The Louis Bonduelle Foundation, set up in 2004, is the Bonduelle group's corporate foundation. It acts internationally with the aim of changing eating habits in a sustainable manner, by providing everyone with the means of bringing vegetables into their daily life. It undertakes to inform, raise awareness, support research and act on the ground. The Louis Bonduelle Foundation is managed by a Board of Directors with seven members appointed and reappointed by the founder; their positions are unpaid. There are three independent members chosen by the founder for their experience in the corporate foundation's area of work and four members are representatives of the Bonduelle group. More information...
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