The Food Project is a non-profit organization that employs teenagers on farms in Lincoln, Roxbury and the North Shore of Massachusetts. It focuses on community improvement and outreach, and education about health, leadership, charity, and sustainable agriculture. The youth are recruited from urban areas of Boston, Lynn, and surrounding suburbs to plant and harvest crops for sale at Farmers' Markets and CSAs, and donation to local hunger-relief organizations and homeless shelters. The program emphasizes community building and fosters good work ethic, providing a good foundation for future employment. More information...
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