Oli de palma (Catalan Wikipedia)

; Kunjappan, Rejani«The local impacts of oil palm expansion in Malaysia». cifor.org. Center for International Forestry Research, 2011. Arxivat de l'original el 22 juny 2013. [Consulta: 30 gener 2013].

cspinet.org

«Palm oil threatening endangered species». Center for Science in the Public Interest, 01-05-2005. Arxivat de l'original el 17 setembre 2012.
Brown, Ellie; Jacobson, Michael F. Cruel Oil: How Palm Oil Harms Health, Rainforest & Wildlife, 2005, p. iv, 3–5. OCLC 224985333.

doi.org

dx.doi.org

Scientific American Board of Editors «The Other Oil Problem». Scientific American, 307, 6, 12-2012, p. 10. DOI: 10.1038/scientificamerican1212-10. «...such as Indonesia, the world's largest producer of palm oil.»
Atabani, A. E.; Silitonga, A. S.; Badruddin, I. A.; Mahlia, T. M. I.; Masjuki, H. H.; Mekhilef, S. «A comprehensive review on biodiesel as an alternative energy resource and its characteristics». Renewable and Sustainable Energy Reviews, 16, 4, 2012, pàg. 2070–2093. DOI: 10.1016/j.rser.2012.01.003.
Yui, Sahoko; Yeh, Sonia «Land use change emissions from oil palm expansion in Pará, Brazil depend on proper policy enforcement on deforested lands». Environmental Research Letters, 8, 4, 01-12-2013, pàg. 044031. Bibcode: 2013ERL.....8d4031Y. DOI: 10.1088/1748-9326/8/4/044031. ISSN: 1748-9326.
Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter «Land Clearing and the Biofuel Carbon Debt». Science, 319, 5867, 07-02-2008, pàg. 1235–1238. Arxivat de l'original el 28 maig 2011. Bibcode: 2008Sci...319.1235F. DOI: 10.1126/science.1152747. PMID: 18258862.
«Dietary Fats and Cardiovascular Disease: A Presidential Advisory from the American Heart Association». Circulation, 136, 3, 2017, pàg. e1–e23. DOI: 10.1161/CIR.0000000000000510. PMID: 28620111.
Mancini, A; Imperlini, E; Nigro, E; Montagnese, C; Daniele, A; Orrù, S; Buono, P «Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on Health». Molecules, 20, 9, 2015, pàg. 17339–61. DOI: 10.3390/molecules200917339. PMC: 6331788. PMID: 26393565.
Mozaffarian, D; Clarke, R «Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils». European Journal of Clinical Nutrition, 63 Suppl 2, 2009, pàg. S22–33. DOI: 10.1038/sj.ejcn.1602976. PMID: 19424216.
Albar, Salwa A «Dietary Omega-6/Omega-3 Polyunsaturated Fatty Acid (PUFA) and Omega-3 Are Associated With General and Abdominal Obesity in Adults: UK National Diet and Nutritional Survey». Cureus, 14, 10, pàg. e30209. DOI: 10.7759/cureus.30209. ISSN: 2168-8184. PMC: 9650245. PMID: 36381926.
Gesteiro, Eva; Guijarro, Luis; Sánchez-Muniz, Francisco J.; Vidal-Carou, María Del Carmen; Troncoso, Ana; Venanci, Lluis; Jimeno, Vicente; Quilez, Joan; Anadón, Arturo «Palm Oil on the Edge». Nutrients, 11, 9, 26-08-2019. DOI: 10.3390/nu11092008. ISSN: 2072-6643. PMC: PMC6770503. PMID: 31454938.

economist.com

«The other oil spill». The Economist, 24-06-2010 [Consulta: 12 febrer 2013].

fao.org

Hybrid oil palm project in Western Kenya. Arxivat 22 January 2015^{[Date mismatch]} a Wayback Machine. FAO.

fdiforum.net

«Snack food giants fall short on palm oil deforestation promises», 17-01-2020. Arxivat de l'original el 6 de juliol 2020. [Consulta: 18 gener 2020].

foodnavigator.com

«French firms urged to back away from 'no palm oil' label claims». Foodnavigator, 17-09-2012 [Consulta: 7 març 2013].
«Ecuador to invest $1.2bn in palm oil sustainability & innovation: ‘There is a tremendous opportunity here’», 04-05-2018.

forestpeoples.org

; Jalong, Thomas; Meng Chuo, Wong «Free, Prior and Informed Consent in the Palm Oil Sector – Sarawak: IOI-Pelita and the community of Long Teran Kanan». Forest Peoples Program, 02-10-2012 [Consulta: 30 gener 2013].
«"Losing Ground" – report on indigenous communities and oil palm development from LifeMosaic, Sawit Watch and Friends of the Earth». Forest Peoples Programme, 28-02-2008 [Consulta: 30 gener 2013].

freezepage.com

«DIET, NUTRITION ANDTHE PREVENTION OFCHRONIC DISEASES» (en anglès). World Health Organization, 2003. Arxivat de l'original el 2012-09-21. [Consulta: 6 juliol 2021].
Diet, Nutrition and the Prevention of Chronic Diseases, WHO Technical Report Series 916, Report of a Joint WHO/FAO Expert Consultation, World Health Organization, Geneva, 2003, p. 88 (Table 10).

go.com

abcnews.go.com

«Malaysia Plans High-Tech Card for Foreign Workers». ABC News, 09-01-2014.

greenpeace.org

«Palm oil: Cooking the Climate». Greenpeace, 08-11-2007 [Consulta: 30 gener 2013]. Arxivat 10 April 2010^{[Date mismatch]} a Wayback Machine. «Còpia arxivada». Arxivat de l'original el 2010-04-10. [Consulta: 5 juliol 2020].

harvard.edu

adsabs.harvard.edu

Yui, Sahoko; Yeh, Sonia «Land use change emissions from oil palm expansion in Pará, Brazil depend on proper policy enforcement on deforested lands». Environmental Research Letters, 8, 4, 01-12-2013, pàg. 044031. Bibcode: 2013ERL.....8d4031Y. DOI: 10.1088/1748-9326/8/4/044031. ISSN: 1748-9326.
Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter «Land Clearing and the Biofuel Carbon Debt». Science, 319, 5867, 07-02-2008, pàg. 1235–1238. Arxivat de l'original el 28 maig 2011. Bibcode: 2008Sci...319.1235F. DOI: 10.1126/science.1152747. PMID: 18258862.

healthyliving.gr

Mozaffarian, D; Clarke, R «Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils». European Journal of Clinical Nutrition, 63 Suppl 2, 2009, pàg. S22–33. DOI: 10.1038/sj.ejcn.1602976. PMID: 19424216.

hipertextual.com

Campillo, Santiago «Todas las claves sobre el aceite de palma, una grasa que comes todos los días» (en castellà). Hipertextual, 05-04-2017.

indexbox.io

«Global Palm Oil Market Overview – 2018 – IndexBox». [Consulta: 17 agost 2018].

internal-displacement.org

Internal Displacement Monitoring Centre (5 novembre 2007). "Palm oil cultivation for biofuel blocks return of displaced people in Colombia". Nota de premsa. Consulta: 30 gener 2013. Arxivat de l'original a data de 27 novembre 2007. «Còpia arxivada». Arxivat de l'original el 2007-11-27. [Consulta: 5 juliol 2020].

ippanigeria.org

Ayodele, Thompson. «African Case Study: Palm Oil and Economic Development in Nigeria and Ghana; Recommendations for the World Bank's 2010 Palm Oil Strategy», 01-08-2010. Arxivat de l'original el 22 abril 2012. [Consulta: 8 desembre 2011].

iucn.org

portals.iucn.org

Meijaard, E. Oil palm and biodiversity. A situation analysis by the IUCN Oil Palm Task Force. PDF. Gland: IUCN Oil Palm Task Force, 2018. ISBN 978-2-8317-1910-8 [Consulta: 7 febrer 2019].

metode.cat

Serra, Lluís «Per què és perjudicial l'oli de palma?». Mètode, 31-05-2017 [Consulta: 3 agost 2017].

nih.gov

ncbi.nlm.nih.gov

Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter «Land Clearing and the Biofuel Carbon Debt». Science, 319, 5867, 07-02-2008, pàg. 1235–1238. Arxivat de l'original el 28 maig 2011. Bibcode: 2008Sci...319.1235F. DOI: 10.1126/science.1152747. PMID: 18258862.
«Dietary Fats and Cardiovascular Disease: A Presidential Advisory from the American Heart Association». Circulation, 136, 3, 2017, pàg. e1–e23. DOI: 10.1161/CIR.0000000000000510. PMID: 28620111.
Mancini, A; Imperlini, E; Nigro, E; Montagnese, C; Daniele, A; Orrù, S; Buono, P «Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on Health». Molecules, 20, 9, 2015, pàg. 17339–61. DOI: 10.3390/molecules200917339. PMC: 6331788. PMID: 26393565.
Mozaffarian, D; Clarke, R «Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils». European Journal of Clinical Nutrition, 63 Suppl 2, 2009, pàg. S22–33. DOI: 10.1038/sj.ejcn.1602976. PMID: 19424216.
Albar, Salwa A «Dietary Omega-6/Omega-3 Polyunsaturated Fatty Acid (PUFA) and Omega-3 Are Associated With General and Abdominal Obesity in Adults: UK National Diet and Nutritional Survey». Cureus, 14, 10, pàg. e30209. DOI: 10.7759/cureus.30209. ISSN: 2168-8184. PMC: 9650245. PMID: 36381926.
Gesteiro, Eva; Guijarro, Luis; Sánchez-Muniz, Francisco J.; Vidal-Carou, María Del Carmen; Troncoso, Ana; Venanci, Lluis; Jimeno, Vicente; Quilez, Joan; Anadón, Arturo «Palm Oil on the Edge». Nutrients, 11, 9, 26-08-2019. DOI: 10.3390/nu11092008. ISSN: 2072-6643. PMC: PMC6770503. PMID: 31454938.

nytimes.com

Ayodele, Thompson «The World Bank's Palm Oil Mistake». The New York Times, 15-10-2010 [Consulta: 8 desembre 2011].
«A New, Global Oil Quandary: Costly Fuel Means Costly Calories». The New York Times, 19-01-2008 [Consulta: 12 febrer 2013].

green.blogs.nytimes.com

«A Grim Portrait of Palm Oil Emissions». The New York Times, 01-05-2012 [Consulta: 30 gener 2013].

panda.org

wwf.panda.org

«Camera catches bulldozer destroying Sumatra tiger forest». World Wildlife Fund, 12-10-2010 [Consulta: 30 gener 2013].

palmoilscorecard.panda.org

«Palm Oil Buyers' Scorecard Analysis». Arxivat de l'original el 31 de desembre 2019. [Consulta: 18 gener 2020].

rspb.org.uk

«The bird communities of oil palm and rubber plantations in Thailand». Arxivat de l'original el 6 octubre 2016. [Consulta: 4 octubre 2016].

sciencemag.org

Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter «Land Clearing and the Biofuel Carbon Debt». Science, 319, 5867, 07-02-2008, pàg. 1235–1238. Arxivat de l'original el 28 maig 2011. Bibcode: 2008Sci...319.1235F. DOI: 10.1126/science.1152747. PMID: 18258862.

statista.com

«Global production volume palm oil, 2012–2019 l Statistic».

theguardian.com

Spinks, Rosie J. «Why does palm oil still dominate the supermarket shelves?». The Guardian, 17-12-2014. Arxivat de l'original el 4 desembre 2016. [Consulta: 7 desembre 2016].
Laura Paddison «From algae to yeast: the quest to find an alternative to palm oil». The Guardian, 29-09-2017 [Consulta: 20 juliol 2019].
«Biggest food brands 'failing goals to banish palm oil deforestation'», 17-01-2020. [Consulta: 18 gener 2020].

thejakartapost.com

«Oil palms need one-ninth of land used by other vegetable oil crops». Jakarta Post, 06-02-2019 [Consulta: 7 febrer 2019].

upsidedownworld.org

Bacon, David. «Blood on the Palms: Afro-Colombians fight new plantations», 18-07-2007. Arxivat de l'original el 19 octubre 2012. See also "Unfulfilled Promises and Persistent Obstacles to the Realization of the Rights of Afro-Colombians," [1] A Report on the Development of Ley 70 of 1993 by the Repoport Center for Human Rights and Justice, Univ. of Texas at Austin, Jul 2007.

usda.gov

pecad.fas.usda.gov

Indonesia: Palm Oil Production Prospects Continue to Grow Arxivat 10 May 2009^{[Date mismatch]} a Wayback Machine. December 31, 2007, USDA-FAS, Office of Global Analysis.

utexas.edu

Bacon, David. «Blood on the Palms: Afro-Colombians fight new plantations», 18-07-2007. Arxivat de l'original el 19 octubre 2012. See also "Unfulfilled Promises and Persistent Obstacles to the Realization of the Rights of Afro-Colombians," [1] A Report on the Development of Ley 70 of 1993 by the Repoport Center for Human Rights and Justice, Univ. of Texas at Austin, Jul 2007.

web.archive.org

Prokurat, Sergiusz «Palm oil – strategic source of renewable energy in Indonesia and Malaysia». Journal of Modern Science, 2013, pàg. 425–443. Arxivat de l'original el 4 març 2016. Arxivat 2016-03-04 a Wayback Machine.
Indonesia: Palm Oil Production Prospects Continue to Grow Arxivat 10 May 2009^{[Date mismatch]} a Wayback Machine. December 31, 2007, USDA-FAS, Office of Global Analysis.
Ayodele, Thompson. «African Case Study: Palm Oil and Economic Development in Nigeria and Ghana; Recommendations for the World Bank's 2010 Palm Oil Strategy», 01-08-2010. Arxivat de l'original el 22 abril 2012. [Consulta: 8 desembre 2011].
Bacon, David. «Blood on the Palms: Afro-Colombians fight new plantations», 18-07-2007. Arxivat de l'original el 19 octubre 2012. See also "Unfulfilled Promises and Persistent Obstacles to the Realization of the Rights of Afro-Colombians," [1] A Report on the Development of Ley 70 of 1993 by the Repoport Center for Human Rights and Justice, Univ. of Texas at Austin, Jul 2007.
; Kunjappan, Rejani«The local impacts of oil palm expansion in Malaysia». cifor.org. Center for International Forestry Research, 2011. Arxivat de l'original el 22 juny 2013. [Consulta: 30 gener 2013].
Internal Displacement Monitoring Centre (5 novembre 2007). "Palm oil cultivation for biofuel blocks return of displaced people in Colombia". Nota de premsa. Consulta: 30 gener 2013. Arxivat de l'original a data de 27 novembre 2007. «Còpia arxivada». Arxivat de l'original el 2007-11-27. [Consulta: 5 juliol 2020].
«“Indonesian migrant workers: with particular reference in the oil palm plantation industries in Sabah, Malaysia”　[Dr. Riwanto Tirtrosudarmo | biomasssociety.org]», 11-01-2014. Arxivat de l'original el 2014-01-11. [Consulta: 6 juliol 2021].
Hybrid oil palm project in Western Kenya. Arxivat 22 January 2015^{[Date mismatch]} a Wayback Machine. FAO.
Spinks, Rosie J. «Why does palm oil still dominate the supermarket shelves?». The Guardian, 17-12-2014. Arxivat de l'original el 4 desembre 2016. [Consulta: 7 desembre 2016].
«Palm oil: Cooking the Climate». Greenpeace, 08-11-2007 [Consulta: 30 gener 2013]. Arxivat 10 April 2010^{[Date mismatch]} a Wayback Machine. «Còpia arxivada». Arxivat de l'original el 2010-04-10. [Consulta: 5 juliol 2020].
«The bird communities of oil palm and rubber plantations in Thailand». Arxivat de l'original el 6 octubre 2016. [Consulta: 4 octubre 2016].
«Palm oil threatening endangered species». Center for Science in the Public Interest, 01-05-2005. Arxivat de l'original el 17 setembre 2012.
Fargione, Joseph; Hill, Jason; Tilman, David; Polasky, Stephen; Hawthorne, Peter «Land Clearing and the Biofuel Carbon Debt». Science, 319, 5867, 07-02-2008, pàg. 1235–1238. Arxivat de l'original el 28 maig 2011. Bibcode: 2008Sci...319.1235F. DOI: 10.1126/science.1152747. PMID: 18258862.
«Snack food giants fall short on palm oil deforestation promises», 17-01-2020. Arxivat de l'original el 6 de juliol 2020. [Consulta: 18 gener 2020].
«Palm Oil Buyers' Scorecard Analysis». Arxivat de l'original el 31 de desembre 2019. [Consulta: 18 gener 2020].

who.int

whqlibdoc.who.int

«DIET, NUTRITION ANDTHE PREVENTION OFCHRONIC DISEASES» (en anglès). World Health Organization, 2003. Arxivat de l'original el 2012-09-21. [Consulta: 6 juliol 2021].

worldagroforestry.org

; Dewi, Sonya; Sofiyuddin, Muhammad; Rahmanulloh, Arif «Socio-Economic Impact Assessment of Palm Oil Production». World Agroforestry Centre [Consulta: 30 gener 2013].

worldcat.org

Yui, Sahoko; Yeh, Sonia «Land use change emissions from oil palm expansion in Pará, Brazil depend on proper policy enforcement on deforested lands». Environmental Research Letters, 8, 4, 01-12-2013, pàg. 044031. Bibcode: 2013ERL.....8d4031Y. DOI: 10.1088/1748-9326/8/4/044031. ISSN: 1748-9326.
Brown, Ellie; Jacobson, Michael F. Cruel Oil: How Palm Oil Harms Health, Rainforest & Wildlife, 2005, p. iv, 3–5. OCLC 224985333.
Albar, Salwa A «Dietary Omega-6/Omega-3 Polyunsaturated Fatty Acid (PUFA) and Omega-3 Are Associated With General and Abdominal Obesity in Adults: UK National Diet and Nutritional Survey». Cureus, 14, 10, pàg. e30209. DOI: 10.7759/cureus.30209. ISSN: 2168-8184. PMC: 9650245. PMID: 36381926.
Gesteiro, Eva; Guijarro, Luis; Sánchez-Muniz, Francisco J.; Vidal-Carou, María Del Carmen; Troncoso, Ana; Venanci, Lluis; Jimeno, Vicente; Quilez, Joan; Anadón, Arturo «Palm Oil on the Edge». Nutrients, 11, 9, 26-08-2019. DOI: 10.3390/nu11092008. ISSN: 2072-6643. PMC: PMC6770503. PMID: 31454938.

wsge.edu.pl

Prokurat, Sergiusz «Palm oil – strategic source of renewable energy in Indonesia and Malaysia». Journal of Modern Science, 2013, pàg. 425–443. Arxivat de l'original el 4 març 2016. Arxivat 2016-03-04 a Wayback Machine.