The International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tobacco and Allied Workers' Associations (IUF) is a global union federation of trade unions with members in a variety of industries, many of which relate to food processing. The federation was founded in 1920 with the merger of the International Federation of Bakers, Pastry Cooks and Allied Workers' Associations, the International Federation of Meat Workers, and the International Federation of Brewery Workers. Originally named the International Union of Food and Allied Workers' Associations (IUFAWA), its affiliates were all European until 1950, but it then rapidly expanded worldwide. More information...
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