Genetically modified foods: safety, risks and public concerns—a review

Multilingual Wikipedia

In June 2020 the work Genetically modified foods: safety, risks and public concerns—a review was on the 61,601st place in the ranking of the most reliable and popular publications with DOI number in multilingual Wikipedia from readers' point of view (PR-score). If we consider only frequency of appearance of this source in references of Wikipedia articles (F-score), this work was on the 159,546th place in June 2020. From Wikipedians' point of view, "Genetically modified foods: safety, risks and public concerns—a review" is the 6,060th most reliable publication with DOI number in different language versions of Wikipedia (AR-score).

PR-score:
61,601st place
45,195
-23,687
AR-score:
6,060th place
13,482
+34
F-score:
159,546th place
6
0

Simple English Wikipedia (simple)

PR-score:
10th place
41,233
-21,533
AR-score:
4th place
12,033
+33
F-score:
1,123rd place
1
0

English Wikipedia (en)

PR-score:
429,992nd place
3,577
-1,918
AR-score:
138,995th place
1,431
+1
F-score:
433,843rd place
1
0

Indonesian Wikipedia (id)

PR-score:
12,128th place
240
-183
AR-score:
22,180th place
6
0
F-score:
5,647th place
2
0

Persian Wikipedia (fa)

PR-score:
13,192nd place
144
-53
AR-score:
19,356th place
11
0
F-score:
3,553rd place
2
0

BestRef shows popularity and reliability scores for sources in references of Wikipedia articles in different languages. Data extraction based on complex method using Wikimedia dumps. To find the most popular and reliable sources we used information about over 200 million references of Wikipedia articles. More details...