List of African cuisines (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "List of African cuisines" in English language version.

refsWebsite

Global rank English rank

12web.archive.org

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6books.google.com

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3foodspring.com

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702^nd place

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1thefreedictionary.com

614^th place

572^nd place

1world-food-and-wine.com

low place

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1congocookbook.com

low place

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97^th place

164^th place

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1aquaticcommunity.com

low place

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26^th place

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1theglobalist.com

low place

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1roadtravel1.wordpress.com

low place

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549^th place

491^st place

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2,804^th place

low place

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1worldtraveltips.net

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7,651^st place

4,924^th place

1journeys2africa.com

low place

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3,884^th place

2,182^nd place

aquaticcommunity.com

"Nile Perch." Aquaticcommunity.com. Accessed July 2011.

archive.org

Robert, Nassau Hamill (1904). "Fetichism in West Africa: Forty Years' Observation of Native Customs and Superstitions." Congocookbook.com. Accessed July 2011.
Wood (1983). The Guinness Book of Animal Facts and Feats. Sterling Pub Co Inc. ISBN 978-0-85112-235-9.

books.google.com

Newton, A. (1994). Central Africa: a travel survival kit. Lonely Planet travel survival kit. Lonely Planet. p. 77. ISBN 978-0-86442-138-8. Retrieved 30 November 2017.
Huchzermeyer, F.W. (2003). Crocodiles: Biology, Husbandry and Diseases. CABI. p. 130. ISBN 978-0-85199-798-8. Retrieved 30 November 2017.
Elephant meat trade in Central Africa : Republic of Congo case study. Iucn. p. 36. ISBN 978-2-8317-1419-6. Retrieved 30 November 2017.
Stiles, D. (2011). Elephant Meat Trade in Central Africa: Summary Report. IUCN. p. 25. ISBN 978-2-8317-1393-9. Retrieved 30 November 2017.
Whitford, J. (1877). Trading Life in Western and Central Africa. "Porcupine" Office. p. 212. Retrieved 30 November 2017.
Gibbons, A.S.H. (1898). Exploration and Hunting in Central Africa 1895-96. Methuen & Company. p. 223. Retrieved 30 November 2017.

congocookbook.com

Robert, Nassau Hamill (1904). "Fetichism in West Africa: Forty Years' Observation of Native Customs and Superstitions." Congocookbook.com. Accessed July 2011.

doi.org

Kaufman, Les. "Catastrophic Change in Species-Rich Freshwater Ecosystems: The lessons of Lake Victoria". BioScience. 42 (11). doi:10.2307/1312084. JSTOR 1312084.

foodspring.com

"Northern Africa." Foodspring.com. Accessed June 2011.
"Central African Republic". Foodspring. Archived from the original on 16 August 2011. Retrieved 9 June 2024.
"Gabon". Foodspring. Archived from the original on 16 August 2011. Retrieved 9 June 2024.

gonomad.com

Javins, Marie. "Eating and Drinking in Ethiopia." Archived 31 January 2013 at the Wayback Machine Gonomad.com. Accessed July 2011.

journeys2africa.com

"Swaziland Food and Drink". Archived from the original on 19 September 2008.

jstor.org

Kaufman, Les. "Catastrophic Change in Species-Rich Freshwater Ecosystems: The lessons of Lake Victoria". BioScience. 42 (11). doi:10.2307/1312084. JSTOR 1312084.

madison.com

host.madison.com

"Sharing the Secrets of Togo's Cuisine." Madison.com. Accessed July 2011.

oxfam.org.uk

"Oxfam's Cool Planet - Food in Burkina Faso". Oxfam. Archived from the original on 17 May 2012. Retrieved 21 May 2008.

roadtravel1.wordpress.com

"Rainbow Cuisine in South Africa." Road Travel – Travel Group. Accessed July 2011.

thefreedictionary.com

"Cuisine." Thefreedictionary.com. Accessed June 2011.

theglobalist.com

Mourad, Mazouz. "The Momo Cookbook." Archived 19 September 2011 at the Wayback Machine The Globalist. Accessed June 2011.

tripod.com

bptravel.tripod.com

"Africa Climate." Backpack Traveller. Accessed July 2011.

ucpress.edu

"Food and the African Past." Archived 10 October 2012 at the Wayback Machine Ucpress.edu. p. 14.

un.org

millenniumindicators.un.org

"United Nations Statistics Division – Standard Country and Area Codes Classifications". Archived from the original on 13 July 2011. Retrieved 26 May 2013.

up.ac.za

"Food habits of rural Swazi households" (PDF). Archived from the original (PDF) on 6 June 2011.

upenn.edu

africa.upenn.edu

Bea Sandler (1993). The African Cookbook. Diane and Leo Dillon (Illust.). Carol Publishing Group. ISBN 0-8065-1398-5. Archived from the original on 16 December 2008. Retrieved 18 December 2008.
"Madagascar." Archived 4 May 2011 at the Wayback Machine African Studies Center, University of Pennsylvania. Accessed July 2011.

web.archive.org

Bea Sandler (1993). The African Cookbook. Diane and Leo Dillon (Illust.). Carol Publishing Group. ISBN 0-8065-1398-5. Archived from the original on 16 December 2008. Retrieved 18 December 2008.
"United Nations Statistics Division – Standard Country and Area Codes Classifications". Archived from the original on 13 July 2011. Retrieved 26 May 2013.
Javins, Marie. "Eating and Drinking in Ethiopia." Archived 31 January 2013 at the Wayback Machine Gonomad.com. Accessed July 2011.
Mourad, Mazouz. "The Momo Cookbook." Archived 19 September 2011 at the Wayback Machine The Globalist. Accessed June 2011.
"Madagascar." Archived 4 May 2011 at the Wayback Machine African Studies Center, University of Pennsylvania. Accessed July 2011.
"Food and the African Past." Archived 10 October 2012 at the Wayback Machine Ucpress.edu. p. 14.
"Oxfam's Cool Planet - Food in Burkina Faso". Oxfam. Archived from the original on 17 May 2012. Retrieved 21 May 2008.
"Central African Republic". Foodspring. Archived from the original on 16 August 2011. Retrieved 9 June 2024.
"Gabon". Foodspring. Archived from the original on 16 August 2011. Retrieved 9 June 2024.
"Gabon." Archived 15 October 2011 at the Wayback Machine Worldtraveltips.net. Accessed June 2011.
"Food habits of rural Swazi households" (PDF). Archived from the original (PDF) on 6 June 2011.
"Swaziland Food and Drink". Archived from the original on 19 September 2008.

world-food-and-wine.com

"Food in Africa." World-food-and-wine.com. Accessed July 2011.

worldtraveltips.net

"Gabon." Archived 15 October 2011 at the Wayback Machine Worldtraveltips.net. Accessed June 2011.