Guy Savoy (French: ; born 24 July 1953) is a French chef who is the head chef and owner of the eponymous Guy Savoy restaurant in Paris and its sister restaurant in Las Vegas, both of which have gained multiple Michelin stars. He owns three other restaurants in Paris. Guy Savoy was born on 24 July 1953 in Nevers. In 1955, his parents moved to Bourgoin-Jallieu, a town in Isère, where his father was a gardener and his mother owned a taproom that she would transform into a restaurant. After a three-year apprenticeship with the Troisgros brothers and multiple experiences at prestigious restaurants, he opened his own restaurant in New York before opening in rue Duret, Paris, in 1980, which received two Michelin stars in 1985. He earned his third Michelin star in 2002. In 2017, 2018, 2019 and 2020, La Liste named his restaurant at 11 quai de Conti the Best Restaurant in the World. More information...
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