/j.jff.2019.103735. hdl:10261/202021. S2CID 214389327.
Marx, J. L. (1977). "Amaranth: A Comeback for the Food of the Aztecs?". Science. 198 (4312): 40. doi:10.1126/science.198.4312.40. PMID 17741884. S2CID 33605799.

theplantlist.org

"The Plant List: A Working List of All Plant Species". Retrieved February 7, 2014.