Organic certification (English Wikipedia)

Beavers, Roxanne; et al. "First Steps to Certified Organic Livestock Production" (PDF). Atlantic Canadian Organic Regional Network. Retrieved December 1, 2016.

adb.org

S. Setboonsarng. "Can Ethical Trade Certification Contribute to the Attainment of the Millennium Development Goals? A Review of Organic and Fair-trade Certification." In Organic Agriculture and Post-2015 Development Goals: Building on the Comparative Advantage of Poor Farmers. Ed. Setboonsarng, S. and A. Markandya. pp. 79-103. 2015. Manila: ADB. https://www.adb.org/sites/default/files/publication/161042/organic-agriculture-post-2015-development-goals.pdf.

admin.ch

blw.admin.ch

"Ordinance on Organic Farming and the Labelling of Organically Produced Products and Foodstuffs". Archived from the original on 2015-09-23. Retrieved 5 August 2015.

agriculture.gov.au

Biosecurity Section official website
"NATIONAL STANDARD FOR ORGANIC AND BIO-DYNAMIC PRODUCE" (PDF). www.agriculture.gov.au. Department of Agriculture. Archived from the original (PDF) on 21 February 2015. Retrieved 4 March 2015.
"Department of Agriculture and Water Resources Organic and biodynamic produce". www.agriculture.gov.au.
"Organic Consultative Committee Legislative Working Group". agriculture.gov.au. Archived from the original on 2015-04-07. Retrieved 2015-04-03.
"Approved Certifying Organisations". www.agriculture.gov.au. Department of Agriculture. Archived from the original on 7 January 2015. Retrieved 26 February 2015.
"Approved Certifying Organisations". www.agriculture.gov.au. Department of Agriculture. Archived from the original on 7 January 2015. Retrieved 26 February 2015.
National Standard for Organic and Bio-Dynamic Produce Archived 2015-02-21 at the Wayback Machine
"Department of Agriculture Organic Approved Certifying Organisations". www.agriculture.gov.au. Department of Agriculture. Archived from the original on 26 February 2015. Retrieved 26 February 2015.

apeda.gov.in

"National Programme for Organic Production (NPOP)". apeda.gov.in.

argentina.gob.ar

Lorenzo R. Basso (December 20, 2012). "Resolución 1291 / 2012" (in Latin American Spanish). Ministry of Agriculture (Argentina).
Pierri, Alberto; Ruckauf, Carlos; Pereyra Arandía de Pérez Pardo, Esther H.; Oyarzún, Juan C. (August 4, 1999). "Ley 25.127 - Producción ecológica, biológica u orgánica" (in Latin American Spanish). Congress of Argentina.
"Situación de la Producción Orgánica en la Argentina durante el año 2019" [Organic Production situation in Argentina during 2019] (PDF) (in Latin American Spanish). Servicio Nacional de Sanidad y Calidad Agroalimentaria, SENASA. March 2020.

asiaone.com

business.asiaone.com

Susan Long for The Straits Times. Apr 15, 2014 The accidental organic farmer Archived 2015-12-26 at the Wayback Machine

austlii.edu.au

"Australian Competition and Consumer Act". www.austlii.edu.au. Commonwealth of Australia. Retrieved 26 February 2015.

austorganic.com

"Australian Organic Market Report, 2014" (PDF). www.horticulture.com.au. Horticulture Australia. Archived from the original (PDF) on 6 September 2015. Retrieved 26 February 2015.
"Australian Certified Organic Standard". Archived from the original on 2014-03-27. Retrieved 2014-03-27.

bellamysorganic.com.au

Lovitt, Ben. "Why are there 7 different logos for organic certification in Australia?". bellamysorganic.com.au. Bellamy's Organic. Retrieved 26 February 2015.

berkeley.edu

ocf.berkeley.edu

"Pestcides in Organic Farming". University of California, Berkeley. Retrieved 2014-06-17. Organic foods are not necessarily pesticide-free. Organic foods are produced using only certain pesticides with specific ingredients. Organic pesticides tend to have natural substances like soaps, lime sulfur and hydrogen peroxide as ingredients. Not all natural substances are allowed in organic agriculture; some chemicals like arsenic, strychnine and tobacco dust (nicotine sulfate) are prohibited. ...

cbc.ca

"FAQs | Canada's rules for organic food". CBC News. Retrieved 2016-12-02.

centroecologico.org.br

Meirelles, Laércio. "Certification of Organic Products". Central Ecologico. Archived from the original on 25 August 2011. Retrieved 1 September 2011.

certcost.org

"Public project results". CertCost. Archived from the original on 19 October 2015. Retrieved 30 October 2015.

clarin.com

Santagati, Adriana (December 2, 2019). "Alimentos orgánicos: crece la demanda y sube la producción" [Organic food:demand grows, production grows]. Clarín (in Latin American Spanish).

demeter-usa.org

www.demeter-usa.org/, Demeter USA. "Demeter History - Demeter USA". www.demeter-usa.org. Retrieved 2017-06-28.

doi.org

Magkos, F; et al. (2006). "Organic food: buying more safety or just peace of mind? A critical review of the literature" (PDF). Crit Rev Food Sci Nutr. 46 (1): 23–56. doi:10.1080/10408690490911846. PMID 16403682. S2CID 18939644.
Bourn D, Prescott J (January 2002). "A comparison of the nutritional value, sensory qualities, and food safety of organically and conventionally produced foods". Crit Rev Food Sci Nutr. 42 (1): 1–34. doi:10.1080/10408690290825439. PMID 11833635. S2CID 13605409.
Smith-Spangler, C; Brandeau, ML; Hunter, GE; Bavinger, JC; Pearson, M; Eschbach, PJ; Sundaram, V; Liu, H; Schirmer, P; Stave, C; Olkin, I; Bravata, DM (September 4, 2012). "Are organic foods safer or healthier than conventional alternatives?: a systematic review". Annals of Internal Medicine. 157 (5): 348–366. doi:10.7326/0003-4819-157-5-201209040-00007. PMID 22944875. S2CID 21463708.
Williams, Christine M. (February 2002). "Nutritional quality of organic food: shades of grey or shades of green?". Proceedings of the Nutrition Society. 61 (1): 19–24. doi:10.1079/PNS2001126. PMID 12002790.

dpss.gov.ua

Kitsoft. "Державна служба України з питань безпечності харчових продуктів та захисту споживачів - Перелік органів іноземної сертифікації". dpss.gov.ua (in Ukrainian). Retrieved 2024-03-14.

dynamicexport.com.au

"Organic exports to China on the rise". Dynamic Export. Retrieved 14 April 2014.

eagri.cz

"Biopotraviny (Potraviny, eAGRI)". 9 April 2013. Archived from the original on 2013-04-09.

ecfr.gov

Lipson, Elaine (April 2008). "Congress acts to amend organic foods law". Natural Foods Merchandiser. XXVI (12): 1, 9. Archived from the original on 2015-04-04. Retrieved 2015-04-02. The always-current list is at: US Electronic Code of Federal Regulations: Title 7 → Subtitle B → Chapter I → Subchapter M → Part 205 → Subpart G - The National List of Allowed and Prohibited Substances

epa.gov

"Organic Farming". United States Environmental Protection Agency. Archived from the original on June 24, 2003. Retrieved May 30, 2023.

europa.eu

ec.europa.eu

"European Commission » Agriculture and Rural Development » Organic Farming: Questions and Answers" (PDF). europa.eu. Archived from the original (PDF) on 2010-06-02. Retrieved 2010-06-25.
"link EU organic logo vote". europa.eu. Archived from the original on 2009-12-13. Retrieved 2009-12-07.
Organic Farming - Logo Archived 2013-06-23 at the Wayback Machine, European Commission Agriculture and Rural Development (n.d.)
"European Commission - Agriculture - Organic farming - OFIS". December 31, 2023.

eur-lex.europa.eu

fibl.org

"FiBL project Economic analysis of certification systems for organic food and farming". Research Institute of Organic Agriculture. Retrieved 30 October 2015.^{[permanent dead link]}

food.gov.uk

"Organic food". UK Food Standards Agency. Archived from the original on 5 June 2011.

foodnavigator.com

EU Organic Logo now Compulsory, Nathan Gray (2 July 2012)

global-standard.org

"GOTS Annual Report 2015" (PDF). www.global-standard.org. Global Standard gGmbH. Retrieved 2017-01-24.

goodfood.com.au

Han, Esther (November 17, 2013). "Organic food: Companies pay $50,000 for Chinese certification". Good Food. Retrieved 27 March 2014.

gov.on.ca

omafra.gov.on.ca

Organic Food and Farming Certification Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA). May 1, 2002.

gov.uk

In Organic certification and standards, the UK government indicates: "Organic control bodies (CBs) license individual organic operators... Although EU member states cannot set higher organic standards (OS) than those in force for the EU as a whole, CBs can."

ibrarian.net

Hall, Stephen (26 September 2007). Australia's organic trilemma: public versus private organic food standardisation (PDF). Australasian Political Studies Association. Archived from the original (PDF) on 2015-04-02. Retrieved 4 March 2015.

ieep.eu

cap2020.ieep.eu

CAP2020 – Organic Farmin in Brazil – Participatory Certification and Local Markets for Sustainable Agricultural Development

ifad.org

Ifad. (2003) The Adoption of Organic Agriculture Among Small Farmers in Latin America and the Caribbean. Thematic Evaluation. http://www.ifad.org/evaluation/public_html/eksyst/doc/agreement/pl/organic.htm#1 Archived 2010-12-06 at the Wayback Machine.

ifoam.bio

"IFOAM position on the Global Organic Textile Standard | IFOAM". www.ifoam.bio. Retrieved 2017-01-24.

ifoam.org

"Participatory Guarantee Systems: 5 Case Studies" (PDF). IFOAM. Archived from the original (PDF) on 2010-06-21. Retrieved 2010-08-16.
"IFOAM Family of Standards". IFOAM. Archived from the original on 2012-06-02.

indianspices.com

"Spices Board". www.indianspices.com.

jsagr.org

archive.jsagr.org

"Organic certification labels from the perspective of consumers in Switzerland" (PDF). Retrieved 5 August 2015.

krav.se

"Welcome to KRAV". www.krav.se. Archived from the original on 2012-10-12. Retrieved 2009-02-10.

lanacion.com.ar

Maguire, Luisa (April 22, 2018). "10 mercados con productos orgánicos". La Nación (in Latin American Spanish).

luc.edu

lawecommons.luc.edu

Parlet, Aubrey (2009). "Organic Foods Production: What Consumers Might Not Know about the Use of Synthetic Substances". Loyola Consumer Law Review. 21 (3): 395. Retrieved 21 February 2016.

maff.go.jp

"Organic Foods : MAFF". www.maff.go.jp. Archived from the original on 2016-04-26. Retrieved 2014-04-13.

maine.gov

Magkos, F; et al. (2006). "Organic food: buying more safety or just peace of mind? A critical review of the literature" (PDF). Crit Rev Food Sci Nutr. 46 (1): 23–56. doi:10.1080/10408690490911846. PMID 16403682. S2CID 18939644.

mapo.org.ar

"Cómo identificar un producto orgánico". Movimiento Argentino para la Producción Orgánica (in Latin American Spanish). 5 October 2017. Retrieved 2020-11-16.

minagro.gov.ua

"Маркування органічної продукції". minagro.gov.ua (in Ukrainian). Retrieved 2024-03-14.
"Папка". minagro.gov.ua (in Ukrainian). Retrieved 2024-03-14.
"Organic production in Ukraine". minagro.gov.ua. Retrieved 2024-03-14.

modernrascals.ca

"What does GOTS Certified Mean". www.modernrascals.ca. Retrieved 2017-02-01.

mofgacertification.org

"Guidelines for Organic Processing and Handling" (PDF). Maine Organic Farmers and Gardeners Association Certification Services. Maine Organic Farmers and Gardeners Association. Retrieved 21 February 2016.

naturskyddsforeningen.se

"National import regulations and the fact that the international certification bodies charge high fees for assessing and certifying farmers tend to drive development towards agribusiness, with plantations run by major multinational companies. Therefore a more local system for trade in farm products and their certification brings a range of advantages for farmers(...)." http://www.naturskyddsforeningen.se/upload/Foreningsdokument/Rapporter/engelska/organic-farming-in-brazil.pdf

ncat.org

attra.ncat.org

Baier, Ann; Ahramijian, Lisa. "Organic Certification of Farms and Businesses Producing Agricultural Products". ATTRA - A National Sustainable Agriculture Assistance Program. National Center for Appropriate Technology. Archived from the original on 2 March 2016. Retrieved 21 February 2016.
Steve Diver, Biodynamic Farming & Compost Preparation, Alternative Farming Systems Guide: ATTRA, February 1999. Document text Archived 2008-05-09 at the Wayback Machine

newhope360.com

Lipson, Elaine (April 2008). "Congress acts to amend organic foods law". Natural Foods Merchandiser. XXVI (12): 1, 9. Archived from the original on 2015-04-04. Retrieved 2015-04-02. The always-current list is at: US Electronic Code of Federal Regulations: Title 7 → Subtitle B → Chapter I → Subchapter M → Part 205 → Subpart G - The National List of Allowed and Prohibited Substances

nih.gov

pubmed.ncbi.nlm.nih.gov

Magkos, F; et al. (2006). "Organic food: buying more safety or just peace of mind? A critical review of the literature" (PDF). Crit Rev Food Sci Nutr. 46 (1): 23–56. doi:10.1080/10408690490911846. PMID 16403682. S2CID 18939644.
Bourn D, Prescott J (January 2002). "A comparison of the nutritional value, sensory qualities, and food safety of organically and conventionally produced foods". Crit Rev Food Sci Nutr. 42 (1): 1–34. doi:10.1080/10408690290825439. PMID 11833635. S2CID 13605409.
Smith-Spangler, C; Brandeau, ML; Hunter, GE; Bavinger, JC; Pearson, M; Eschbach, PJ; Sundaram, V; Liu, H; Schirmer, P; Stave, C; Olkin, I; Bravata, DM (September 4, 2012). "Are organic foods safer or healthier than conventional alternatives?: a systematic review". Annals of Internal Medicine. 157 (5): 348–366. doi:10.7326/0003-4819-157-5-201209040-00007. PMID 22944875. S2CID 21463708.
Williams, Christine M. (February 2002). "Nutritional quality of organic food: shades of grey or shades of green?". Proceedings of the Nutrition Society. 61 (1): 19–24. doi:10.1079/PNS2001126. PMID 12002790.

nipo.gov.ua

sis.nipo.gov.ua

"Object details". sis.nipo.gov.ua. Retrieved 2024-03-14.
"Object details". sis.nipo.gov.ua. Retrieved 2024-03-14.

nutrition.org

ajcn.nutrition.org

Dangour AD et al (2009) Nutritional quality of organic foods: a systematic review The American Journal of Clinical Nutrition 92(1):203–210

nytimes.com

Strom, Stephanie (July 7, 2012). "Has 'Organic' Been Oversized?". The New York Times. Retrieved August 14, 2012.

organiccouncil.ca

"Certified Organic". The Organic Council of Ontario. 19 October 2012. Retrieved 2016-12-02.

rada.gov.ua

zakon.rada.gov.ua

"On Basic Principles and Requirements for Organic Production, Circulation and Labelling of Organic Products". Official website of the Parliament of Ukraine. Retrieved 2024-03-14.
"Про затвердження державного логотипа для органічної продукції". Official website of the Parliament of Ukraine. Retrieved 2024-03-14.

seattletimes.com

Wilson, Scott J. (10 June 2007). ""Organic" food rule could have up to 38 loopholes". Seattle Times. Retrieved 2 April 2015.

semanticscholar.org

api.semanticscholar.org

Magkos, F; et al. (2006). "Organic food: buying more safety or just peace of mind? A critical review of the literature" (PDF). Crit Rev Food Sci Nutr. 46 (1): 23–56. doi:10.1080/10408690490911846. PMID 16403682. S2CID 18939644.
Bourn D, Prescott J (January 2002). "A comparison of the nutritional value, sensory qualities, and food safety of organically and conventionally produced foods". Crit Rev Food Sci Nutr. 42 (1): 1–34. doi:10.1080/10408690290825439. PMID 11833635. S2CID 13605409.
Smith-Spangler, C; Brandeau, ML; Hunter, GE; Bavinger, JC; Pearson, M; Eschbach, PJ; Sundaram, V; Liu, H; Schirmer, P; Stave, C; Olkin, I; Bravata, DM (September 4, 2012). "Are organic foods safer or healthier than conventional alternatives?: a systematic review". Annals of Internal Medicine. 157 (5): 348–366. doi:10.7326/0003-4819-157-5-201209040-00007. PMID 22944875. S2CID 21463708.

soilassociation.org

"Soil Association: Organic certification". Soil Association. Retrieved 2 April 2015. "Our standards not only meet the UK government's minimum requirements but exceed them – especially in areas concerning the environment and animal welfare. We have also developed standards for areas not covered by government or EU regulations. These include conservation, fish farming, textiles and health and beauty care products."

theguardian.com

Davidson, Helen (16 July 2013). "Water cannot be organic, ACCC says". The Guardian. London.

usda.gov

ams.usda.gov

"FAQ: Becoming a Certified Operation". United States Department of Agriculture: Agricultural Marketing Service. Archived from the original on 21 October 2014. Retrieved 4 November 2014.
Text copied from "National List of Allowed and Prohibited Substances". Agricultural Marketing Service. Retrieved 15 June 2011.
"Labeling organic products". U.S. Department of Agriculture. October 2012. Archived from the original on 27 July 2015. Retrieved 3 April 2013.
"Labeling Organic Products" (PDF). United States Department of Agriculture. USDA Agricultural Marketing Service. Archived from the original (PDF) on 25 March 2016. Retrieved 21 February 2016.
"Organic Agriculture". USDA. Archived from the original on 2015-02-02. Retrieved 2015-02-01.
"USDA Policy Memo on Organic Textiles" (PDF). USDA. 2011-05-20. Retrieved 24 Jan 2017.

usda.gov

"Organic Agriculture - certification costs". Retrieved 27 March 2014.

washingtonpost.com

"Purity of Federal 'Organic' Label Is Questioned" article by Kimberly Kindy and Lyndsey Layton in The Washington Post July 3, 2009

web.archive.org

"Organic Farming". United States Environmental Protection Agency. Archived from the original on June 24, 2003. Retrieved May 30, 2023.
"FAQ: Becoming a Certified Operation". United States Department of Agriculture: Agricultural Marketing Service. Archived from the original on 21 October 2014. Retrieved 4 November 2014.
"Participatory Guarantee Systems: 5 Case Studies" (PDF). IFOAM. Archived from the original (PDF) on 2010-06-21. Retrieved 2010-08-16.
Understanding the Codex Alimentarius Preface. Third Edition. Published in 2006 by the World Health Organization and the Food and Agriculture Organization of the United Nations. Accessed 3 September 2008.
"IFOAM Family of Standards". IFOAM. Archived from the original on 2012-06-02.
"Public project results". CertCost. Archived from the original on 19 October 2015. Retrieved 30 October 2015.
Baier, Ann; Ahramijian, Lisa. "Organic Certification of Farms and Businesses Producing Agricultural Products". ATTRA - A National Sustainable Agriculture Assistance Program. National Center for Appropriate Technology. Archived from the original on 2 March 2016. Retrieved 21 February 2016.
"Labeling organic products". U.S. Department of Agriculture. October 2012. Archived from the original on 27 July 2015. Retrieved 3 April 2013.
"Labeling Organic Products" (PDF). United States Department of Agriculture. USDA Agricultural Marketing Service. Archived from the original (PDF) on 25 March 2016. Retrieved 21 February 2016.
"Organic Agriculture". USDA. Archived from the original on 2015-02-02. Retrieved 2015-02-01.
"European Commission » Agriculture and Rural Development » Organic Farming: Questions and Answers" (PDF). europa.eu. Archived from the original (PDF) on 2010-06-02. Retrieved 2010-06-25.
"link EU organic logo vote". europa.eu. Archived from the original on 2009-12-13. Retrieved 2009-12-07.
Organic Farming - Logo Archived 2013-06-23 at the Wayback Machine, European Commission Agriculture and Rural Development (n.d.)
Commission for Environmental Cooperation and TerraChoice Environmental Services Inc, Environmental and Other Labelling of Coffee: the role of mutual recognition, supporting cooperative action, May 2004. Document text
Demeter certification in New Zealand
Steve Diver, Biodynamic Farming & Compost Preparation, Alternative Farming Systems Guide: ATTRA, February 1999. Document text Archived 2008-05-09 at the Wayback Machine
"Biopotraviny (Potraviny, eAGRI)". 9 April 2013. Archived from the original on 2013-04-09.
"Ordinance on Organic Farming and the Labelling of Organically Produced Products and Foodstuffs". Archived from the original on 2015-09-23. Retrieved 5 August 2015.
"Welcome to KRAV". www.krav.se. Archived from the original on 2012-10-12. Retrieved 2009-02-10.
"NATIONAL STANDARD FOR ORGANIC AND BIO-DYNAMIC PRODUCE" (PDF). www.agriculture.gov.au. Department of Agriculture. Archived from the original (PDF) on 21 February 2015. Retrieved 4 March 2015.
"Organic Consultative Committee Legislative Working Group". agriculture.gov.au. Archived from the original on 2015-04-07. Retrieved 2015-04-03.
"Approved Certifying Organisations". www.agriculture.gov.au. Department of Agriculture. Archived from the original on 7 January 2015. Retrieved 26 February 2015.
Hall, Stephen (26 September 2007). Australia's organic trilemma: public versus private organic food standardisation (PDF). Australasian Political Studies Association. Archived from the original (PDF) on 2015-04-02. Retrieved 4 March 2015.
"Approved Certifying Organisations". www.agriculture.gov.au. Department of Agriculture. Archived from the original on 7 January 2015. Retrieved 26 February 2015.
National Standard for Organic and Bio-Dynamic Produce Archived 2015-02-21 at the Wayback Machine
"Department of Agriculture Organic Approved Certifying Organisations". www.agriculture.gov.au. Department of Agriculture. Archived from the original on 26 February 2015. Retrieved 26 February 2015.
"Australian Organic Market Report, 2014" (PDF). www.horticulture.com.au. Horticulture Australia. Archived from the original (PDF) on 6 September 2015. Retrieved 26 February 2015.
"Organic Foods : MAFF". www.maff.go.jp. Archived from the original on 2016-04-26. Retrieved 2014-04-13.
Susan Long for The Straits Times. Apr 15, 2014 The accidental organic farmer Archived 2015-12-26 at the Wayback Machine
Meirelles, Laércio. "Certification of Organic Products". Central Ecologico. Archived from the original on 25 August 2011. Retrieved 1 September 2011.
Ifad. (2003) The Adoption of Organic Agriculture Among Small Farmers in Latin America and the Caribbean. Thematic Evaluation. http://www.ifad.org/evaluation/public_html/eksyst/doc/agreement/pl/organic.htm#1 Archived 2010-12-06 at the Wayback Machine.
"Australian Certified Organic Standard". Archived from the original on 2014-03-27. Retrieved 2014-03-27.
"Organic food". UK Food Standards Agency. Archived from the original on 5 June 2011.
Lipson, Elaine (April 2008). "Congress acts to amend organic foods law". Natural Foods Merchandiser. XXVI (12): 1, 9. Archived from the original on 2015-04-04. Retrieved 2015-04-02. The always-current list is at: US Electronic Code of Federal Regulations: Title 7 → Subtitle B → Chapter I → Subchapter M → Part 205 → Subpart G - The National List of Allowed and Prohibited Substances

wto.org

Agreement on the Application of Sanitary and Phytosanitary Measures World Trade Organization. Accessed 3 September 2008.
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