Ebollizione (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Ebollizione" in Italian language version.

refsWebsite

Global rank Italian rank

182^nd place

6^th place

1books.google.com

3^rd place

14^th place

books.google.com

(EN) Alexis Rickus, Bev Saunder e Yvonne Mackey, AQA GCSE Food Preparation and Nutrition, Hodder Education, 22 agosto 2016, ISBN 9781471863653.

treccani.it

lessare, in Treccani.it – Vocabolario Treccani on line, Roma, Istituto dell'Enciclopedia Italiana.