Cava Winery & Vineyard is a winery in Hardyston Township (mailing address is Hamburg) in Sussex County, New Jersey. The vineyard was first planted in 2005, and opened to the public in 2008. Cava has 5 acres of grapes under cultivation, and produces 3000 cases of wine per year. The winery is named for the Italian word cava which means "cave," reflecting the mining heritage of Sussex County. Cava Winery produces wine from Cabernet Franc, Cabernet Sauvignon, Ciliegiolo, Chardonnay, Durif (Petite Sirah), Grechetto, Merlot, Muscat blanc, Pinot gris, Pinot noir, Riesling, Sagrantino, Sangiovese, Sauvignon blanc, Trebbiano, and Zinfandel grapes. Cava also makes fruit wines from açaí berries, apples, blackberries, blueberries, kiwifruit, peaches, pears, pomegranates, raspberries, strawberries, and watermelons. It is the only winery in New Jersey that produces wine from Ciliegiolo, Grechetto, and Sagrantino, which are vinifera grapes indigenous to the Umbria region of Italy. Cava is also the only New Jersey winery that uses açaí berries, pears, and watermelons. The winery has a separate brand for their fruit wines, named "Ceci Bella" after the owner's dog. Cava is not located in one of New Jersey's three viticultural areas. More information...
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