Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood

Multilingual Wikipedia

In June 2020 the work Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood was on the 643,015th place in the ranking of the most reliable and popular publications with DOI number in multilingual Wikipedia from readers' point of view (PR-score). If we consider only frequency of appearance of this source in references of Wikipedia articles (F-score), this work was on the 197,447th place in June 2020. From Wikipedians' point of view, "Probiotics for Prevention of Atopy and Food Hypersensitivity in Early Childhood" is the 523,275th most reliable publication with DOI number in different language versions of Wikipedia (AR-score).

PR-score:
643,015th place
1,935
-457
AR-score:
523,275th place
433
-10
F-score:
197,447th place
5
0

English Wikipedia (en)

PR-score:
546,111th place
1,921
-452
AR-score:
431,413th place
426
-11
F-score:
237,195th place
2
0

Armenian Wikipedia (hy)

PR-score:
18,067th place
11
+3
AR-score:
24,334th place
1
0
F-score:
23,805th place
1
0

Basque Wikipedia (eu)

PR-score:
5,975th place
1
-7
AR-score:
5,942nd place
2
0
F-score:
4,402nd place
1
0

Telugu Wikipedia (te)

PR-score:
2,963rd place
1
-1
AR-score:
2,601st place
2
0
F-score:
2,503rd place
1
0

BestRef shows popularity and reliability scores for sources in references of Wikipedia articles in different languages. Data extraction based on complex method using Wikimedia dumps. To find the most popular and reliable sources we used information about over 200 million references of Wikipedia articles. More details...