Vedge is a fine-dining vegan restaurant located in the Midtown Village neighborhood of Philadelphia, Pennsylvania, US. In 2018, Food & Wine named them one of the 40 most important restaurants of the previous 40 years. Vedge was opened in 2011: 47 by Kate Jacoby and Rich Landau, both of whom are natives of Philadelphia and James Beard Award nominees. The restaurant is housed in the Princeton Club, a building on the National Register of Historic Places in the Midtown Village/Gayborhood area of Philadelphia. Philadelphia magazine called the food "deceptively vegan" and Financial Times, "unexpectedly bold." VisitPhilly.com describes the food as "moving away from the 'protein at the center of the plate' model" and instead focusing on vegetables. More information...
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