Gourmet magazine was a monthly publication of Condé Nast and the first U.S. magazine devoted to food and wine. The New York Times noted that "Gourmet was to food what Vogue is to fashion." Founded by Earle R. MacAusland (1890–1980), Gourmet, first published in January 1941, also covered "good living" on a wider scale, and grew to incorporate culture, travel, and politics into its food coverage. James Oseland, an author and editor in chief of rival food magazine Saveur, called Gourmet "an American cultural icon." More information...
According to PR-model, gourmet.com is ranked 44,486th in multilingual Wikipedia, in particular this website is ranked 26,472nd in English Wikipedia.
The website is placed before adventurecorps.com and after germanfoods.org in the BestRef global ranking of the most important sources of Wikipedia.