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Rong and Fa, Grandiose Survey of Chinese Alcoholic Drinks and Beverages, 2013, «Archived copy». Arxivat de l'original el 2014-07-29.
Rong and Fa, Grandiose Survey of Chinese Alcoholic Drinks and Beverages, 2013, «Archived copy». Arxivat de l'original el 2014-07-29. [Consulta: 29 maig 2015].
Wang, H-Y. «Characterization and comparison of microbial community of different typical Chinese liquor Daqus by PCR–DGGE». Letters in Applied Microbiology, 53, 2, 2011, pàg. 134–140. DOI: 10.1111/j.1472-765x.2011.03076.x. PMID: 21554340.
Xiong, X. «PCR-DGGE Analysis of the Microbial Communities in Three Different Chinese" Baiyunbian" Liquor Fermentation Starters». Journal of Microbiology and Biotechnology, 24, 8, 2014, pàg. 1088–95. DOI: 10.4014/jmb.1401.01043. PMID: 24809292.
Hawkins, Amy. «Baijiu on a Budget». Time Out Beijing, 22-09-2017. Arxivat de l'original el 17 setembre 2019. [Consulta: 17 maig 2018].
web.archive.org
Rong and Fa, Grandiose Survey of Chinese Alcoholic Drinks and Beverages, 2013, «Archived copy». Arxivat de l'original el 2014-07-29.
Rong and Fa, Grandiose Survey of Chinese Alcoholic Drinks and Beverages, 2013, «Archived copy». Arxivat de l'original el 2014-07-29. [Consulta: 29 maig 2015].
Hawkins, Amy. «Baijiu on a Budget». Time Out Beijing, 22-09-2017. Arxivat de l'original el 17 setembre 2019. [Consulta: 17 maig 2018].