Chlorella (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Chlorella" in English language version.

refsWebsite

Global rank English rank

10doi.org

2^nd place

10nih.gov

4^th place

3harvard.edu

18^th place

17^th place

2semanticscholar.org

11^th place

8^th place

2web.archive.org

1^st place

2cancer.org

3,680^th place

2,918^th place

2jstor.org

26^th place

20^th place

1usc.edu

1,077^th place

761^st place

1permanent.com

low place

1lasentinel.net

9,071^st place

5,343^rd place

1fda.gov

447^th place

338^th place

1tandfonline.com

507^th place

429^th place

1worldcat.org

5^th place

1robbwolf.com

low place

cancer.org

"Chlorella". American Cancer Society. 29 April 2011. Archived from the original on 5 September 2013. Retrieved 23 August 2013.
"Chlorella". American Cancer Society. 29 April 2011. Archived from the original on 5 September 2013. Retrieved 13 September 2013.

doi.org

Krienitz, Lothar; Huss, Volker A.R.; Bock, Christina (2015). "Chlorella: 125 years of the green survivalist". Trends in Plant Science. 20 (2): 67–69. doi:10.1016/j.tplants.2014.11.005. PMID 25500553.
Matthews, Robin (2016). "Freshwater Algae in Northwest Washington, Volume II, Chlorophyta and Rhodophyta". A Collection of Open Access Books and Monographs. Western Washington University. doi:10.25710/fctx-n773.
Champenois, Jennifer; Marfaing, Hélène; Pierre, Ronan (2015). "Review of the taxonomic revision of Chlorella and consequences for its food uses in Europe". Journal of Applied Phycology. 27 (5): 1845–1851. Bibcode:2015JAPco..27.1845C. doi:10.1007/s10811-014-0431-2. S2CID 254605212.
Yongmanitchai, W; Ward, OP (1991). "Growth of and omega-3 fatty acid production by Phaeodactylum tricornutum under different culture conditions". Applied and Environmental Microbiology. 57 (2): 419–25. Bibcode:1991ApEnM..57..419Y. doi:10.1128/AEM.57.2.419-425.1991. PMC 182726. PMID 2014989.
Belasco, Warren (July 1997). "Algae Burgers for a Hungry World? The Rise and Fall of Chlorella Cuisine". Technology and Culture. 38 (3): 608–34. doi:10.2307/3106856. JSTOR 3106856. S2CID 109494408.
Becker, E.W. (2007). "Micro-algae as a source of protein". Biotechnology Advances. 25 (2): 207–10. doi:10.1016/j.biotechadv.2006.11.002. PMID 17196357.
Pore, R. Scott (1984). "Detoxification of Chlordecone Poisoned Rats with Chlorella and Chlorella Derived Sporopollenin". Drug and Chemical Toxicology. 7 (1): 57–71. doi:10.3109/01480548409014173. ISSN 0148-0545. PMID 6202479.
Armstrong, PB; Armstrong, MT; Pardy, RL; Child, A; Wainwright, N (2002). "Immunohistochemical demonstration of a lipopolysaccharide in the cell wall of a eukaryote, the green alga, Chlorella". The Biological Bulletin. 203 (2): 203–4. doi:10.2307/1543397. JSTOR 1543397. PMID 12414578.
Qin, Liya; Wu, Xuefei; Block, Michelle L.; Liu, Yuxin; Breese, George R.; Hong, Jau-Shyong; Knapp, Darin J.; Crews, Fulton T. (2007). "Systemic LPS causes chronic neuroinflammation and progressive neurodegeneration". Glia. 55 (5): 453–62. doi:10.1002/glia.20467. PMC 2871685. PMID 17203472.
Stewart, Ian; Schluter, Philip J; Shaw, Glen R (2006). "Cyanobacterial lipopolysaccharides and human health – a review". Environmental Health: A Global Access Science Source. 5 (1): 7. Bibcode:2006EnvHe...5....7S. doi:10.1186/1476-069X-5-7. PMC 1489932. PMID 16563160.

fda.gov

William A. Correll (20 October 2020). "FDA Warning Letter to ForYou Inc". Inspections, Compliance, Enforcement, and Criminal Investigations, US Food and Drug Administration. Retrieved 9 March 2021.

harvard.edu

ui.adsabs.harvard.edu

Champenois, Jennifer; Marfaing, Hélène; Pierre, Ronan (2015). "Review of the taxonomic revision of Chlorella and consequences for its food uses in Europe". Journal of Applied Phycology. 27 (5): 1845–1851. Bibcode:2015JAPco..27.1845C. doi:10.1007/s10811-014-0431-2. S2CID 254605212.
Yongmanitchai, W; Ward, OP (1991). "Growth of and omega-3 fatty acid production by Phaeodactylum tricornutum under different culture conditions". Applied and Environmental Microbiology. 57 (2): 419–25. Bibcode:1991ApEnM..57..419Y. doi:10.1128/AEM.57.2.419-425.1991. PMC 182726. PMID 2014989.
Stewart, Ian; Schluter, Philip J; Shaw, Glen R (2006). "Cyanobacterial lipopolysaccharides and human health – a review". Environmental Health: A Global Access Science Source. 5 (1): 7. Bibcode:2006EnvHe...5....7S. doi:10.1186/1476-069X-5-7. PMC 1489932. PMID 16563160.

jstor.org

Belasco, Warren (July 1997). "Algae Burgers for a Hungry World? The Rise and Fall of Chlorella Cuisine". Technology and Culture. 38 (3): 608–34. doi:10.2307/3106856. JSTOR 3106856. S2CID 109494408.
Armstrong, PB; Armstrong, MT; Pardy, RL; Child, A; Wainwright, N (2002). "Immunohistochemical demonstration of a lipopolysaccharide in the cell wall of a eukaryote, the green alga, Chlorella". The Biological Bulletin. 203 (2): 203–4. doi:10.2307/1543397. JSTOR 1543397. PMID 12414578.

lasentinel.net

Sun Chlorella, Going Green from the Inside Out – LA Sentinel

nih.gov

pubmed.ncbi.nlm.nih.gov

Krienitz, Lothar; Huss, Volker A.R.; Bock, Christina (2015). "Chlorella: 125 years of the green survivalist". Trends in Plant Science. 20 (2): 67–69. doi:10.1016/j.tplants.2014.11.005. PMID 25500553.
Yongmanitchai, W; Ward, OP (1991). "Growth of and omega-3 fatty acid production by Phaeodactylum tricornutum under different culture conditions". Applied and Environmental Microbiology. 57 (2): 419–25. Bibcode:1991ApEnM..57..419Y. doi:10.1128/AEM.57.2.419-425.1991. PMC 182726. PMID 2014989.
Becker, E.W. (2007). "Micro-algae as a source of protein". Biotechnology Advances. 25 (2): 207–10. doi:10.1016/j.biotechadv.2006.11.002. PMID 17196357.
Pore, R. Scott (1984). "Detoxification of Chlordecone Poisoned Rats with Chlorella and Chlorella Derived Sporopollenin". Drug and Chemical Toxicology. 7 (1): 57–71. doi:10.3109/01480548409014173. ISSN 0148-0545. PMID 6202479.
Armstrong, PB; Armstrong, MT; Pardy, RL; Child, A; Wainwright, N (2002). "Immunohistochemical demonstration of a lipopolysaccharide in the cell wall of a eukaryote, the green alga, Chlorella". The Biological Bulletin. 203 (2): 203–4. doi:10.2307/1543397. JSTOR 1543397. PMID 12414578.
Qin, Liya; Wu, Xuefei; Block, Michelle L.; Liu, Yuxin; Breese, George R.; Hong, Jau-Shyong; Knapp, Darin J.; Crews, Fulton T. (2007). "Systemic LPS causes chronic neuroinflammation and progressive neurodegeneration". Glia. 55 (5): 453–62. doi:10.1002/glia.20467. PMC 2871685. PMID 17203472.
Stewart, Ian; Schluter, Philip J; Shaw, Glen R (2006). "Cyanobacterial lipopolysaccharides and human health – a review". Environmental Health: A Global Access Science Source. 5 (1): 7. Bibcode:2006EnvHe...5....7S. doi:10.1186/1476-069X-5-7. PMC 1489932. PMID 16563160.

ncbi.nlm.nih.gov

Yongmanitchai, W; Ward, OP (1991). "Growth of and omega-3 fatty acid production by Phaeodactylum tricornutum under different culture conditions". Applied and Environmental Microbiology. 57 (2): 419–25. Bibcode:1991ApEnM..57..419Y. doi:10.1128/AEM.57.2.419-425.1991. PMC 182726. PMID 2014989.
Qin, Liya; Wu, Xuefei; Block, Michelle L.; Liu, Yuxin; Breese, George R.; Hong, Jau-Shyong; Knapp, Darin J.; Crews, Fulton T. (2007). "Systemic LPS causes chronic neuroinflammation and progressive neurodegeneration". Glia. 55 (5): 453–62. doi:10.1002/glia.20467. PMC 2871685. PMID 17203472.
Stewart, Ian; Schluter, Philip J; Shaw, Glen R (2006). "Cyanobacterial lipopolysaccharides and human health – a review". Environmental Health: A Global Access Science Source. 5 (1): 7. Bibcode:2006EnvHe...5....7S. doi:10.1186/1476-069X-5-7. PMC 1489932. PMID 16563160.

permanent.com

"Russian CELSS Studies". Space Colonies. Permanent. Retrieved 3 November 2012.

robbwolf.com

Sasik, Roman (19 January 2012). "Trojan horses of Chlorella 'superfood'". Robb Wolf.

semanticscholar.org

api.semanticscholar.org

Champenois, Jennifer; Marfaing, Hélène; Pierre, Ronan (2015). "Review of the taxonomic revision of Chlorella and consequences for its food uses in Europe". Journal of Applied Phycology. 27 (5): 1845–1851. Bibcode:2015JAPco..27.1845C. doi:10.1007/s10811-014-0431-2. S2CID 254605212.
Belasco, Warren (July 1997). "Algae Burgers for a Hungry World? The Rise and Fall of Chlorella Cuisine". Technology and Culture. 38 (3): 608–34. doi:10.2307/3106856. JSTOR 3106856. S2CID 109494408.

tandfonline.com

Pore, R. Scott (1984). "Detoxification of Chlordecone Poisoned Rats with Chlorella and Chlorella Derived Sporopollenin". Drug and Chemical Toxicology. 7 (1): 57–71. doi:10.3109/01480548409014173. ISSN 0148-0545. PMID 6202479.

usc.edu

illumin.usc.edu

Scheffler, John (3 September 2007). "Underwater Habitats". Illumin. 9 (4).

web.archive.org

"Chlorella". American Cancer Society. 29 April 2011. Archived from the original on 5 September 2013. Retrieved 23 August 2013.
"Chlorella". American Cancer Society. 29 April 2011. Archived from the original on 5 September 2013. Retrieved 13 September 2013.

worldcat.org

Pore, R. Scott (1984). "Detoxification of Chlordecone Poisoned Rats with Chlorella and Chlorella Derived Sporopollenin". Drug and Chemical Toxicology. 7 (1): 57–71. doi:10.3109/01480548409014173. ISSN 0148-0545. PMID 6202479.