Quay is a restaurant in Sydney, Australia. It is owned by Leon Fink, and is run by chef Peter Gilmore. It has won several awards in Australia, and has appeared in The World's 50 Best Restaurants several times. Quay is located in the Overseas Passenger Terminal, Sydney Harbour, with views towards the Sydney Harbour Bridge. The restaurant is owned by Leon Fink. Chef Peter Gilmore joined the restaurant in 2001. It reopened after a major overhaul in July 2018. Simon Thomsen visited the restaurant in 2009 for the Sydney Morning Herald, writing that "Quay could easily trade on its good looks - those harbour, Opera House and bridge views - but Gilmore is creating food as sublime and spectacular as the setting." He went on to describe Gilmore's cooking as a "virtuoso" performance. Scott Bolles for WA Today described the restaurant as "a special experience, granted one you'll need to stockpile money from Santa to enjoy. But the cocktail of great food, excellent wines and stunning Sydney Harbour views rarely come together as they do at Quay." More information...
According to PR-model, quay.com.au is ranked 299,649th in multilingual Wikipedia, in particular this website is ranked 162,847th in English Wikipedia.
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