انبعاثات غازات الدفيئة من الزراعة (Arabic Wikipedia)

Analysis of information sources in references of the Wikipedia article "انبعاثات غازات الدفيئة من الزراعة" in Arabic language version.

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22web.archive.org

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8doi.org

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5worldcat.org

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5nih.gov

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3ipcc.ch

1,778^th place

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2fao.org

318^th place

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2semanticscholar.org

11^th place

86^th place

2harvard.edu

18^th place

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1downtoearth.org.in

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1feu-us.org

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1virtualcentre.org

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1ucar.edu

7,843^rd place

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1sciencedirect.com

149^th place

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1sciencedaily.com

993^rd place

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1uoguelph.ca

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1who.int

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1mitigation2014.org

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1sierraclub.org

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1epa.gov

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1gov.bc.ca

2,476^th place

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1ucdavis.edu

1,873^rd place

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1mckinsey.com

6,781^st place

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1ft.com

210^th place

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1civileats.com

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1ucanr.edu

9,141^st place

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1grida.no

6,903^rd place

3,015^th place

civileats.com

"The Greenhouse Gas No One's Talking About: Nitrous Oxide on Farms, Explained". Civil Eats (بالإنجليزية). 19 Sep 2019. Archived from the original on 2022-12-07. Retrieved 2022-04-04.

doi.org

Sarkodie, Samuel A.; Ntiamoah, Evans B.; Li, Dongmei (2019). "Panel heterogeneous distribution analysis of trade and modernized agriculture on CO₂ emissions: The role of renewable and fossil fuel energy consumption". Natural Resources Forum (بالإنجليزية). 43 (3): 135–153. DOI:10.1111/1477-8947.12183. ISSN:1477-8947.
Nabuurs، G-J.؛ Mrabet، R.؛ Abu Hatab، A.؛ Bustamante، M.؛ وآخرون. "Chapter 7: Agriculture, Forestry and Other Land Uses (AFOLU)" (PDF). Climate Change 2022: Mitigation of Climate Change. ص. 750. DOI:10.1017/9781009157926.009..
Friel، Sharon؛ Dangour، Alan D.؛ Garnett، Tara؛ وآخرون (2009). "Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture". The Lancet. ج. 374 ع. 9706: 2016–2025. DOI:10.1016/S0140-6736(09)61753-0. PMID:19942280. S2CID:6318195.
Sharma, Gagan Deep; Shah, Muhammad Ibrahim; Shahzad, Umer; Jain, Mansi; Chopra, Ritika (1 Nov 2021). "Exploring the nexus between agriculture and greenhouse gas emissions in BIMSTEC region: The role of renewable energy and human capital as moderators". Journal of Environmental Management (بالإنجليزية). 297: 113316. DOI:10.1016/j.jenvman.2021.113316. ISSN:0301-4797. PMID:34293673. Archived from the original on 2022-10-23.
Thornton، P.K.؛ van de Steeg، J.؛ Notenbaert، A.؛ Herrero، M. (2009). "The impacts of climate change on livestock and livestock systems in developing countries: A review of what we know and what we need to know". Agricultural Systems. ج. 101 ع. 3: 113–127. DOI:10.1016/j.agsy.2009.05.002.
Smith، Laurence G.؛ Kirk، Guy J. D.؛ Jones، Philip J.؛ Williams، Adrian G. (22 أكتوبر 2019). "The greenhouse gas impacts of converting food production in England and Wales to organic methods". Nature Communications. ج. 10 ع. 1: 4641. Bibcode:2019NatCo..10.4641S. DOI:10.1038/s41467-019-12622-7. ISSN:2041-1723. PMC:6805889. PMID:31641128.
Leahy، Sinead؛ Clark، Harry؛ Reisinger، Andy (2020). "Challenges and Prospects for Agricultural Greenhouse Gas Mitigation Pathways Consistent With the Paris Agreement". Frontiers in Sustainable Food Systems. ج. 4. DOI:10.3389/fsufs.2020.00069. ISSN:2571-581X.
Galford, Gillian L.; Peña, Olivia; Sullivan, Amanda K.; Nash, Julie; Gurwick, Noel; Pirolli, Gillian; Richards, Meryl; White, Julianna; Wollenberg, Eva (2020). "Agricultural development addresses food loss and waste while reducing greenhouse gas emissions". Science of the Total Environment (بالإنجليزية). 699: 134318. Bibcode:2020ScTEn.699m4318G. DOI:10.1016/j.scitotenv.2019.134318. PMID:33736198. S2CID:202879416.

downtoearth.org.in

"How livestock farming affects the environment". www.downtoearth.org.in (بالإنجليزية). Archived from the original on 2023-01-30. Retrieved 2022-02-10.

epa.gov

US EPA, OAR (8 Feb 2023). "Sources of Greenhouse Gas Emissions". www.epa.gov (بالإنجليزية). Archived from the original on 2023-01-17. Retrieved 2022-04-04.

fao.org

Section 4.2: Agriculture's current contribution to greenhouse gas emissions, in: HLPE (يونيو 2012). Food security and climate change. A report by the High Level Panel of Experts (HLPE) on Food Security and Nutrition of the Committee on World Food Security. Rome, Italy: منظمة الأغذية والزراعة. ص. 67–69. مؤرشف من الأصل في 2014-12-12.
FAO (2020). Emissions due to agriculture. Global, regional and country trends 2000–2018 (PDF) (Report). FAOSTAT Analytical Brief Series. Rome. ج. 18. ص. 2. ISSN:2709-0078. مؤرشف من الأصل (PDF) في 2023-04-28.

feu-us.org

"The Food Gap: The Impacts of Climate Change on Food Production: a 2020 Perspective" (PDF). 2011. مؤرشف من الأصل (PDF) في 2012-04-16.

ft.com

Reed، John (25 يونيو 2020). "Thai rice farmers step up to tackle carbon footprint". Financial Times. مؤرشف من الأصل في 2023-04-19. اطلع عليه بتاريخ 2020-06-25.

gov.bc.ca

www2.gov.bc.ca

Food، Ministry of Agriculture and. "Reducing agricultural greenhouse gases - Province of British Columbia". www2.gov.bc.ca. مؤرشف من الأصل في 2023-02-07. اطلع عليه بتاريخ 2022-04-04.

grida.no

Intergovernmental Panel on Climate Change Special Report on Emissions Scenarios retrieved 26 June 2007 نسخة محفوظة 2023-04-25 على موقع واي باك مشين.

harvard.edu

ui.adsabs.harvard.edu

Smith، Laurence G.؛ Kirk، Guy J. D.؛ Jones، Philip J.؛ Williams، Adrian G. (22 أكتوبر 2019). "The greenhouse gas impacts of converting food production in England and Wales to organic methods". Nature Communications. ج. 10 ع. 1: 4641. Bibcode:2019NatCo..10.4641S. DOI:10.1038/s41467-019-12622-7. ISSN:2041-1723. PMC:6805889. PMID:31641128.
Galford, Gillian L.; Peña, Olivia; Sullivan, Amanda K.; Nash, Julie; Gurwick, Noel; Pirolli, Gillian; Richards, Meryl; White, Julianna; Wollenberg, Eva (2020). "Agricultural development addresses food loss and waste while reducing greenhouse gas emissions". Science of the Total Environment (بالإنجليزية). 699: 134318. Bibcode:2020ScTEn.699m4318G. DOI:10.1016/j.scitotenv.2019.134318. PMID:33736198. S2CID:202879416.

ipcc.ch

Nabuurs، G-J.؛ Mrabet، R.؛ Abu Hatab، A.؛ Bustamante، M.؛ وآخرون. "Chapter 7: Agriculture, Forestry and Other Land Uses (AFOLU)" (PDF). Climate Change 2022: Mitigation of Climate Change. ص. 750. DOI:10.1017/9781009157926.009..
"Intergovernmental Panel on Climate Change" (PDF). مؤرشف من الأصل (PDF) في 2022-10-26.
IPCC Technical Summary retrieved 25 June 2007 نسخة محفوظة 2022-11-06 على موقع واي باك مشين.

mckinsey.com

"Curbing methane emissions: How five industries can counter a major climate threat | McKinsey". www.mckinsey.com. مؤرشف من الأصل في 2023-05-11. اطلع عليه بتاريخ 2022-04-04.

mitigation2014.org

report.mitigation2014.org

Smith, P., et al., Executive summary, in: Chapter 5: Drivers, Trends and Mitigation (archived 30 December 2014), in: IPCC AR5 WG3 2014، صفحات 816–817

nih.gov

pubmed.ncbi.nlm.nih.gov

Friel، Sharon؛ Dangour، Alan D.؛ Garnett، Tara؛ وآخرون (2009). "Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture". The Lancet. ج. 374 ع. 9706: 2016–2025. DOI:10.1016/S0140-6736(09)61753-0. PMID:19942280. S2CID:6318195.
Sharma, Gagan Deep; Shah, Muhammad Ibrahim; Shahzad, Umer; Jain, Mansi; Chopra, Ritika (1 Nov 2021). "Exploring the nexus between agriculture and greenhouse gas emissions in BIMSTEC region: The role of renewable energy and human capital as moderators". Journal of Environmental Management (بالإنجليزية). 297: 113316. DOI:10.1016/j.jenvman.2021.113316. ISSN:0301-4797. PMID:34293673. Archived from the original on 2022-10-23.
Smith، Laurence G.؛ Kirk، Guy J. D.؛ Jones، Philip J.؛ Williams، Adrian G. (22 أكتوبر 2019). "The greenhouse gas impacts of converting food production in England and Wales to organic methods". Nature Communications. ج. 10 ع. 1: 4641. Bibcode:2019NatCo..10.4641S. DOI:10.1038/s41467-019-12622-7. ISSN:2041-1723. PMC:6805889. PMID:31641128.
Galford, Gillian L.; Peña, Olivia; Sullivan, Amanda K.; Nash, Julie; Gurwick, Noel; Pirolli, Gillian; Richards, Meryl; White, Julianna; Wollenberg, Eva (2020). "Agricultural development addresses food loss and waste while reducing greenhouse gas emissions". Science of the Total Environment (بالإنجليزية). 699: 134318. Bibcode:2020ScTEn.699m4318G. DOI:10.1016/j.scitotenv.2019.134318. PMID:33736198. S2CID:202879416.

ncbi.nlm.nih.gov

Smith، Laurence G.؛ Kirk، Guy J. D.؛ Jones، Philip J.؛ Williams، Adrian G. (22 أكتوبر 2019). "The greenhouse gas impacts of converting food production in England and Wales to organic methods". Nature Communications. ج. 10 ع. 1: 4641. Bibcode:2019NatCo..10.4641S. DOI:10.1038/s41467-019-12622-7. ISSN:2041-1723. PMC:6805889. PMID:31641128.

sciencedaily.com

"Carbon emissions from fertilizers could be reduced by as much as 80% by 2050". Science Daily. University of Cambridge. مؤرشف من الأصل في 2023-02-17. اطلع عليه بتاريخ 2023-02-17.

sciencedirect.com

Sharma, Gagan Deep; Shah, Muhammad Ibrahim; Shahzad, Umer; Jain, Mansi; Chopra, Ritika (1 Nov 2021). "Exploring the nexus between agriculture and greenhouse gas emissions in BIMSTEC region: The role of renewable energy and human capital as moderators". Journal of Environmental Management (بالإنجليزية). 297: 113316. DOI:10.1016/j.jenvman.2021.113316. ISSN:0301-4797. PMID:34293673. Archived from the original on 2022-10-23.

semanticscholar.org

api.semanticscholar.org

Friel، Sharon؛ Dangour، Alan D.؛ Garnett، Tara؛ وآخرون (2009). "Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture". The Lancet. ج. 374 ع. 9706: 2016–2025. DOI:10.1016/S0140-6736(09)61753-0. PMID:19942280. S2CID:6318195.
Galford, Gillian L.; Peña, Olivia; Sullivan, Amanda K.; Nash, Julie; Gurwick, Noel; Pirolli, Gillian; Richards, Meryl; White, Julianna; Wollenberg, Eva (2020). "Agricultural development addresses food loss and waste while reducing greenhouse gas emissions". Science of the Total Environment (بالإنجليزية). 699: 134318. Bibcode:2020ScTEn.699m4318G. DOI:10.1016/j.scitotenv.2019.134318. PMID:33736198. S2CID:202879416.

sierraclub.org

"Agricultural Practices Producing and Reducing Greenhouse Gas Emissions" (PDF). مؤرشف من الأصل (PDF) في 2023-03-15.

ucanr.edu

Resources, University of California, Division of Agriculture and Natural. "Nitrous Oxide Emissions". ucanr.edu (بالإنجليزية الأمريكية). Archived from the original on 2023-03-07. Retrieved 2022-04-04.{{استشهاد ويب}}: صيانة الاستشهاد: أسماء متعددة: قائمة المؤلفين (link)

ucar.edu

ipcc-wg1.ucar.edu

Intergovernmental Panel on Climate Change نسخة محفوظة 1 May 2007 على موقع واي باك مشين. (IPCC)

ucdavis.edu

Quinton، Amy (27 يونيو 2019). "Cows and climate change". مؤرشف من الأصل في 2023-01-15.

uoguelph.ca

Kurukulasuriya، Pradeep؛ Rosenthal، Shane (يونيو 2003). Climate Change and Agriculture: A Review of Impacts and Adaptions (PDF) (Report). البنك الدولي. مؤرشف من الأصل (PDF) في 2022-10-19.

virtualcentre.org

Steinfeld H، Gerber P، Wassenaar T، Castel V، Rosales M، de Haan C (2006). Livestock's long shadow: environmental issues and options (PDF). Food and Agriculture Organization of the UN. ISBN:978-92-5-105571-7. مؤرشف من الأصل (PDF) في 2008-06-25.

web.archive.org

Section 4.2: Agriculture's current contribution to greenhouse gas emissions, in: HLPE (يونيو 2012). Food security and climate change. A report by the High Level Panel of Experts (HLPE) on Food Security and Nutrition of the Committee on World Food Security. Rome, Italy: منظمة الأغذية والزراعة. ص. 67–69. مؤرشف من الأصل في 2014-12-12.
FAO (2020). Emissions due to agriculture. Global, regional and country trends 2000–2018 (PDF) (Report). FAOSTAT Analytical Brief Series. Rome. ج. 18. ص. 2. ISSN:2709-0078. مؤرشف من الأصل (PDF) في 2023-04-28.
"How livestock farming affects the environment". www.downtoearth.org.in (بالإنجليزية). Archived from the original on 2023-01-30. Retrieved 2022-02-10.
"The Food Gap: The Impacts of Climate Change on Food Production: a 2020 Perspective" (PDF). 2011. مؤرشف من الأصل (PDF) في 2012-04-16.
Steinfeld H، Gerber P، Wassenaar T، Castel V، Rosales M، de Haan C (2006). Livestock's long shadow: environmental issues and options (PDF). Food and Agriculture Organization of the UN. ISBN:978-92-5-105571-7. مؤرشف من الأصل (PDF) في 2008-06-25.
Intergovernmental Panel on Climate Change نسخة محفوظة 1 May 2007 على موقع واي باك مشين. (IPCC)
Sharma, Gagan Deep; Shah, Muhammad Ibrahim; Shahzad, Umer; Jain, Mansi; Chopra, Ritika (1 Nov 2021). "Exploring the nexus between agriculture and greenhouse gas emissions in BIMSTEC region: The role of renewable energy and human capital as moderators". Journal of Environmental Management (بالإنجليزية). 297: 113316. DOI:10.1016/j.jenvman.2021.113316. ISSN:0301-4797. PMID:34293673. Archived from the original on 2022-10-23.
"Carbon emissions from fertilizers could be reduced by as much as 80% by 2050". Science Daily. University of Cambridge. مؤرشف من الأصل في 2023-02-17. اطلع عليه بتاريخ 2023-02-17.
Kurukulasuriya، Pradeep؛ Rosenthal، Shane (يونيو 2003). Climate Change and Agriculture: A Review of Impacts and Adaptions (PDF) (Report). البنك الدولي. مؤرشف من الأصل (PDF) في 2022-10-19.
McMichael، A.J.؛ Campbell-Lendrum، D.H.؛ Corvalán، C.F.؛ وآخرون (2003). Climate Change and Human Health: Risks and Responses (PDF) (Report). World Health Organization. ISBN:92-4-156248-X. مؤرشف من الأصل (PDF) في 2023-03-28.
Smith, P., et al., Executive summary, in: Chapter 5: Drivers, Trends and Mitigation (archived 30 December 2014), in: IPCC AR5 WG3 2014، صفحات 816–817
"Agricultural Practices Producing and Reducing Greenhouse Gas Emissions" (PDF). مؤرشف من الأصل (PDF) في 2023-03-15.
US EPA, OAR (8 Feb 2023). "Sources of Greenhouse Gas Emissions". www.epa.gov (بالإنجليزية). Archived from the original on 2023-01-17. Retrieved 2022-04-04.
Food، Ministry of Agriculture and. "Reducing agricultural greenhouse gases - Province of British Columbia". www2.gov.bc.ca. مؤرشف من الأصل في 2023-02-07. اطلع عليه بتاريخ 2022-04-04.
Quinton، Amy (27 يونيو 2019). "Cows and climate change". مؤرشف من الأصل في 2023-01-15.
"Curbing methane emissions: How five industries can counter a major climate threat | McKinsey". www.mckinsey.com. مؤرشف من الأصل في 2023-05-11. اطلع عليه بتاريخ 2022-04-04.
Reed، John (25 يونيو 2020). "Thai rice farmers step up to tackle carbon footprint". Financial Times. مؤرشف من الأصل في 2023-04-19. اطلع عليه بتاريخ 2020-06-25.
"The Greenhouse Gas No One's Talking About: Nitrous Oxide on Farms, Explained". Civil Eats (بالإنجليزية). 19 Sep 2019. Archived from the original on 2022-12-07. Retrieved 2022-04-04.
Resources, University of California, Division of Agriculture and Natural. "Nitrous Oxide Emissions". ucanr.edu (بالإنجليزية الأمريكية). Archived from the original on 2023-03-07. Retrieved 2022-04-04.{{استشهاد ويب}}: صيانة الاستشهاد: أسماء متعددة: قائمة المؤلفين (link)
Intergovernmental Panel on Climate Change Special Report on Emissions Scenarios retrieved 26 June 2007 نسخة محفوظة 2023-04-25 على موقع واي باك مشين.
"Intergovernmental Panel on Climate Change" (PDF). مؤرشف من الأصل (PDF) في 2022-10-26.
IPCC Technical Summary retrieved 25 June 2007 نسخة محفوظة 2022-11-06 على موقع واي باك مشين.

who.int

McMichael، A.J.؛ Campbell-Lendrum، D.H.؛ Corvalán، C.F.؛ وآخرون (2003). Climate Change and Human Health: Risks and Responses (PDF) (Report). World Health Organization. ISBN:92-4-156248-X. مؤرشف من الأصل (PDF) في 2023-03-28.

worldcat.org

Sarkodie, Samuel A.; Ntiamoah, Evans B.; Li, Dongmei (2019). "Panel heterogeneous distribution analysis of trade and modernized agriculture on CO₂ emissions: The role of renewable and fossil fuel energy consumption". Natural Resources Forum (بالإنجليزية). 43 (3): 135–153. DOI:10.1111/1477-8947.12183. ISSN:1477-8947.
FAO (2020). Emissions due to agriculture. Global, regional and country trends 2000–2018 (PDF) (Report). FAOSTAT Analytical Brief Series. Rome. ج. 18. ص. 2. ISSN:2709-0078. مؤرشف من الأصل (PDF) في 2023-04-28.
Sharma, Gagan Deep; Shah, Muhammad Ibrahim; Shahzad, Umer; Jain, Mansi; Chopra, Ritika (1 Nov 2021). "Exploring the nexus between agriculture and greenhouse gas emissions in BIMSTEC region: The role of renewable energy and human capital as moderators". Journal of Environmental Management (بالإنجليزية). 297: 113316. DOI:10.1016/j.jenvman.2021.113316. ISSN:0301-4797. PMID:34293673. Archived from the original on 2022-10-23.
Smith، Laurence G.؛ Kirk، Guy J. D.؛ Jones، Philip J.؛ Williams، Adrian G. (22 أكتوبر 2019). "The greenhouse gas impacts of converting food production in England and Wales to organic methods". Nature Communications. ج. 10 ع. 1: 4641. Bibcode:2019NatCo..10.4641S. DOI:10.1038/s41467-019-12622-7. ISSN:2041-1723. PMC:6805889. PMID:31641128.
Leahy، Sinead؛ Clark، Harry؛ Reisinger، Andy (2020). "Challenges and Prospects for Agricultural Greenhouse Gas Mitigation Pathways Consistent With the Paris Agreement". Frontiers in Sustainable Food Systems. ج. 4. DOI:10.3389/fsufs.2020.00069. ISSN:2571-581X.