The International Culinary Center was a private for-profit culinary school headquartered in New York City. In 2020, it merged into the Institute of Culinary Education, also in New York City. It was founded as The French Culinary Institute by Dorothy Cann Hamilton in 1984 and has campuses in New York City and the San Francisco Bay Area. The facilities include professional kitchens for hands-on cooking and baking classes, specialized wine tasting classrooms, a library, theater, and event spaces. In 1984 when the school first opened, it was visited by chef Julia Child, who reportedly arranged to have the school profiled on Good Morning America one week later. More information...
According to PR-model, internationalculinarycenter.com is ranked 684,210th in multilingual Wikipedia, in particular this website is ranked 394,686th in English Wikipedia.
The website is placed before swingworld.com and after pump.io in the BestRef global ranking of the most important sources of Wikipedia.
