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Fucsina àcida (Catalan Wikipedia)

Analysis of information sources in references of the Wikipedia article "Fucsina àcida" in Catalan language version.

refsWebsite
Global rank Catalan rank
1doi.org
2nd place
6th place

doi.org

dx.doi.org

  • Holman, W. L «"The use of Decolorized Acid Fuchsin as an Acid Indicator in Carbohydrate Fermentation Tests with some Remarks on Acid Production by Bacteria"». Journal of Infectious Diseases. 15: 227–233, 1914. DOI: 10.1093/infdis/15.1.227.