Asid oleik (Malay Wikipedia)
Analysis of information sources in references of the Wikipedia article "Asid oleik" in Malay language version.
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ajcn.org
- Kokatnur, MG; Oalmann, MC; Johnson, WD; Malcom, GT; Strong, JP (1979). "Fatty acid composition of human adipose tissue from two anatomical sites in a biracial community". The American Journal of Clinical Nutrition. 32 (11): 2198–205. PMID 495536.
biotechniques.com
- Oliveira, AF; Chunha, DA; Ladriere, L; dll. (May 2015). "In vitro use of free fatty acids bound to albumin: A comparison of protocols". BioFeedback. BioTechniques (Letter to the Editor). 58 (5): 228–33. doi:10.2144/000114285. PMID 25967901. Diarkibkan daripada yang asal pada 2017-09-17. Dicapai pada 2018-02-10.
canola-council.org
- "Comparison of Dietary Fats Chart". Canola Council of Canada. Diarkibkan daripada yang asal pada 2008-06-06. Dicapai pada 3 September 2008.
doi.org
- Thomas, Alfred (2000). "Fats and Fatty Oils". Ullmann's Encyclopedia of Industrial Chemistry. doi:10.1002/14356007.a10_173. ISBN 3-527-30673-0.
- Villarreal-Lozoya, Jose E.; Lombardini, Leonardo; Cisneros-Zevallos, Luis (2007). "Phytochemical constituents and antioxidant capacity of different pecan Carya illinoinensis (Wangenh.) K. Koch] cultivars". Food Chemistry. 102 (4): 1241–1249. doi:10.1016/j.foodchem.2006.07.024.
- Nutter, Mary K.; Lockhart, Ernest E.; Harris, Robert S. (1943). "The chemical composition of depot fats in chickens and turkeys". Oil & Soap. 20 (11): 231–4. doi:10.1007/BF02630880.
- Oliveira, AF; Chunha, DA; Ladriere, L; dll. (May 2015). "In vitro use of free fatty acids bound to albumin: A comparison of protocols". BioFeedback. BioTechniques (Letter to the Editor). 58 (5): 228–33. doi:10.2144/000114285. PMID 25967901. Diarkibkan daripada yang asal pada 2017-09-17. Dicapai pada 2018-02-10.
nih.gov
pubmed.ncbi.nlm.nih.gov
- Kokatnur, MG; Oalmann, MC; Johnson, WD; Malcom, GT; Strong, JP (1979). "Fatty acid composition of human adipose tissue from two anatomical sites in a biracial community". The American Journal of Clinical Nutrition. 32 (11): 2198–205. PMID 495536.
- Oliveira, AF; Chunha, DA; Ladriere, L; dll. (May 2015). "In vitro use of free fatty acids bound to albumin: A comparison of protocols". BioFeedback. BioTechniques (Letter to the Editor). 58 (5): 228–33. doi:10.2144/000114285. PMID 25967901. Diarkibkan daripada yang asal pada 2017-09-17. Dicapai pada 2018-02-10.
oxfordjournals.org
jhered.oxfordjournals.org
- "The Inheritance of High Oleic Acid in Peanut". The Journal of Heredity. 80 (3): 252–3. 1989.
uc.edu
eng.uc.edu
- Pollution Prevention: Chapter 2 - Properties and Fates of Environmental Contaminants Diarkibkan 2009-09-30 di Wayback Machine, slaid sampingan kepada Bishop, Paul L. (2000). Pollution Prevention:Fundamentals and Practice. ISBN 0-07-366147-3.
|access-date=requires|url=(bantuan)
ukm.my
- Mohd Hanif Nasaruddin; Noor Qhairul Izzreen Mohd Noor; Hasmadi Mamat (2013). "Komposisi Proksimat dan Komponen Asid Lemak Durian Kuning (Durio graveolens) Sabah" (PDF). Sains Malaysiana. 42 (9): 1283–1288. ISSN 0126-6039. OCLC 857479186. Dicapai pada 28 November 2017.
usda.gov
ams.usda.gov
- "Olive Oil and Olive-Pomace Oil Grades and Standards | Agricultural Marketing Service". www.ams.usda.gov. Dicapai pada 2016-01-20.
ndb.nal.usda.gov
- "Nutrient database, Release 25". United States Department of Agriculture.
web.archive.org
- Pollution Prevention: Chapter 2 - Properties and Fates of Environmental Contaminants Diarkibkan 2009-09-30 di Wayback Machine, slaid sampingan kepada Bishop, Paul L. (2000). Pollution Prevention:Fundamentals and Practice. ISBN 0-07-366147-3.
|access-date=requires|url=(bantuan) - "Comparison of Dietary Fats Chart". Canola Council of Canada. Diarkibkan daripada yang asal pada 2008-06-06. Dicapai pada 3 September 2008.
- Oliveira, AF; Chunha, DA; Ladriere, L; dll. (May 2015). "In vitro use of free fatty acids bound to albumin: A comparison of protocols". BioFeedback. BioTechniques (Letter to the Editor). 58 (5): 228–33. doi:10.2144/000114285. PMID 25967901. Diarkibkan daripada yang asal pada 2017-09-17. Dicapai pada 2018-02-10.
wikipedia.org
en.wikipedia.org
- Pollution Prevention: Chapter 2 - Properties and Fates of Environmental Contaminants Diarkibkan 2009-09-30 di Wayback Machine, slaid sampingan kepada Bishop, Paul L. (2000). Pollution Prevention:Fundamentals and Practice. ISBN 0-07-366147-3.
|access-date=requires|url=(bantuan)
worldcat.org
- Mohd Hanif Nasaruddin; Noor Qhairul Izzreen Mohd Noor; Hasmadi Mamat (2013). "Komposisi Proksimat dan Komponen Asid Lemak Durian Kuning (Durio graveolens) Sabah" (PDF). Sains Malaysiana. 42 (9): 1283–1288. ISSN 0126-6039. OCLC 857479186. Dicapai pada 28 November 2017.