Fesol (Catalan Wikipedia)

Gorman, CF Science, 163, 3868, 1969, p. 671–3. Bibcode: 1969Sci...163..671G. DOI: 10.1126/science.163.3868.671. PMID: 17742735.
Bitocchi, Elena; Nanni, Laura; Bellucci, Elisa; Rossi, Monica; Giardini, Alessandro Proceedings of the National Academy of Sciences, 109, 14, 3 abril 2012, p. E788–E796. DOI: 10.1073/pnas.1108973109. PMC: 3325731. PMID: 22393017.
Harrison, DC; Mellanby, E Biochem. J., 33, 10, 10-1939, p. 1660–1680.1. DOI: 10.1042/bj0331660. PMC: 1264631. PMID: 16747083.
Shimelis, Emire Admassu; Rakshit, Sudip Kumar (en anglès) International Journal of Food Science & Technology, 43, 4, 2008, p. 658–665. DOI: 10.1111/j.1365-2621.2006.01506.x. ISSN: 1365-2621.

europa.eu (Global: 62^nd place; Catalan: 73^rd place)

ecdc.europa.eu

«Shiga toxin-producing E. coli (STEC): Update on outbreak in the EU (27 July 2011, 11:00)». European Centre for Disease Prevention and Control, 27-07-2011. Arxivat de l'original el 2017-03-15.

fda.gov (Global: 470^th place; Catalan: 690^th place)

«Foodborne Pathogenic Microorganisms and Natural Toxins Handbook: Phytohaemagglutinin». Bad Bug Book. United States Food and Drug Administration. Arxivat de l'original el 9 juliol 2009. [Consulta: 11 juliol 2009].

foodsafety.gov (Global: low place; Catalan: low place)

«Sprouts: What You Should Know». [Consulta: 23 gener 2016].

independent.co.uk (Global: 46^th place; Catalan: 101^st place)

Vicky Jones. «Beware of the beans: How beans can be a surprising source of food poisoning», 15 setembre 2008. [Consulta: 23 gener 2016].

mayoclinic.com (Global: 6,290^th place; Catalan: 2,016^th place)

Mixed Bean Salad de The Mayo Clinic Healthy Recipes Arxivat 15 octubre 2008, a Wayback Machine.. Accessed February 2010.
Dietary fiber: Essential for a healthy diet. MayoClinic.com (17 novembre 2012). Consultat el 2012-12-18.

microscopy-uk.org.uk (Global: low place; Catalan: low place)

«The Germination Of a Bean». Microscopy-uk.org.uk. [Consulta: 18 novembre 2017].

nih.gov (Global: 5^th place; Catalan: 7^th place)

ncbi.nlm.nih.gov

Gorman, CF Science, 163, 3868, 1969, p. 671–3. Bibcode: 1969Sci...163..671G. DOI: 10.1126/science.163.3868.671. PMID: 17742735.
Bitocchi, Elena; Nanni, Laura; Bellucci, Elisa; Rossi, Monica; Giardini, Alessandro Proceedings of the National Academy of Sciences, 109, 14, 3 abril 2012, p. E788–E796. DOI: 10.1073/pnas.1108973109. PMC: 3325731. PMID: 22393017.
Harrison, DC; Mellanby, E Biochem. J., 33, 10, 10-1939, p. 1660–1680.1. DOI: 10.1042/bj0331660. PMC: 1264631. PMID: 16747083.

nytimes.com (Global: 7^th place; Catalan: 14^th place)

cooking.nytimes.com

Clark, Mellisa. «How to Cook Beans». New York Times Cooking. [Consulta: 3 gener 2020].

scidev.net (Global: low place; Catalan: low place)

Summary: Fermentation 'improves nutritional value of beans' Arxivat 2013-05-22 a Wayback Machine. (Sub Saharan Africa page, Science and Development Network website). Paper: Influence of natural and controlled fermentations on α-galactosides, antinutrients and protein digestibility of beans (Phaseolus vulgaris L.)

usda.gov (Global: 512^th place; Catalan: 370^th place)

ars.usda.gov

Laura McGinnis and Jan Suszkiw, ARS. Breeding Better Beans. Agricultural Research magazine. June 2006.

web.archive.org (Global: 1^st place; Catalan: 1^st place)

Mixed Bean Salad de The Mayo Clinic Healthy Recipes Arxivat 15 octubre 2008, a Wayback Machine.. Accessed February 2010.
«Foodborne Pathogenic Microorganisms and Natural Toxins Handbook: Phytohaemagglutinin». Bad Bug Book. United States Food and Drug Administration. Arxivat de l'original el 9 juliol 2009. [Consulta: 11 juliol 2009].
Summary: Fermentation 'improves nutritional value of beans' Arxivat 2013-05-22 a Wayback Machine. (Sub Saharan Africa page, Science and Development Network website). Paper: Influence of natural and controlled fermentations on α-galactosides, antinutrients and protein digestibility of beans (Phaseolus vulgaris L.)
«Shiga toxin-producing E. coli (STEC): Update on outbreak in the EU (27 July 2011, 11:00)». European Centre for Disease Prevention and Control, 27-07-2011. Arxivat de l'original el 2017-03-15.

westonaprice.org (Global: low place; Catalan: low place)

Ramiel Nagel. «Living With Phytic Acid - Weston A Price», 26 març 2010. [Consulta: 23 gener 2016].

worldcat.org (Global: 4^th place; Catalan: 6^th place)

Shimelis, Emire Admassu; Rakshit, Sudip Kumar (en anglès) International Journal of Food Science & Technology, 43, 4, 2008, p. 658–665. DOI: 10.1111/j.1365-2621.2006.01506.x. ISSN: 1365-2621.

Fesol (Catalan Wikipedia)

adsabs.harvard.edu (Global: 14th place; Catalan: 22nd place)

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doi.org (Global: 2nd place; Catalan: 4th place)

dx.doi.org

europa.eu (Global: 62nd place; Catalan: 73rd place)

ecdc.europa.eu

fda.gov (Global: 470th place; Catalan: 690th place)

foodsafety.gov (Global: low place; Catalan: low place)

independent.co.uk (Global: 46th place; Catalan: 101st place)

mayoclinic.com (Global: 6,290th place; Catalan: 2,016th place)

microscopy-uk.org.uk (Global: low place; Catalan: low place)

nih.gov (Global: 5th place; Catalan: 7th place)

ncbi.nlm.nih.gov

nytimes.com (Global: 7th place; Catalan: 14th place)

cooking.nytimes.com

scidev.net (Global: low place; Catalan: low place)

usda.gov (Global: 512th place; Catalan: 370th place)

ars.usda.gov

web.archive.org (Global: 1st place; Catalan: 1st place)

westonaprice.org (Global: low place; Catalan: low place)

worldcat.org (Global: 4th place; Catalan: 6th place)

adsabs.harvard.edu (Global: 14^th place; Catalan: 22^nd place)

archive.org (Global: 6^th place; Catalan: 15^th place)

archive.today (Global: 28^th place; Catalan: 10^th place)

books.google.cat (Global: 516^th place; Catalan: 3^rd place)

doi.org (Global: 2^nd place; Catalan: 4^th place)

europa.eu (Global: 62^nd place; Catalan: 73^rd place)

fda.gov (Global: 470^th place; Catalan: 690^th place)

independent.co.uk (Global: 46^th place; Catalan: 101^st place)

mayoclinic.com (Global: 6,290^th place; Catalan: 2,016^th place)

nih.gov (Global: 5^th place; Catalan: 7^th place)

nytimes.com (Global: 7^th place; Catalan: 14^th place)

usda.gov (Global: 512^th place; Catalan: 370^th place)

web.archive.org (Global: 1^st place; Catalan: 1^st place)

worldcat.org (Global: 4^th place; Catalan: 6^th place)