アボカド (Japanese Wikipedia)

Analysis of information sources in references of the Wikipedia article "アボカド" in Japanese language version.

refsWebsite

Global rank Japanese rank

20nih.gov

4^th place

24^th place

10doi.org

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6web.archive.org

1^st place

4worldcat.org

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2wikipedia.org

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2mdpi.com

2,912^th place

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2hindawi.com

6,828^th place

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2biomedcentral.com

2,747^th place

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1ylist.info

2,774^th place

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1unam.mx

769^th place

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1oed.com

360^th place

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1customs.go.jp

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1smithsonianmag.com

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1aspca.org

low place

1breeders-choice.com

low place

1tandfonline.com

507^th place

1,847^th place

1turtletrack.org

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1usda.gov

438^th place

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1self.com

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1archive.md

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1cnn.com

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1sagepub.com

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1cambridge.org

305^th place

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1frontiersin.org

4,679^th place

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1globalnewsview.org

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1toyokeizai.net

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1kudamononavi.com

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1nikkei.com

211^th place

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1vice.com

175^th place

751^st place

1wateraid.org

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1mercola.com

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1water-alternatives.org

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1yahoo.co.jp

280^th place

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1cosmopolitan.com

683^rd place

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archive.md

Howard, Jacqueline (8 December 2017). “Avocados: History of an unlikely healthy food craze”. CNN. 25 January 2023時点のオリジナルよりアーカイブ。25 January 2023閲覧。

aspca.org

“ANIMAL POISON CONTROL CENTER”. www.aspca.org. 14 June 2006時点のオリジナルよりアーカイブ。31 January 2022閲覧。

biomedcentral.com

nutritionj.biomedcentral.com

Victor L Fulgoni, III; Mark Dreher; Adrienne J Davenport (2013-01-02). “Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008”. Nutrition Journal (BioMed Central). doi:10.1186/1475-2891-12-1. ISSN 1475-2891. PMC 3545982. PMID 23282226.

bmcmusculoskeletdisord.biomedcentral.com

Olivier Bruyère; Nansa Burlet; Pierre D Delmas; René Rizzoli; Cyrus Cooper; Jean-Yves Reginster (2008-12-16). “Evaluation of symptomatic slow-acting drugs in osteoarthritis using the GRADE system”. BMC Musculoskeletal Disorders (BioMed Central). doi:10.1186/1471-2474-9-165. PMC 2627841. PMID 19087296.

breeders-choice.com

“AvoDerm Natural and Avocado Safety”. 22 October 2007時点のオリジナルよりアーカイブ。31 January 2022閲覧。

cambridge.org

Leslie L. McKnight; Elizabeth A. Flickinger; James France; Gary M. Davenport; Anna K. Shoveller (2014-08-13). “Mannoheptulose has differential effects on fasting and postprandial energy expenditure and respiratory quotient in adult Beagle dogs fed diets of different macronutrient contents”. Journal of Nutritional Science (Cambridge University Press) 3. doi:10.1017/jns.2014.17. PMC 4153035. PMID 25191609.

cnn.com

Howard, Jacqueline (8 December 2017). “Avocados: History of an unlikely healthy food craze”. CNN. 25 January 2023時点のオリジナルよりアーカイブ。25 January 2023閲覧。

cosmopolitan.com

“アボカドが売れすぎて、メキシコで「自然破壊」の危機!?”. www.cosmopolitan.com (9 January 2017). 28 February 2021閲覧。

customs.go.jp

“アボカドの輸入”. 東京税関 (27 February 2014). 6 June 2020時点のオリジナルよりアーカイブ。25 January 2023閲覧。

doi.org

Mark L. Dreher; Adrienne J. Davenport (2013-05-02). “Hass Avocado Composition and Potential Health Effects”. Critical Reviews in Food Science and Nutrition (Taylor & Francis Online) 53 (7): 738-750. doi:10.1080/10408398.2011.556759. PMC 3664913. PMID 23638933.
Celine Heskey; Keiji Oda; Joan Sabaté (2019-03-23). “Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort”. Nutrients (Multidisciplinary Digital Publishing Institute) 11 (3): 691. doi:10.3390/nu11030691. ISSN 2072-6643. PMC 6471050. PMID 30909592.
Victor L Fulgoni, III; Mark Dreher; Adrienne J Davenport (2013-01-02). “Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008”. Nutrition Journal (BioMed Central). doi:10.1186/1475-2891-12-1. ISSN 1475-2891. PMC 3545982. PMID 23282226.
Olivier Bruyère; Nansa Burlet; Pierre D Delmas; René Rizzoli; Cyrus Cooper; Jean-Yves Reginster (2008-12-16). “Evaluation of symptomatic slow-acting drugs in osteoarthritis using the GRADE system”. BMC Musculoskeletal Disorders (BioMed Central). doi:10.1186/1471-2474-9-165. PMC 2627841. PMID 19087296.
Louis Lippiello; Joseph V. Nardo; Robert Harlan; Tiffany Chiou (June 2008). “Metabolic Effects of Avocado/Soy Unsaponifiables on Articular Chondrocytes”. Evidence-Based Complementary and Alternative Medicine (Hindawi Publishing Corporation) 5 (2): 191-197. doi:10.1093/ecam/nem132. PMC 2396479. PMID 18604259.
Blaine A. Christiansen; Simrit Bhatti; Ramin Goudarzi; Shahin Emami (January 2015). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. CARTILAGE (Sage Journals) 6 (1): 30-44. doi:10.1177/1947603514554992. ISSN 1947-6043. PMC 4303902. PMID 25621100.
Marisol Báez-Magaña; Alejandra Ochoa-Zarzosa; Nayeli Alva-Murillo; Rafael Salgado-Garciglia; Joel Edmundo López-Mezacor (2019-09-12). “Lipid-Rich Extract from Mexican Avocado Seed (Persea americana var. drymifolia) Reduces Staphylococcus aureus Internalization and Regulates Innate Immune Response in Bovine Mammary Epithelial Cells”. Journal of Immunology Research (Hindawi Publishing Corporation) 2019. doi:10.1155/2019/7083491. PMC 6757280. PMID 31612151.
Eunyoung Park; Indika Edirisinghe; Britt Burton-Freeman (2018-09-12). “Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women”. Nutrients (Multidisciplinary Digital Publishing Institute) 10 (9): 1287. doi:10.3390/nu10091287. ISSN 2072-6643. PMC 6164649. PMID 30213052.
Leslie L. McKnight; Elizabeth A. Flickinger; James France; Gary M. Davenport; Anna K. Shoveller (2014-08-13). “Mannoheptulose has differential effects on fasting and postprandial energy expenditure and respiratory quotient in adult Beagle dogs fed diets of different macronutrient contents”. Journal of Nutritional Science (Cambridge University Press) 3. doi:10.1017/jns.2014.17. PMC 4153035. PMID 25191609.
Nikki A. Ford; Ann G. Liu (2020-05-29). “The Forgotten Fruit: A Case for Consuming Avocado Within the Traditional Mediterranean Diet”. Frontiers in Nutrition 7. doi:10.3389/fnut.2020.00078. PMC 7272688. PMID 32548125.

frontiersin.org

Nikki A. Ford; Ann G. Liu (2020-05-29). “The Forgotten Fruit: A Case for Consuming Avocado Within the Traditional Mediterranean Diet”. Frontiers in Nutrition 7. doi:10.3389/fnut.2020.00078. PMC 7272688. PMID 32548125.

globalnewsview.org

Saki Takeuchi (6 June 2019). “メキシコのアボカド問題：麻薬密輸集団に抵抗する産業”. globalnewsview.org. 28 February 2021閲覧。

hindawi.com

Louis Lippiello; Joseph V. Nardo; Robert Harlan; Tiffany Chiou (June 2008). “Metabolic Effects of Avocado/Soy Unsaponifiables on Articular Chondrocytes”. Evidence-Based Complementary and Alternative Medicine (Hindawi Publishing Corporation) 5 (2): 191-197. doi:10.1093/ecam/nem132. PMC 2396479. PMID 18604259.
Marisol Báez-Magaña; Alejandra Ochoa-Zarzosa; Nayeli Alva-Murillo; Rafael Salgado-Garciglia; Joel Edmundo López-Mezacor (2019-09-12). “Lipid-Rich Extract from Mexican Avocado Seed (Persea americana var. drymifolia) Reduces Staphylococcus aureus Internalization and Regulates Innate Immune Response in Bovine Mammary Epithelial Cells”. Journal of Immunology Research (Hindawi Publishing Corporation) 2019. doi:10.1155/2019/7083491. PMC 6757280. PMID 31612151.

kudamononavi.com

“アボカドの栽培面積　収穫量　出荷量”. www.kudamononavi.com. 2 January 2020閲覧。

mdpi.com

Celine Heskey; Keiji Oda; Joan Sabaté (2019-03-23). “Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort”. Nutrients (Multidisciplinary Digital Publishing Institute) 11 (3): 691. doi:10.3390/nu11030691. ISSN 2072-6643. PMC 6471050. PMID 30909592.
Eunyoung Park; Indika Edirisinghe; Britt Burton-Freeman (2018-09-12). “Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women”. Nutrients (Multidisciplinary Digital Publishing Institute) 10 (9): 1287. doi:10.3390/nu10091287. ISSN 2072-6643. PMC 6164649. PMID 30213052.

mercola.com

japanese.mercola.com

“アボカド — スーパーフードでもあり環境キラーでもある”. japanese.mercola.com (6 March 2020). 28 February 2021閲覧。

nih.gov

ncbi.nlm.nih.gov

Mark L. Dreher; Adrienne J. Davenport (2013-05-02). “Hass Avocado Composition and Potential Health Effects”. Critical Reviews in Food Science and Nutrition (Taylor & Francis Online) 53 (7): 738-750. doi:10.1080/10408398.2011.556759. PMC 3664913. PMID 23638933.
Celine Heskey; Keiji Oda; Joan Sabaté (2019-03-23). “Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort”. Nutrients (Multidisciplinary Digital Publishing Institute) 11 (3): 691. doi:10.3390/nu11030691. ISSN 2072-6643. PMC 6471050. PMID 30909592.
Victor L Fulgoni, III; Mark Dreher; Adrienne J Davenport (2013-01-02). “Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008”. Nutrition Journal (BioMed Central). doi:10.1186/1475-2891-12-1. ISSN 1475-2891. PMC 3545982. PMID 23282226.
Olivier Bruyère; Nansa Burlet; Pierre D Delmas; René Rizzoli; Cyrus Cooper; Jean-Yves Reginster (2008-12-16). “Evaluation of symptomatic slow-acting drugs in osteoarthritis using the GRADE system”. BMC Musculoskeletal Disorders (BioMed Central). doi:10.1186/1471-2474-9-165. PMC 2627841. PMID 19087296.
Louis Lippiello; Joseph V. Nardo; Robert Harlan; Tiffany Chiou (June 2008). “Metabolic Effects of Avocado/Soy Unsaponifiables on Articular Chondrocytes”. Evidence-Based Complementary and Alternative Medicine (Hindawi Publishing Corporation) 5 (2): 191-197. doi:10.1093/ecam/nem132. PMC 2396479. PMID 18604259.
Blaine A. Christiansen; Simrit Bhatti; Ramin Goudarzi; Shahin Emami (January 2015). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. CARTILAGE (Sage Journals) 6 (1): 30-44. doi:10.1177/1947603514554992. ISSN 1947-6043. PMC 4303902. PMID 25621100.
Marisol Báez-Magaña; Alejandra Ochoa-Zarzosa; Nayeli Alva-Murillo; Rafael Salgado-Garciglia; Joel Edmundo López-Mezacor (2019-09-12). “Lipid-Rich Extract from Mexican Avocado Seed (Persea americana var. drymifolia) Reduces Staphylococcus aureus Internalization and Regulates Innate Immune Response in Bovine Mammary Epithelial Cells”. Journal of Immunology Research (Hindawi Publishing Corporation) 2019. doi:10.1155/2019/7083491. PMC 6757280. PMID 31612151.
Eunyoung Park; Indika Edirisinghe; Britt Burton-Freeman (2018-09-12). “Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women”. Nutrients (Multidisciplinary Digital Publishing Institute) 10 (9): 1287. doi:10.3390/nu10091287. ISSN 2072-6643. PMC 6164649. PMID 30213052.
Leslie L. McKnight; Elizabeth A. Flickinger; James France; Gary M. Davenport; Anna K. Shoveller (2014-08-13). “Mannoheptulose has differential effects on fasting and postprandial energy expenditure and respiratory quotient in adult Beagle dogs fed diets of different macronutrient contents”. Journal of Nutritional Science (Cambridge University Press) 3. doi:10.1017/jns.2014.17. PMC 4153035. PMID 25191609.
Nikki A. Ford; Ann G. Liu (2020-05-29). “The Forgotten Fruit: A Case for Consuming Avocado Within the Traditional Mediterranean Diet”. Frontiers in Nutrition 7. doi:10.3389/fnut.2020.00078. PMC 7272688. PMID 32548125.

pubmed.ncbi.nlm.nih.gov

Mark L. Dreher; Adrienne J. Davenport (2013-05-02). “Hass Avocado Composition and Potential Health Effects”. Critical Reviews in Food Science and Nutrition (Taylor & Francis Online) 53 (7): 738-750. doi:10.1080/10408398.2011.556759. PMC 3664913. PMID 23638933.
Celine Heskey; Keiji Oda; Joan Sabaté (2019-03-23). “Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort”. Nutrients (Multidisciplinary Digital Publishing Institute) 11 (3): 691. doi:10.3390/nu11030691. ISSN 2072-6643. PMC 6471050. PMID 30909592.
Victor L Fulgoni, III; Mark Dreher; Adrienne J Davenport (2013-01-02). “Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008”. Nutrition Journal (BioMed Central). doi:10.1186/1475-2891-12-1. ISSN 1475-2891. PMC 3545982. PMID 23282226.
Olivier Bruyère; Nansa Burlet; Pierre D Delmas; René Rizzoli; Cyrus Cooper; Jean-Yves Reginster (2008-12-16). “Evaluation of symptomatic slow-acting drugs in osteoarthritis using the GRADE system”. BMC Musculoskeletal Disorders (BioMed Central). doi:10.1186/1471-2474-9-165. PMC 2627841. PMID 19087296.
Louis Lippiello; Joseph V. Nardo; Robert Harlan; Tiffany Chiou (June 2008). “Metabolic Effects of Avocado/Soy Unsaponifiables on Articular Chondrocytes”. Evidence-Based Complementary and Alternative Medicine (Hindawi Publishing Corporation) 5 (2): 191-197. doi:10.1093/ecam/nem132. PMC 2396479. PMID 18604259.
Blaine A. Christiansen; Simrit Bhatti; Ramin Goudarzi; Shahin Emami (January 2015). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. CARTILAGE (Sage Journals) 6 (1): 30-44. doi:10.1177/1947603514554992. ISSN 1947-6043. PMC 4303902. PMID 25621100.
Marisol Báez-Magaña; Alejandra Ochoa-Zarzosa; Nayeli Alva-Murillo; Rafael Salgado-Garciglia; Joel Edmundo López-Mezacor (2019-09-12). “Lipid-Rich Extract from Mexican Avocado Seed (Persea americana var. drymifolia) Reduces Staphylococcus aureus Internalization and Regulates Innate Immune Response in Bovine Mammary Epithelial Cells”. Journal of Immunology Research (Hindawi Publishing Corporation) 2019. doi:10.1155/2019/7083491. PMC 6757280. PMID 31612151.
Eunyoung Park; Indika Edirisinghe; Britt Burton-Freeman (2018-09-12). “Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women”. Nutrients (Multidisciplinary Digital Publishing Institute) 10 (9): 1287. doi:10.3390/nu10091287. ISSN 2072-6643. PMC 6164649. PMID 30213052.
Leslie L. McKnight; Elizabeth A. Flickinger; James France; Gary M. Davenport; Anna K. Shoveller (2014-08-13). “Mannoheptulose has differential effects on fasting and postprandial energy expenditure and respiratory quotient in adult Beagle dogs fed diets of different macronutrient contents”. Journal of Nutritional Science (Cambridge University Press) 3. doi:10.1017/jns.2014.17. PMC 4153035. PMID 25191609.
Nikki A. Ford; Ann G. Liu (2020-05-29). “The Forgotten Fruit: A Case for Consuming Avocado Within the Traditional Mediterranean Diet”. Frontiers in Nutrition 7. doi:10.3389/fnut.2020.00078. PMC 7272688. PMID 32548125.

nikkei.com

“国産アボカド、各地で栽培広がる　油分多く濃厚な味”. www.nikkei.com (30 November 2019). 2 January 2020閲覧。

oed.com

dictionary.oed.com

Oxford English Dictionary (2 ed.), Oxford University Press, (1989), http://dictionary.oed.com/

sagepub.com

journals.sagepub.com

Blaine A. Christiansen; Simrit Bhatti; Ramin Goudarzi; Shahin Emami (January 2015). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. CARTILAGE (Sage Journals) 6 (1): 30-44. doi:10.1177/1947603514554992. ISSN 1947-6043. PMC 4303902. PMID 25621100.

self.com

nutritiondata.self.com

“Avocados, raw, all commercial varieties, per 100 grams”. NutritionData.com (2013年). 13 July 2010時点のオリジナルよりアーカイブ。25 January 2023閲覧。

smithsonianmag.com

K. Annabelle Smith. “Why the Avocado Should Have Gone the Way of Dodo”. Smithsonian Magazine. 2014年1月22日時点のオリジナルよりアーカイブ。2023年12月6日閲覧。

tandfonline.com

Mark L. Dreher; Adrienne J. Davenport (2013-05-02). “Hass Avocado Composition and Potential Health Effects”. Critical Reviews in Food Science and Nutrition (Taylor & Francis Online) 53 (7): 738-750. doi:10.1080/10408398.2011.556759. PMC 3664913. PMID 23638933.

toyokeizai.net

白石和幸 (7 May 2019). “日本人が知らない｢アボカド｣生産農家の悲哀アメリカでアボカド価格急騰のワケ”. toyokeizai.net. 28 February 2021閲覧。

turtletrack.org

Paul C. Barry (2001年4月7日). “Avocado: The Early Roots of Avocado History”. Canku Ota. 2001年7月29日時点のオリジナルよりアーカイブ。2023年12月6日閲覧。

unam.mx

historicas.unam.mx

Dakin, Karen (1990). “Raíces en ih- y ah- en el náhuatl y la **p protoyutoazteca”. Estudios de cultura náhuatl 20: 261–280.

usda.gov

ndb.nal.usda.gov

“Oil, avocado”. ndb.nal.usda.gov. 28 October 2020閲覧。

vice.com

Lauren Rothman (19 September 2019). “アボカドブームがもたらすチリの干ばつ”. www.vice.com. 28 February 2021閲覧。

water-alternatives.org

“Avocado: A Positive Superfood Trend Avocado: A Positive Superfood Trend”. www.water-alternatives.org. 28 February 2021閲覧。

wateraid.org

“隠れた水世界水の日報告書2019”. WaterAid. 28 February 2021閲覧。

web.archive.org

“アボカドの輸入”. 東京税関 (27 February 2014). 6 June 2020時点のオリジナルよりアーカイブ。25 January 2023閲覧。
K. Annabelle Smith. “Why the Avocado Should Have Gone the Way of Dodo”. Smithsonian Magazine. 2014年1月22日時点のオリジナルよりアーカイブ。2023年12月6日閲覧。
“ANIMAL POISON CONTROL CENTER”. www.aspca.org. 14 June 2006時点のオリジナルよりアーカイブ。31 January 2022閲覧。
“AvoDerm Natural and Avocado Safety”. 22 October 2007時点のオリジナルよりアーカイブ。31 January 2022閲覧。
Paul C. Barry (2001年4月7日). “Avocado: The Early Roots of Avocado History”. Canku Ota. 2001年7月29日時点のオリジナルよりアーカイブ。2023年12月6日閲覧。
“Avocados, raw, all commercial varieties, per 100 grams”. NutritionData.com (2013年). 13 July 2010時点のオリジナルよりアーカイブ。25 January 2023閲覧。

wikipedia.org

en.wikipedia.org

スペイン語発音: [aɣwaˈkate] アグワカーテ
スペイン語発音: [aβoˈɣaðo] アボガード

worldcat.org

search.worldcat.org

Celine Heskey; Keiji Oda; Joan Sabaté (2019-03-23). “Avocado Intake, and Longitudinal Weight and Body Mass Index Changes in an Adult Cohort”. Nutrients (Multidisciplinary Digital Publishing Institute) 11 (3): 691. doi:10.3390/nu11030691. ISSN 2072-6643. PMC 6471050. PMID 30909592.
Victor L Fulgoni, III; Mark Dreher; Adrienne J Davenport (2013-01-02). “Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008”. Nutrition Journal (BioMed Central). doi:10.1186/1475-2891-12-1. ISSN 1475-2891. PMC 3545982. PMID 23282226.
Blaine A. Christiansen; Simrit Bhatti; Ramin Goudarzi; Shahin Emami (January 2015). “Management of Osteoarthritis with Avocado/Soybean Unsaponifiables”. CARTILAGE (Sage Journals) 6 (1): 30-44. doi:10.1177/1947603514554992. ISSN 1947-6043. PMC 4303902. PMID 25621100.
Eunyoung Park; Indika Edirisinghe; Britt Burton-Freeman (2018-09-12). “Avocado Fruit on Postprandial Markers of Cardio-Metabolic Risk: A Randomized Controlled Dose Response Trial in Overweight and Obese Men and Women”. Nutrients (Multidisciplinary Digital Publishing Institute) 10 (9): 1287. doi:10.3390/nu10091287. ISSN 2072-6643. PMC 6164649. PMID 30213052.

yahoo.co.jp

news.yahoo.co.jp

森さやか (9 April 2020). “手が洗えない...大干ばつの南米チリに「新型コロナウイルス」の脅威”. news.yahoo.co.jp. 28 February 2021閲覧。

ylist.info

米倉浩司・梶田忠 (2003-). “Persea americana Mill. アボカド（標準）”. BG Plants 和名−学名インデックス（YList）. 2023年1月17日閲覧。