Malnutrició (Catalan Wikipedia)

Analysis of information sources in references of the Wikipedia article "Malnutrició" in Catalan language version.

refsWebsite

Global rank Catalan rank

10fao.org

318^th place

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7nih.gov

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6doi.org

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5web.archive.org

1^st place

4nytimes.com

7^th place

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3ipcc.ch

1,778^th place

881^st place

3ohchr.org

1,210^th place

885^th place

1mercksource.com

8,363^rd place

4,887^th place

1savvas.com

low place

3,472^nd place

1grec.cat

low place

93^rd place

1economist.com

254^th place

241^st place

1bbc.co.uk

8^th place

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1emedicine.com

3,595^th place

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1plosjournals.org

low place

3,250^th place

1deepfitness.com

low place

1nutritionj.com

low place

1thinkquest.org

5,173^rd place

1,364^th place

1who.int

195^th place

155^th place

1unige.ch

6,897^th place

9,282^nd place

bbc.co.uk

news.bbc.co.uk

Zambia: fertile but hungry

deepfitness.com

^{[enllaç sense format]} http://deepfitness.com/705/The-Big-T-How-Your-Lifestyle-Influences-Your-Testosterone-Levels.aspx Arxivat 2014-03-17 a Wayback Machine.

doi.org

dx.doi.org

Schaible UE, Kaufmann SH «Malnutrition and infection: complex mechanisms and global impacts». PLoS Med, 4, 5, 2007, pàg. e115. Arxivat de l'original el 2014-12-26. DOI: 10.1371/journal.pmed.0040115. PMC: 1858706. PMID: 17472433 [Consulta: 4 febrer 2011].
American College Health Association «American College Health Association National College Health Assessment Spring 2006 Reference Group data report (abridged)». J Am Coll Health, 55, 4, 2007, pàg. 195–206. DOI: 10.3200/JACH.55.4.195-206. PMID: 17319325.
Benton D, Sargent J «Breakfast, blood glucose and memory». Biol Psychol, 33, 2-3, juliol 1992, pàg. 207–10. DOI: 10.1016/0301-0511(92)90032-P. PMID: 1525295.
Kanarek RB, Swinney D «Effects of food snacks on cognitive performance in male college students». Appetite, 14, 1, febrer 1990, pàg. 15-27. DOI: 10.1016/0195-6663(90)90051-9. PMID: 2310175.
Glewwe P, Jacoby H, King E «Early childhood nutrition and academic achievement: A longitudinal analysis». Journal of Public Economics, 81, 3, 2001, pàg. 345–68. DOI: 10.1016/S0047-2727(00)00118-3.
Lakhan SE, Vieira KF «Nutritional therapies for mental disorders». Nutr J, 7, 2008, pàg. 2. DOI: 10.1186/1475-2891-7-2. PMC: 2248201. PMID: 18208598.

economist.com

Malnutrition The Starvelings

emedicine.com

Emedicine.com

fao.org

Global hunger declining, but still unacceptably high Food and Agriculture Organization of the United Nations, Economic and Social Development Department, September 2010, Consultat l'11 d'octubre de 2010
Food and Agriculture Organization Economic and Social Development Department. “The State of Food Insecurity in the World, 2008 : High food prices and food security - threats and opportunities”. Food and Agriculture Organization of the United Nations, 2008, p. 2. (en anglès)
Food and Agriculture Organization Economic and Social Development Department. “The State of Food Insecurity in the World, 2008 : High food prices and food security - threats and opportunities”. Food and Agriculture Organization of the United Nations, 2008, p. 48.
Food and Agriculture Organization Agricultural and Development Economics Division. “The State of Food Insecurity in the World, 2006 : Eradicating world hunger – taking stock ten years after the World Food Summit”. Food and Agriculture Organization of the United Nations, 2006, p. 8.
Food and Agriculture Organization Economic and Social Development Department. “The State of Food Insecurity in the World, 2008 : High food prices and food security - threats and opportunities”. Food and Agriculture Organization of the United Nations, 2008, p. 6.
United Nations Information Service. “Independent Expert On Effects Of Structural Adjustment, Special Rapporteur On Right To Food Present Reports: Commission Continues General Debate On Economic, Social And Cultural Rights”. United Nations, March 29, 2004, p. 6.
Food and Agriculture Organization Staff. “The State of Food Insecurity in the World, 2002: Food Insecurity : when People Live with Hunger and Fear Starvation”. Food and Agriculture Organization of the United Nations, 2002, p. 6.
Food and Agriculture Organization of the United Nations Economic and Social Dept. “The State of Food Insecurity in the World 2004: Monitoring Progress Towards the World Food Summit and Millennium Development Goals”. Food and Agriculture Organization of the United Nations, 2004, p. 8.
Jacques Diouf. “The State of Food Insecurity in the World 2004: Monitoring Progress Towards the World Food Summit and Millennium Development Goals”. Food and Agriculture Organization of the United Nations, 2004, p. 4.
Food and Agriculture Organization, Economic and Social Dept. “The State of Food Insecurity in the World 2005: Eradicating World Hunger - Key to Achieving the Millennium Development Goals”. Food and Agriculture Organization of the United Nations, 2005, p. 18.

grec.cat

«Malnutrició». Diccionari enciclopèdic de medicina. Enciclopèdia Catalana, S.A. 1997-2009. [Consulta: 6 agost 2009].

ipcc.ch

"Climate Change 2007: Synthesis Report." 12-17 Nov 2007. Intergovernmental Panel on Climate Change. 5 de novembre de 2008 pdf.
"Climate Change 2007: Synthesis Report." 12-17 Nov 2007. Intergovernmental Panel on Climate Change. 5 de novembre de 2008 pdf.
"Climate Change 2007: Synthesis Report." 12-17 Nov 2007. Intergovernmental Panel on Climate Change. 5 de novembre de 2008. pdf.

mercksource.com

«malnutrition». DorlandsDict. Merck Source. [Consulta: 6 agost 2009].

nih.gov

ncbi.nlm.nih.gov

Schaible UE, Kaufmann SH «Malnutrition and infection: complex mechanisms and global impacts». PLoS Med, 4, 5, 2007, pàg. e115. Arxivat de l'original el 2014-12-26. DOI: 10.1371/journal.pmed.0040115. PMC: 1858706. PMID: 17472433 [Consulta: 4 febrer 2011].
American College Health Association «American College Health Association National College Health Assessment Spring 2006 Reference Group data report (abridged)». J Am Coll Health, 55, 4, 2007, pàg. 195–206. DOI: 10.3200/JACH.55.4.195-206. PMID: 17319325.
Benton D, Sargent J «Breakfast, blood glucose and memory». Biol Psychol, 33, 2-3, juliol 1992, pàg. 207–10. DOI: 10.1016/0301-0511(92)90032-P. PMID: 1525295.
Kanarek RB, Swinney D «Effects of food snacks on cognitive performance in male college students». Appetite, 14, 1, febrer 1990, pàg. 15-27. DOI: 10.1016/0195-6663(90)90051-9. PMID: 2310175.
Whitley JR, O'Dell BL, Hogan AG «Effect of diet on maze learning in second generation rats; folic acid deficiency». J. Nutr., 45, 1, setembre 1951, pàg. 153–60. PMID: 14880969.
Umezawa M, Kogishi K, Tojo H, et al. «High-linoleate and high-alpha-linolenate diets affect learning ability and natural behavior in SAMR1 mice». J. Nutr., 129, 2, febrer 1999, pàg. 431–7. PMID: 10024623.
Lakhan SE, Vieira KF «Nutritional therapies for mental disorders». Nutr J, 7, 2008, pàg. 2. DOI: 10.1186/1475-2891-7-2. PMC: 2248201. PMID: 18208598.

nutritionj.com

Lakhan SE, Vieira KF «Nutritional therapies for mental disorders». Nutr J, 7, 2008, pàg. 2. DOI: 10.1186/1475-2891-7-2. PMC: 2248201. PMID: 18208598.

nytimes.com

ohchr.org

ap.ohchr.org

Commission on Human Rights. “The right to food : Commission on Human Rights resolution 2002/25”. Office Of The High Commissioner For Human Rights, United Nations, April 22, 2002, p. 2.
Human Rights Council. “Resolution 7/14. The right to food”. United Nations, March 27, 2008, p. 3.

www2.ohchr.org

Jean Ziegler. “Promotion And Protection Of All Human Rights, Civil, Political, Economic, Social And Cultural Rights, Including The Right To Development: Report of the Special Rapporteur on the right to food, Jean Ziegler”. Human Rights Council of the United Nations, 10 de gener de 2008.

plosjournals.org

medicine.plosjournals.org

Schaible UE, Kaufmann SH «Malnutrition and infection: complex mechanisms and global impacts». PLoS Med, 4, 5, 2007, pàg. e115. Arxivat de l'original el 2014-12-26. DOI: 10.1371/journal.pmed.0040115. PMC: 1858706. PMID: 17472433 [Consulta: 4 febrer 2011].

savvas.com

O'Sullivan, Arthur; Steven M. Sheffrin. Economics: Principles in action. Paramus, New Jersey: Savvas Learning Company, 2003, p. 481. ISBN 0-13-063085-3. Arxivat 2016-12-20 a Wayback Machine.

thinkquest.org

library.thinkquest.org

^{[enllaç sense format]} http://library.thinkquest.org/C002291/high/present/stats.htm Arxivat 2013-11-02 a Wayback Machine.

unige.ch

hei.unige.ch

Jean Ziegler. “The Right to Food: Report by the Special Rapporteur on the Right to Food, Mr. Jean Ziegler, Submitted in Accordance with Commission on Human Rights Resolution 2000/10” Arxivat 2009-04-24 a Wayback Machine.. United Nations, February 7, 2001, p. 5.

web.archive.org

O'Sullivan, Arthur; Steven M. Sheffrin. Economics: Principles in action. Paramus, New Jersey: Savvas Learning Company, 2003, p. 481. ISBN 0-13-063085-3. Arxivat 2016-12-20 a Wayback Machine.
Schaible UE, Kaufmann SH «Malnutrition and infection: complex mechanisms and global impacts». PLoS Med, 4, 5, 2007, pàg. e115. Arxivat de l'original el 2014-12-26. DOI: 10.1371/journal.pmed.0040115. PMC: 1858706. PMID: 17472433 [Consulta: 4 febrer 2011].
^{[enllaç sense format]} http://deepfitness.com/705/The-Big-T-How-Your-Lifestyle-Influences-Your-Testosterone-Levels.aspx Arxivat 2014-03-17 a Wayback Machine.
^{[enllaç sense format]} http://library.thinkquest.org/C002291/high/present/stats.htm Arxivat 2013-11-02 a Wayback Machine.
Jean Ziegler. “The Right to Food: Report by the Special Rapporteur on the Right to Food, Mr. Jean Ziegler, Submitted in Accordance with Commission on Human Rights Resolution 2000/10” Arxivat 2009-04-24 a Wayback Machine.. United Nations, February 7, 2001, p. 5.

who.int

«Mortality and Burden of Disease Estimates for WHO Member States in 2002» (xls). World Health Organization, 2002.