Fat substitute (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Fat substitute" in English language version.

refsWebsite

Global rank English rank

2^nd place

2^nd place

4^th place

4^th place

447^th place

338^th place

1caloriecontrol.org

low place

low place

4,871^st place

4,382^nd place

1web.archive.org

1^st place

1^st place

5^th place

5^th place

low place

low place

caloriecontrol.org

"Fat Replacers". Calorie Control Council. 2009-07-06. Retrieved 9 November 2011.

crains.com

indianapolis.crains.com

"Epogee aims to take bite out of fat-substitute market". Crain's Indianapolis. 2016-11-10. Retrieved 2017-06-06.

doi.org

"Position of the American Dietetic Association: Fat replacers". Journal of the American Dietetic Association. 105 (2): 266–275. 2005. doi:10.1016/j.jada.2004.12.011. PMID 15668687.
Mcrorie; Brown; Cooper; Givaruangsawat; Scruggs; Boring (2000-04-01). "Effects of dietary fibre and olestra on regional apparent viscosity and water content of digesta residue in porcine large intestine". Alimentary Pharmacology & Therapeutics. 14 (4): 471–477. doi:10.1046/j.1365-2036.2000.00734.x. ISSN 1365-2036. PMID 10759627.

faqs.org

Borra, Susan. "Fat Substitutes". Retrieved 11 Nov 2011.

fda.gov

fda.gov

"Guidance for Industry: Frequently Asked Questions About GRAS". U.S. Food and Drug Administration. Archived from the original on 6 June 2009. Retrieved 11 Nov 2011.

accessdata.fda.gov

"GRAS Notices". www.accessdata.fda.gov. Retrieved 2017-06-05.^{[dead link]}

nih.gov

pubmed.ncbi.nlm.nih.gov

"Position of the American Dietetic Association: Fat replacers". Journal of the American Dietetic Association. 105 (2): 266–275. 2005. doi:10.1016/j.jada.2004.12.011. PMID 15668687.
Mcrorie; Brown; Cooper; Givaruangsawat; Scruggs; Boring (2000-04-01). "Effects of dietary fibre and olestra on regional apparent viscosity and water content of digesta residue in porcine large intestine". Alimentary Pharmacology & Therapeutics. 14 (4): 471–477. doi:10.1046/j.1365-2036.2000.00734.x. ISSN 1365-2036. PMID 10759627.

web.archive.org

"Guidance for Industry: Frequently Asked Questions About GRAS". U.S. Food and Drug Administration. Archived from the original on 6 June 2009. Retrieved 11 Nov 2011.

worldcat.org

search.worldcat.org

Mcrorie; Brown; Cooper; Givaruangsawat; Scruggs; Boring (2000-04-01). "Effects of dietary fibre and olestra on regional apparent viscosity and water content of digesta residue in porcine large intestine". Alimentary Pharmacology & Therapeutics. 14 (4): 471–477. doi:10.1046/j.1365-2036.2000.00734.x. ISSN 1365-2036. PMID 10759627.