The Girl & The Fig (stylized as the girl & the fig) is a restaurant in Sonoma, California in the United States. It was opened in Glen Ellen, California by Sondra Bernstein in 1997. In 2001, the restaurant relocated to downtown Sonoma. The Girl & The Fig was opened in 1997 by Sondra Bernstein in Glen Ellen, California. John Toulze left working at Viansa Winery to help Bernstein open the restaurant. He worked as a sous chef and a manager. Around 1999 he became executive chef and he remains in that position today. Toulze is also a business partner and director of operations for the restaurant. More information...
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