Laguiole (; La Guiòla [laˈjɔlɔ] in Languedocien) is a commune in the Aveyron department in southern France. It is known for its Laguiole cheese, which has an Appellation d'Origine Contrôlée (label of guaranteed origin), and as the birthplace of the Laguiole knife. The name of the village comes from la gleisòla, meaning a little church. More information...
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