The Food Bank Singapore Ltd. was founded in 2012, and is a registered Charity and Institution of a Public Character (IPC) in Singapore. It operates as a foodbank that collects excess food from food suppliers and re-distributes them to organisations such as old folks' homes, family service centres and soup kitchens. As of 2019, it also distributes food through Food Pantry 2.0, vending machines at various locations which are accessible 24/7 to those with a special food credit card. Food Bank Singapore is a member of the Global Foodbanking Network. More information...
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