Pinoresinol (Spanish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Pinoresinol" in Spanish language version.

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9doi.org

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archive.org

Davin, Laurence B.; Bedgar, Diana L.; Katayama, Takeshi; Lewis, Norman G. (1992). «On the stereoselective synthesis of (+)-pinoresinol in Forsythia suspensa from its achiral precursor, coniferyl alcohol». Phytochemistry 31 (11): 3869-74. PMID 11536515. doi:10.1016/S0031-9422(00)97544-7.
Milder, IE; Arts, IC; Van De Putte, B; Venema, DP; Hollman, PC (2005). «Lignan contents of Dutch plant foods: A database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol». The British journal of nutrition 93 (3): 393-402. PMID 15877880. doi:10.1079/BJN20051371.

doi.org

dx.doi.org

Davin, Laurence B.; Bedgar, Diana L.; Katayama, Takeshi; Lewis, Norman G. (1992). «On the stereoselective synthesis of (+)-pinoresinol in Forsythia suspensa from its achiral precursor, coniferyl alcohol». Phytochemistry 31 (11): 3869-74. PMID 11536515. doi:10.1016/S0031-9422(00)97544-7.
Schroeder, F. C.; Del Campo, M. L.; Grant, J. B.; Weibel, D. B.; Smedley, S. R.; Bolton, K. L.; Meinwald, J.; Eisner, T. (2006). «Pinoresinol: A lignol of plant origin serving for defense in a caterpillar». Proceedings of the National Academy of Sciences 103 (42): 15497-501. PMC 1622851. PMID 17030818. doi:10.1073/pnas.0605921103.
Milder, Ivon E. J.; Arts, Ilja C. W.; Putte, Betty van de; Venema, Dini P.; Hollman, Peter C. H. (2007). «Lignan contents of Dutch plant foods: A database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol». British Journal of Nutrition 93 (3): 393-402. PMID 15877880. doi:10.1079/BJN20051371.
Owen, R.W; Giacosa, A; Hull, W.E; Haubner, R; Spiegelhalder, B; Bartsch, H (2000). «The antioxidant/anticancer potential of phenolic compounds isolated from olive oil». European Journal of Cancer 36 (10): 1235-47. PMID 10882862. doi:10.1016/S0959-8049(00)00103-9.
Davin LB, Wang HB, Crowell AL, et al. (1997). «Stereoselective bimolecular phenoxy radical coupling by an auxiliary (dirigent) protein without an active center». Science 275 (5298): 362-6. PMID 8994027. doi:10.1126/science.275.5298.362.
Pickel B, Constantin M-A, Pfannsteil J, Conrad J, Beifuss U, Schaffer A (marzo de 2007). «An Enantiocomplementary Dirigent Protein for the Enantioselective Laccase-Catalyzed Oxidative Coupling of Phenols». Angewandte Chemistry 53 (4): 273-284. doi:10.1007/s10086-007-0892-x.
Wikul, A; Damsud, T; Kataoka, K; Phuwapraisirisan, P (2012). «(+)-Pinoresinol is a putative hypoglycemic agent in defatted sesame (Sesamum indicum) seeds though inhibiting α-glucosidase». Bioorganic & Medicinal Chemistry Letters 22 (16): 5215-7. PMID 22818971. doi:10.1016/j.bmcl.2012.06.068.
Fini, L; Hotchkiss, E; Fogliano, V; Graziani, G; Romano, M; De Vol, EB; Qin, H; Selgrad, M et al. (2008). «Chemopreventive properties of pinoresinol-rich olive oil involve a selective activation of the ATM-p53 cascade in colon cancer cell lines». Carcinogenesis 29 (1): 139-46. PMID 17999988. doi:10.1093/carcin/bgm255.
Milder, IE; Arts, IC; Van De Putte, B; Venema, DP; Hollman, PC (2005). «Lignan contents of Dutch plant foods: A database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol». The British journal of nutrition 93 (3): 393-402. PMID 15877880. doi:10.1079/BJN20051371.

nih.gov

ncbi.nlm.nih.gov

Davin, Laurence B.; Bedgar, Diana L.; Katayama, Takeshi; Lewis, Norman G. (1992). «On the stereoselective synthesis of (+)-pinoresinol in Forsythia suspensa from its achiral precursor, coniferyl alcohol». Phytochemistry 31 (11): 3869-74. PMID 11536515. doi:10.1016/S0031-9422(00)97544-7.
Schroeder, F. C.; Del Campo, M. L.; Grant, J. B.; Weibel, D. B.; Smedley, S. R.; Bolton, K. L.; Meinwald, J.; Eisner, T. (2006). «Pinoresinol: A lignol of plant origin serving for defense in a caterpillar». Proceedings of the National Academy of Sciences 103 (42): 15497-501. PMC 1622851. PMID 17030818. doi:10.1073/pnas.0605921103.
Milder, Ivon E. J.; Arts, Ilja C. W.; Putte, Betty van de; Venema, Dini P.; Hollman, Peter C. H. (2007). «Lignan contents of Dutch plant foods: A database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol». British Journal of Nutrition 93 (3): 393-402. PMID 15877880. doi:10.1079/BJN20051371.
Owen, R.W; Giacosa, A; Hull, W.E; Haubner, R; Spiegelhalder, B; Bartsch, H (2000). «The antioxidant/anticancer potential of phenolic compounds isolated from olive oil». European Journal of Cancer 36 (10): 1235-47. PMID 10882862. doi:10.1016/S0959-8049(00)00103-9.
Davin LB, Wang HB, Crowell AL, et al. (1997). «Stereoselective bimolecular phenoxy radical coupling by an auxiliary (dirigent) protein without an active center». Science 275 (5298): 362-6. PMID 8994027. doi:10.1126/science.275.5298.362.
Wikul, A; Damsud, T; Kataoka, K; Phuwapraisirisan, P (2012). «(+)-Pinoresinol is a putative hypoglycemic agent in defatted sesame (Sesamum indicum) seeds though inhibiting α-glucosidase». Bioorganic & Medicinal Chemistry Letters 22 (16): 5215-7. PMID 22818971. doi:10.1016/j.bmcl.2012.06.068.
Fini, L; Hotchkiss, E; Fogliano, V; Graziani, G; Romano, M; De Vol, EB; Qin, H; Selgrad, M et al. (2008). «Chemopreventive properties of pinoresinol-rich olive oil involve a selective activation of the ATM-p53 cascade in colon cancer cell lines». Carcinogenesis 29 (1): 139-46. PMID 17999988. doi:10.1093/carcin/bgm255.
Milder, IE; Arts, IC; Van De Putte, B; Venema, DP; Hollman, PC (2005). «Lignan contents of Dutch plant foods: A database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol». The British journal of nutrition 93 (3): 393-402. PMID 15877880. doi:10.1079/BJN20051371.

nist.gov

webbook.nist.gov

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