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Why Are Weissella spp. Not Used as Commercial Starter Cultures for Food Fermentation?

According to PR-model, Why Are Weissella spp. Not Used as Commercial Starter Cultures for Food Fermentation? is ranked 1,652,754^th in multilingual Wikipedia, in particular this website is ranked 13,487^th in Catalan Wikipedia.

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1,652,754^th place

9,751^st place

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13,487^th place

49^th place

350^th place