Shrimp paste (English Wikipedia)

Analysis of information sources in references of the Wikipedia article "Shrimp paste" in English language version.

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4web.archive.org

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3books.google.com

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1historyofcirebon.id

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1nationalgeographic.co.id

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1seriouseats.com

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1thaifoodandtravel.com

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1theperfectpantry.com

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1importfood.com

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1sallys-place.com

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abc.net.au

"'If you haven't had blachan, you haven't been to Darwin'". ABC News. 17 June 2022. Retrieved 18 June 2022.

about.com

southeastasianfood.about.com

"3 Easy Ways to Roast Belacan (Dried Shrimp Paste)". Archived from the original on 19 November 2012. Retrieved 13 May 2012.

archive.org

Marsden, William (1 January 1812). A Dictionary of the Malayan Language. Cox and Baylis – via Internet Archive.

baliguide.com

"TERASI – (Dried Shrimp Paste)". Archived from the original on 7 July 2011. Retrieved 11 July 2011.

books.google.com

Visessanguan, Wonnop; Chaikaew, Siriporn (2014). "Shellfish Products". In Sarkar, Prabir K.; Nout, M.J. Robert (eds.). Handbook of Indigenous Foods Involving Alkaline Fermentation. CRC Press. pp. 212–213. ISBN 9781466565302.
Redhead, J.F. (1990). Use of Tropical Foods: Animal products. FAO Food and Nutrition Paper. Food & Agriculture Organization of the United Nations. p. 35. ISBN 9789251028780.
Pierson, Stephanie (4 October 2011). The Brisket Book: A Love Story with Recipes. Andrews McMeel Publishing. ISBN 9781449406974 – via Google Books.

clovegarden.com

"Shrimp Sauce / Paste". Archived from the original on 25 March 2018. Retrieved 11 July 2011.

explorepartsunknown.com

"History baked in a banana leaf". Explore Parts Unknown. 25 October 2017. Retrieved 9 March 2021.

historyofcirebon.id

"Sejarah Asal-Usul Ditemukanya Terasi Serta Pengaruhnya Terhadap Kehancuran Kerajaan Sunda". Sejarah Cirebon (in Indonesian). 16 September 2017. Retrieved 24 November 2020.

importfood.com

"How Shrimp Paste is Made". Retrieved 11 July 2011.

nationalgeographic.co.id

Mahandis Yoanata Thamrin. "Terasi dalam Catatan Perjalanan Pelancong Terlawas". National Geographic Indonesia (in Indonesian). Retrieved 24 September 2015.

play.google.com

de La Loubère, Simon (1691). Du Royaume de Siam par Monsieur de La Loubere envoyé extraordinaire du Roy auprès du roy de Siam en 1687. & 1688: Volume 1 (in French). Vol. 1. Chez la Vve de Jean-Baptiste Coignard et Jean BaptisteCoignard. p. 154.

sallys-place.com

"Ethnic Cuisine: Indonesia". Archived from the original on 22 January 2009. Retrieved 11 July 2011.

sbs.com.au

"A taste of the sea: Tai O's famous shrimp paste". Food. 5 June 2018. Retrieved 13 July 2021.

seriouseats.com

Eats, Serious. "An Intro to Malaysian Food: The Ingredients".

thaifoodandtravel.com

"Shrimp Paste – Gkabi". Retrieved 11 July 2011.

thaitable.com

"Shrimp Paste". Retrieved 11 July 2011.

theperfectpantry.com

"Dried shrimp paste". Retrieved 11 July 2011.

umich.edu

quod.lib.umich.edu

de La Loubère, Simon (1693). A New Historical Relation of the Kingdom of Siam CHAP. IV. Concerning the Table of the Siameses. Translated by A.P.

vnexpress.net

Mộc Miên (21 March 2017). "Mắm tôm – đặc sản dậy mùi vùng duyên hải xứ Thanh" (in Vietnamese). Retrieved 6 May 2018.

web.archive.org

"TERASI – (Dried Shrimp Paste)". Archived from the original on 7 July 2011. Retrieved 11 July 2011.
"3 Easy Ways to Roast Belacan (Dried Shrimp Paste)". Archived from the original on 19 November 2012. Retrieved 13 May 2012.
"Shrimp Sauce / Paste". Archived from the original on 25 March 2018. Retrieved 11 July 2011.
"Ethnic Cuisine: Indonesia". Archived from the original on 22 January 2009. Retrieved 11 July 2011.