Xufa (Catalan Wikipedia)

Analysis of information sources in references of the Wikipedia article "Xufa" in Catalan language version.

Last modified: 17:49:30, 17 August 2026 (UTC)

Ref.Un. Ref.Website

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4234doi.org

2^nd place

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2924worldcat.org

4^th place

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149nih.gov

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74elsevier.com

365^th place

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53mdpi.com

1,887^th place

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51upv.es

low place

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33wiley.com

150^th place

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32hdl.handle.net

66^th place

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22plos.org

2,101^st place

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21usda.gov

512^th place

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21researchgate.net

96^th place

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22gencat.cat

550^th place

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11kew.org

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11csic.es

2,036^th place

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11metode.cat

low place

1,062^nd place

11sciencedirect.com

137^th place

79^th place

11chufadevalencia.org

low place

11cenicana.org

low place

11elsaltodiario.com

9,986^th place

524^th place

11levante-emv.com

3,633^rd place

80^th place

11mediterraneanspirit.es

low place

11springer.com

182^nd place

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11sciendo.com

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11carptigernuts.com

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11apsnet.org

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5,151^st place

11cabdirect.org

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11savalnet.cl

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11prevent-and-protect.com

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11asm.org

3,567^th place

729^th place

11bmj.com

1,341^st place

783^rd place

apsnet.org (Global: low place; Catalan: 5,151^st place)

apsjournals.apsnet.org

García-Jiménez, J.; Busto, J.; Vicent, A.; Sales, R.; Armengol, J. «A Tuber Rot of Cyperus esculentus Caused by Rosellinia necatrix» (en anglès). Plant Disease, 82, 11, 11-1998, p. 1281-1281. DOI: 10.1094/PDIS.1998.82.11.1281A. ISSN: 0191-2917.

asm.org (Global: 3,567^th place; Catalan: 729^th place)

journals.asm.org

Hamilton, Amy L.; Kamm, Michael A.; Ng, Siew C.; Morrison, Mark «Proteus spp. as Putative Gastrointestinal Pathogens» (en anglès). Clinical Microbiology Reviews, 31, 3, 7-2018. DOI: 10.1128/CMR.00085-17. ISSN: 0893-8512. PMC: PMC6056842. PMID: 29899011.

bmj.com (Global: 1,341^st place; Catalan: 783^rd place)

jcp.bmj.com

Sánchez, Ester; Ribes-Koninckx, Carmen; Calabuig, Miguel; Sanz, Yolanda «Intestinal Staphylococcus spp. and virulent features associated with coeliac disease» (en anglès). Journal of Clinical Pathology, 65, 9, 01-09-2012, p. 830–834. DOI: 10.1136/jclinpath-2012-200759. ISSN: 0021-9746. PMID: 22718843.

cabdirect.org (Global: low place; Catalan: low place)

Yeboah-Manu, D «Bacteriological quality of ready-to-eat foods sold on and around university of Ghana campus.» (en anglès). Research Journal of Microbiology, p. 130-136.

carptigernuts.com (Global: low place; Catalan: low place)

«La chufa como cebo en la pesca de la carpa» (en castellà). [Consulta: 13 novembre 2023].

cenicana.org (Global: low place; Catalan: low place)

Cenicaña. «Riego por surcos – Cenicaña» (en espanyol europeu). [Consulta: 14 novembre 2023].

chufadevalencia.org (Global: low place; Catalan: low place)

Valencia, Consejo Regulador D. O. Chufa de. «Consejo Regulador D.O. Chufa de Valencia. - Historia» (en espanyol europeu). [Consulta: 13 novembre 2023].

csic.es (Global: 2,036^th place; Catalan: 190^th place)

bibdigital.rjb.csic.es

Castroviejo, Santiago. Flora Ibérica (en castellà). 18. Madrid: Real Jardín Botánico, CSIC, 22-11-2008, p. 8-27.

doi.org (Global: 2^nd place; Catalan: 4^th place)

dx.doi.org

Adejuyitan, 2011, p. 197-198. Adejuyitan, J.A. «Tigernut Processing: Its Food uses and Health Benefits». American Journal of Food Technology, 6, 3, 2011, p. 197–201. DOI: 10.3923/ajft.2011.197.201.
Follak, Swen; Belz, Regina; Bohren, Christian; De Castro, Olga; Del Guacchio, Emanuele «Biological flora of Central Europe: Cyperus esculentus L.» (en anglès). Perspectives in Plant Ecology, Evolution and Systematics, 23, 12-2016, p. 33–51. DOI: 10.1016/j.ppees.2016.09.003.
Rodrigues, Ana Claudia; Estelita, Maria Emília Maranhão «Morphoanatomy of the stem in Cyperaceae» (en anglès). Acta Botanica Brasilica, 23, 3, 9-2009, p. 889–901. DOI: 10.1590/s0102-33062009000300030. ISSN: 0102-3306.
Follak, Swen; Belz, Regina; Bohren, Christian; De Castro, Olga; Del Guacchio, Emanuele «Biological flora of Central Europe: Cyperus esculentus L.» (en anglès). Perspectives in Plant Ecology, Evolution and Systematics, 23, 01-12-2016, p. 33–51. DOI: 10.1016/j.ppees.2016.09.003. ISSN: 1433-8319.
Sánchez‐Zapata, Elena; Fernández‐López, Juana; Angel Pérez‐Alvarez, José «Tiger Nut (Cyperus esculentus) Commercialization: Health Aspects, Composition, Properties, and Food Applications» (en anglès). Comprehensive Reviews in Food Science and Food Safety, 11, 4, 12-06-2012, p. 366–377. DOI: 10.1111/j.1541-4337.2012.00190.x. ISSN: 1541-4337.
Roselló-Soto, Elena; Garcia, Cyrielle; Fessard, Amandine; Barba, Francisco; Munekata, Paulo «Nutritional and Microbiological Quality of Tiger Nut Tubers (Cyperus esculentus), Derived Plant-Based and Lactic Fermented Beverages» (en anglès). Fermentation, 5, 1, 20-12-2018, p. 3. DOI: 10.3390/fermentation5010003. ISSN: 2311-5637.
Roselló-Soto, Elena; Poojary, Mahesha M.; Barba, Francisco J.; Lorenzo, Jose M.; Mañes, Jordi «Tiger nut and its by-products valorization: From extraction of oil and valuable compounds to development of new healthy products» (en anglès). Innovative Food Science & Emerging Technologies, 45, 2-2018, p. 306–312. DOI: 10.1016/j.ifset.2017.11.016. ISSN: 1466-8564.
Ezeh, Onyinye; Niranjan, Keshavan; Gordon, Michael H. «Effect of Enzyme Pre‐treatments on Bioactive Compounds in Extracted Tiger Nut Oil and Sugars in Residual Meals» (en anglès). Journal of the American Oil Chemists' Society, 93, 11, 26-08-2016, p. 1541-1549. DOI: 10.1007/s11746-016-2883-9. ISSN: 0003-021X.
Oladele, AK; Osundahunsi, OF; Adebowale, YA «Effect of processing techniques on the nutrients and antinutrients contents of tigernut (cyperus esculentus l.)» (en anglès). Nigerian Food Journal, 27, 2, 04-11-2009. DOI: 10.4314/nifoj.v27i2.47492. ISSN: 0189-7241.
El-Adawy, Tarek A. «Nutritional composition and antinutritional factors of chickpeas (Cicer arietinum L.) undergoing different cooking methods and germination» (en anglès). Plant Foods for Human Nutrition, 57, 1, 01-03-2002, p. 83–97. DOI: 10.1023/A:1013189620528. ISSN: 1573-9104.
Omoruyi, F.O.; Dilworth, L.; Asemota, H.N. «Anti‐nutritional factors, zinc, iron and calcium in some Caribbean tuber crops and the effect of boiling or roasting» (en anglès). Nutrition & Food Science, 37, 1, 13-02-2007, p. 8–15. DOI: 10.1108/00346650710726904. ISSN: 0034-6659.
Adejuyitan, 2011, p. 197. Adejuyitan, J.A. «Tigernut Processing: Its Food uses and Health Benefits». American Journal of Food Technology, 6, 3, 2011, p. 197–201. DOI: 10.3923/ajft.2011.197.201.
Martín-Esparza, Eugenia; González-Martínez, Chelo. Horchata de Chufa: A Traditional Spanish Beverage with Exceptional Organoleptic, Nutritive, and Functional Attributes (en anglès). Boston, MA: Springer US, 2016, p. 371–375. DOI 10.1007/978-1-4899-7662-8_26. ISBN 978-1-4899-7662-8.
Roselló-Soto, Elena; Poojary, Mahesha M.; Barba, Francisco J.; Koubaa, Mohamed; Lorenzo, Jose M. «Thermal and non-thermal preservation techniques of tiger nuts' beverage “horchata de chufa”. Implications for food safety, nutritional and quality properties» (en anglès). Food Research International, 105, 3-2018, p. 945-951. DOI: 10.1016/j.foodres.2017.12.014.
Ezeh, Onyinye; Gordon, Michael H; Niranjan, Keshavan «Tiger nut oil (Cyperus esculentus L.): A review of its composition and physico‐chemical properties» (en anglès). European Journal of Lipid Science and Technology, 116, 7, 7-2014, p. 783–794. DOI: 10.1002/ejlt.201300446. ISSN: 1438-7697.
Yu, Yali; Lu, Xiaoyu; Zhang, Tiehua; Zhao, Changhui; Guan, Shiyao «Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications» (en anglès). Foods, 11, 4, 19-02-2022, p. 601. DOI: 10.3390/foods11040601. ISSN: 2304-8158. PMC: PMC8871521. PMID: 35206077.
Ezeh, Onyinye; Gordon, Michael H; Niranjan, Keshavan «Tiger nut oil (Cyperus esculentus L.): A review of its composition and physico‐chemical properties» (en anglès). European Journal of Lipid Science and Technology, 116, 7, 25-04-2014, p. 783–794. DOI: 10.1002/ejlt.201300446. ISSN: 1438-7697.
Martín-Esparza, M. E.; Raigón, M. D.; Raga, A.; Albors, A. «Functional, Thermal and Rheological Properties of High Fibre Fresh Pasta: Effect of Tiger Nut Flour and Xanthan Gum Addition» (en anglès). Food and Bioprocess Technology, 11, 12, 28-08-2018, p. 2131–2141. DOI: 10.1007/s11947-018-2172-8. ISSN: 1935-5130.
Martín-Esparza, M. E.; Raigón, M. D.; Raga, A.; Albors, A. «High fibre tiger nut pasta and xanthan gum: cooking quality, microstructure, physico-chemical properties and consumer acceptance» (en anglès). Food Science and Biotechnology, 27, 4, 8-2018, p. 1075–1084. DOI: 10.1007/s10068-018-0341-1. ISSN: 1226-7708. PMC: PMC6085263. PMID: 30263837.
Ahmed, Zahra; Hussein, Ahmed «Exploring the Suitability of Incorporating Tiger Nut Flour as Novel Ingredients in Gluten Free Biscuit» (en anglès). Polish Journal of Food and Nutrition Sciences, 64, 1, 31-03-2014, p. 27-33. DOI: 10.2478/v10222-012-0087-z. ISSN: 1230-0322.
Adenowo, Abiola F.; Kazeem, Mutiu I. «Tiger Nut as A Functional Food, Pharmacological and Industrial Agent: A Mini Review» (en anglès). Annals of Science and Technology, 5, 1, 01-06-2020, p. 31–38. DOI: 10.2478/ast-2020-0004.
Zhang, He Yuan; Hanna, Milford A.; Ali, Yusuf; Nan, Lu «Yellow nut-sedge (Cyperus esculentus L.) tuber oil as a fuel» (en anglès). Industrial Crops and Products, 5, 3, 9-1996, p. 177–181. DOI: 10.1016/0926-6690(96)89446-5.
Makareviciene, Violeta; Gumbyte, Milda; Yunik, Anatolii; Kalenska, Svitlana; Kalenskii, Viktor «Opportunities for the use of chufa sedge in biodiesel production» (en anglès). Industrial Crops and Products, 50, 10-2013, p. 633–637. DOI: 10.1016/j.indcrop.2013.08.036.
Rubio, Luis; Guinot-Moreno, Francisco J. J.; Sanz-López, Carmen; Galipienso, Luis «Discovery and Diagnosis of a New Sobemovirus Infecting Cyperus esculentus Showing Leaf Yellow Mosaic and Dwarfism Using Small-RNA High Throughput Sequencing» (en anglès). Plants, 11, 15, 1-2022, p. 2002. DOI: 10.3390/plants11152002. ISSN: 2223-7747. PMC: PMC9370808. PMID: 35956480.
García-Jiménez, J.; Busto, J.; Vicent, A.; Sales, R.; Armengol, J. «A Tuber Rot of Cyperus esculentus Caused by Rosellinia necatrix» (en anglès). Plant Disease, 82, 11, 11-1998, p. 1281-1281. DOI: 10.1094/PDIS.1998.82.11.1281A. ISSN: 0191-2917.
Alvares, D.; Armero, C.; Forte, A.; Serra, J.; Galipienso, L. «Incidence and control of black spot syndrome of tiger nut» (en anglès). Annals of Applied Biology, 171, 3, 11-2017, p. 417–423. DOI: 10.1111/aab.12384. ISSN: 0003-4746.
Ayeh-Kumi, Patrick F; Tetteh-Quarcoo, Patience B; Duedu, Kwabena O; Obeng, Akua S; Addo-Osafo, Kantanka «A survey of pathogens associated with Cyperus esculentus L (tiger nuts) tubers sold in a Ghanaian city» (en anglès). BMC Research Notes, 7, 06-06-2014, p. 343. DOI: 10.1186/1756-0500-7-343. ISSN: 1756-0500. PMC: 4071804. PMID: 24906387.
Darby, Alison; Lertpiriyapong, Kvin; Sarkar, Ujjal; Seneviratne, Uthpala; Park, Danny S. «Cytotoxic and Pathogenic Properties of Klebsiella oxytoca Isolated from Laboratory Animals» (en anglès). PLOS ONE, 9, 7, 24-07-2014. e100542. DOI: 10.1371/journal.pone.0100542. ISSN: 1932-6203. PMC: PMC4109914. PMID: 25057966.
Hamilton, Amy L.; Kamm, Michael A.; Ng, Siew C.; Morrison, Mark «Proteus spp. as Putative Gastrointestinal Pathogens» (en anglès). Clinical Microbiology Reviews, 31, 3, 7-2018. DOI: 10.1128/CMR.00085-17. ISSN: 0893-8512. PMC: PMC6056842. PMID: 29899011.
Kanareykina, S. K.; Misautova, A. A.; Zlatkina, A. R.; Levina, E. N. «Proteus dysbioses in patients with ulcerative colitis» (en anglès). Food / Nahrung, 31, 5-6, 1-1987, p. 557–561. DOI: 10.1002/food.19870310570. ISSN: 0027-769X.
Sánchez, Ester; Ribes-Koninckx, Carmen; Calabuig, Miguel; Sanz, Yolanda «Intestinal Staphylococcus spp. and virulent features associated with coeliac disease» (en anglès). Journal of Clinical Pathology, 65, 9, 01-09-2012, p. 830–834. DOI: 10.1136/jclinpath-2012-200759. ISSN: 0021-9746. PMID: 22718843.
Freitas, Juliana Karla Garcia Ribeiro; Assis, Cristiane Fernandes de; Oliveira, Thailla Raquel Moura de; Maia, Cláudio Márcio de Medeiros; Sousa, Bruno Jonatan de «Prevalence of staphylococcal toxin in food contaminated by Staphylococcus spp.: Protocol for a systematic review with meta-analysis» (en anglès). PLOS ONE, 18, 2, 21-02-2023. e0282111. DOI: 10.1371/journal.pone.0282111. ISSN: 1932-6203. PMC: PMC9942949. PMID: 36809532.

doi.org

El-Adawy, Tarek A. «Nutritional composition and antinutritional factors of chickpeas (Cicer arietinum L.) undergoing different cooking methods and germination» (en anglès). Plant Foods for Human Nutrition, 57, 1, 01-03-2002, p. 83–97. DOI: 10.1023/A:1013189620528. ISSN: 1573-9104.
Martín-Esparza, Eugenia; González-Martínez, Chelo. Horchata de Chufa: A Traditional Spanish Beverage with Exceptional Organoleptic, Nutritive, and Functional Attributes (en anglès). Boston, MA: Springer US, 2016, p. 371–375. DOI 10.1007/978-1-4899-7662-8_26. ISBN 978-1-4899-7662-8.

elsaltodiario.com (Global: 9,986^th place; Catalan: 524^th place)

«La mayor comercializadora de chufa pide la censura de un documental». El Salto, 07-05-2018 [Consulta: 9 maig 2018].

elsevier.com (Global: 365^th place; Catalan: 143^rd place)

linkinghub.elsevier.com

Follak, Swen; Belz, Regina; Bohren, Christian; De Castro, Olga; Del Guacchio, Emanuele «Biological flora of Central Europe: Cyperus esculentus L.» (en anglès). Perspectives in Plant Ecology, Evolution and Systematics, 23, 12-2016, p. 33–51. DOI: 10.1016/j.ppees.2016.09.003.
Roselló-Soto, Elena; Poojary, Mahesha M.; Barba, Francisco J.; Koubaa, Mohamed; Lorenzo, Jose M. «Thermal and non-thermal preservation techniques of tiger nuts' beverage “horchata de chufa”. Implications for food safety, nutritional and quality properties» (en anglès). Food Research International, 105, 3-2018, p. 945-951. DOI: 10.1016/j.foodres.2017.12.014.
Zhang, He Yuan; Hanna, Milford A.; Ali, Yusuf; Nan, Lu «Yellow nut-sedge (Cyperus esculentus L.) tuber oil as a fuel» (en anglès). Industrial Crops and Products, 5, 3, 9-1996, p. 177–181. DOI: 10.1016/0926-6690(96)89446-5.
Makareviciene, Violeta; Gumbyte, Milda; Yunik, Anatolii; Kalenska, Svitlana; Kalenskii, Viktor «Opportunities for the use of chufa sedge in biodiesel production» (en anglès). Industrial Crops and Products, 50, 10-2013, p. 633–637. DOI: 10.1016/j.indcrop.2013.08.036.

gencat.cat (Global: 550^th place; Catalan: 5^th place)

acsa.gencat.cat

«Perills biològics». [Consulta: 6 novembre 2023].

canalsalut.gencat.cat

«Resistència antibiòtics». [Consulta: 7 novembre 2023].

hdl.handle.net (Global: 66^th place; Catalan: 282^nd place)

Muñoz Marín, 2013, p. 15. Muñoz Marín, Carmen María. Utilización de los subproductos de la horchata de chufa en la industria cárnica (Treball de fi de grau), 2013.
Muñoz Marín, 2013, p. 16. Muñoz Marín, Carmen María. Utilización de los subproductos de la horchata de chufa en la industria cárnica (Treball de fi de grau), 2013.

kew.org (Global: 100^th place; Catalan: 72^nd place)

apps.kew.org

«World Checklist of Selected Plant Families. Royal Botanic Gardens» (en anglès). Royal Botanic Gardens, Kew, 2015. [Consulta: 6 novembre 2023].

levante-emv.com (Global: 3,633^rd place; Catalan: 80^th place)

«Aceite para cosméticos o base para chocolate, nuevos usos de la chufa que triunfan en el mundo». Levante-EMV, 27-03-2017 [Consulta: 9 maig 2018].

mdpi.com (Global: 1,887^th place; Catalan: 357^th place)

Roselló-Soto, Elena; Garcia, Cyrielle; Fessard, Amandine; Barba, Francisco; Munekata, Paulo «Nutritional and Microbiological Quality of Tiger Nut Tubers (Cyperus esculentus), Derived Plant-Based and Lactic Fermented Beverages» (en anglès). Fermentation, 5, 1, 20-12-2018, p. 3. DOI: 10.3390/fermentation5010003. ISSN: 2311-5637.
Yu, Yali; Lu, Xiaoyu; Zhang, Tiehua; Zhao, Changhui; Guan, Shiyao «Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications» (en anglès). Foods, 11, 4, 19-02-2022, p. 601. DOI: 10.3390/foods11040601. ISSN: 2304-8158. PMC: PMC8871521. PMID: 35206077.
Rubio, Luis; Guinot-Moreno, Francisco J. J.; Sanz-López, Carmen; Galipienso, Luis «Discovery and Diagnosis of a New Sobemovirus Infecting Cyperus esculentus Showing Leaf Yellow Mosaic and Dwarfism Using Small-RNA High Throughput Sequencing» (en anglès). Plants, 11, 15, 1-2022, p. 2002. DOI: 10.3390/plants11152002. ISSN: 2223-7747. PMC: PMC9370808. PMID: 35956480.

mediterraneanspirit.es (Global: low place; Catalan: low place)

Spirit, Mediterranean. «La chufa en cosmética y su gran poder» (en castellà), 21-09-2020. [Consulta: 31 octubre 2023].

metode.cat (Global: low place; Catalan: 1,062^nd place)

Casas, Andrea «Descobrint l'orxata». Mètode, 10 juliol 2017 [Consulta: 3 agost 2017].

nih.gov (Global: 5^th place; Catalan: 7^th place)

ncbi.nlm.nih.gov

Yu, Yali; Lu, Xiaoyu; Zhang, Tiehua; Zhao, Changhui; Guan, Shiyao «Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications» (en anglès). Foods, 11, 4, 19-02-2022, p. 601. DOI: 10.3390/foods11040601. ISSN: 2304-8158. PMC: PMC8871521. PMID: 35206077.
Martín-Esparza, M. E.; Raigón, M. D.; Raga, A.; Albors, A. «High fibre tiger nut pasta and xanthan gum: cooking quality, microstructure, physico-chemical properties and consumer acceptance» (en anglès). Food Science and Biotechnology, 27, 4, 8-2018, p. 1075–1084. DOI: 10.1007/s10068-018-0341-1. ISSN: 1226-7708. PMC: PMC6085263. PMID: 30263837.
Rubio, Luis; Guinot-Moreno, Francisco J. J.; Sanz-López, Carmen; Galipienso, Luis «Discovery and Diagnosis of a New Sobemovirus Infecting Cyperus esculentus Showing Leaf Yellow Mosaic and Dwarfism Using Small-RNA High Throughput Sequencing» (en anglès). Plants, 11, 15, 1-2022, p. 2002. DOI: 10.3390/plants11152002. ISSN: 2223-7747. PMC: PMC9370808. PMID: 35956480.
Ayeh-Kumi, Patrick F; Tetteh-Quarcoo, Patience B; Duedu, Kwabena O; Obeng, Akua S; Addo-Osafo, Kantanka «A survey of pathogens associated with Cyperus esculentus L (tiger nuts) tubers sold in a Ghanaian city» (en anglès). BMC Research Notes, 7, 06-06-2014, p. 343. DOI: 10.1186/1756-0500-7-343. ISSN: 1756-0500. PMC: 4071804. PMID: 24906387.
Darby, Alison; Lertpiriyapong, Kvin; Sarkar, Ujjal; Seneviratne, Uthpala; Park, Danny S. «Cytotoxic and Pathogenic Properties of Klebsiella oxytoca Isolated from Laboratory Animals» (en anglès). PLOS ONE, 9, 7, 24-07-2014. e100542. DOI: 10.1371/journal.pone.0100542. ISSN: 1932-6203. PMC: PMC4109914. PMID: 25057966.
Ramirez, Darnelle; Giron, Mariana. Enterobacter Infections (en anglès). Treasure Island (FL): StatPearls Publishing, 2023.
Hamilton, Amy L.; Kamm, Michael A.; Ng, Siew C.; Morrison, Mark «Proteus spp. as Putative Gastrointestinal Pathogens» (en anglès). Clinical Microbiology Reviews, 31, 3, 7-2018. DOI: 10.1128/CMR.00085-17. ISSN: 0893-8512. PMC: PMC6056842. PMID: 29899011.
Sánchez, Ester; Ribes-Koninckx, Carmen; Calabuig, Miguel; Sanz, Yolanda «Intestinal Staphylococcus spp. and virulent features associated with coeliac disease» (en anglès). Journal of Clinical Pathology, 65, 9, 01-09-2012, p. 830–834. DOI: 10.1136/jclinpath-2012-200759. ISSN: 0021-9746. PMID: 22718843.
Freitas, Juliana Karla Garcia Ribeiro; Assis, Cristiane Fernandes de; Oliveira, Thailla Raquel Moura de; Maia, Cláudio Márcio de Medeiros; Sousa, Bruno Jonatan de «Prevalence of staphylococcal toxin in food contaminated by Staphylococcus spp.: Protocol for a systematic review with meta-analysis» (en anglès). PLOS ONE, 18, 2, 21-02-2023. e0282111. DOI: 10.1371/journal.pone.0282111. ISSN: 1932-6203. PMC: PMC9942949. PMID: 36809532.

plos.org (Global: 2,101^st place; Catalan: 687^th place)

journals.plos.org

Darby, Alison; Lertpiriyapong, Kvin; Sarkar, Ujjal; Seneviratne, Uthpala; Park, Danny S. «Cytotoxic and Pathogenic Properties of Klebsiella oxytoca Isolated from Laboratory Animals» (en anglès). PLOS ONE, 9, 7, 24-07-2014. e100542. DOI: 10.1371/journal.pone.0100542. ISSN: 1932-6203. PMC: PMC4109914. PMID: 25057966.
Freitas, Juliana Karla Garcia Ribeiro; Assis, Cristiane Fernandes de; Oliveira, Thailla Raquel Moura de; Maia, Cláudio Márcio de Medeiros; Sousa, Bruno Jonatan de «Prevalence of staphylococcal toxin in food contaminated by Staphylococcus spp.: Protocol for a systematic review with meta-analysis» (en anglès). PLOS ONE, 18, 2, 21-02-2023. e0282111. DOI: 10.1371/journal.pone.0282111. ISSN: 1932-6203. PMC: PMC9942949. PMID: 36809532.

prevent-and-protect.com (Global: low place; Catalan: low place)

«Enterobacter cloacae: symptoms | transmission | treatment |» (en anglès). [Consulta: 13 novembre 2023].

researchgate.net (Global: 96^th place; Catalan: 89^th place)

Arafat, Shaker Mohammed «Chufa tubers (Cyperus esculentus L.) as a new source of food» (en anglès). World Applied Sciences Journal, 2009, p. 151-156.

savalnet.cl (Global: low place; Catalan: low place)

«SAVALnet - Klebsiella oxytoca sería la principal causa de colitis hemorrágica asociada a antibióticos». [Consulta: 13 novembre 2023].

sciencedirect.com (Global: 137^th place; Catalan: 79^th place)

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