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Food Chemistry (Italian Wikipedia)

Analysis of information sources in references of the Wikipedia article "Food Chemistry" in Italian language version.

refsWebsite

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2020-2023

CC BY-SA 4.0

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BestRef.net (ver. 1.02)

BestRef shows popularity and reliability scores for sources in references of Wikipedia articles in different languages. Data extraction based on complex method using Wikimedia dumps. To find the most popular and reliable sources we used information about over 300 million references of Wikipedia articles. More details...

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