Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood

Multilingual Wikipedia

In June 2020 the work Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood was on the 643,015^th place in the ranking of the most reliable and popular publications with DOI number in multilingual Wikipedia from readers' point of view (PR-score). If we consider only frequency of appearance of this source in references of Wikipedia articles (F-score), this work was on the 197,447^th place in June 2020. From Wikipedians' point of view, "Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood" is the 523,275^th most reliable publication with DOI number in different language versions of Wikipedia (AR-score).

PR-score:

643,015^th place

1,935

-457

AR-score:

523,275^th place

433

-10

F-score:

197,447^th place

5

0

English Wikipedia (en)

PR-score:

546,111^th place

1,921

-452

AR-score:

431,413^th place

426

-11

F-score:

237,195^th place

2

0

Armenian Wikipedia (hy)

PR-score:

18,067^th place

11

+3

AR-score:

24,334^th place

1

0

F-score:

23,805^th place

1

0

Basque Wikipedia (eu)

PR-score:

5,975^th place

1

-7

AR-score:

5,942^nd place

2

0

F-score:

4,402^nd place

1

0

Telugu Wikipedia (te)

PR-score:

2,963^rd place

1

-1

AR-score:

2,601^st place

2

0

F-score:

2,503^rd place

1

0

Wikipedia Languages