Dopad produkce masa na životní prostředí (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Dopad produkce masa na životní prostředí" in Czech language version.

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1theguardian.com

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doi.org

dx.doi.org

WILLIAMS, Mark; ZALASIEWICZ, Jan; HAFF, PK. The Anthropocene biosphere , The Anthropocene biosphere. The Anthropocene Review. 2015-12-01, roč. 2, čís. 3, s. 196–219. Dostupné online [cit. 2018-07-11]. ISSN 2053-0196. DOI 10.1177/2053019615591020. (anglicky)
Biodiversity conservation: The key is reducing meat consumption. Science of The Total Environment. 2015-12-01, roč. 536, s. 419–431. Dostupné online [cit. 2018-07-11]. ISSN 0048-9697. DOI 10.1016/j.scitotenv.2015.07.022. (anglicky)
RIPPLE, William J.; WOLF, Christopher; NEWSOME, Thomas M. World Scientists’ Warning to Humanity: A Second Notice. BioScience. 2017-11-13, roč. 67, čís. 12, s. 1026–1028. Dostupné online [cit. 2018-07-11]. ISSN 0006-3568. DOI 10.1093/biosci/bix125. (anglicky)

doi.org

WILLIAMS, Mark; ZALASIEWICZ, Jan; HAFF, PK. The Anthropocene biosphere , The Anthropocene biosphere. The Anthropocene Review. 2015-12-01, roč. 2, čís. 3, s. 196–219. Dostupné online [cit. 2018-07-11]. ISSN 2053-0196. DOI 10.1177/2053019615591020. (anglicky)

europa.eu

europarl.europa.eu

STEINFELD, Henning; GERBER, Pierre; WASSENAAR, Tom; CASTEL, Vincent; ROSALES, Mauricio; DE HAAN, Cees. Livestock's Long Shadow: Environmental Issues and Options. [s.l.]: FAO, 2006. Dostupné online.

oregonstate.edu

scientistswarning.forestry.oregonstate.edu

Home Page | World Scientists' Warning to Humanity. scientistswarning.forestry.oregonstate.edu [online]. [cit. 2018-07-11]. Dostupné online. (anglicky)

oup.com

academic.oup.com

RIPPLE, William J.; WOLF, Christopher; NEWSOME, Thomas M. World Scientists’ Warning to Humanity: A Second Notice. BioScience. 2017-11-13, roč. 67, čís. 12, s. 1026–1028. Dostupné online [cit. 2018-07-11]. ISSN 0006-3568. DOI 10.1093/biosci/bix125. (anglicky)

sciencedirect.com

Biodiversity conservation: The key is reducing meat consumption. Science of The Total Environment. 2015-12-01, roč. 536, s. 419–431. Dostupné online [cit. 2018-07-11]. ISSN 0048-9697. DOI 10.1016/j.scitotenv.2015.07.022. (anglicky)

sciencemag.org

Meat-eaters may speed worldwide species extinction, study warns. Science | AAAS. 2015-08-11. Dostupné online [cit. 2018-07-11]. (anglicky)

theguardian.com

SMITHERS, Rebecca. Vast animal-feed crops to satisfy our meat needs are destroying planet. the Guardian [online]. 2017-10-05 [cit. 2018-07-11]. Dostupné online. (anglicky)

worldcat.org

WILLIAMS, Mark; ZALASIEWICZ, Jan; HAFF, PK. The Anthropocene biosphere , The Anthropocene biosphere. The Anthropocene Review. 2015-12-01, roč. 2, čís. 3, s. 196–219. Dostupné online [cit. 2018-07-11]. ISSN 2053-0196. DOI 10.1177/2053019615591020. (anglicky)
Biodiversity conservation: The key is reducing meat consumption. Science of The Total Environment. 2015-12-01, roč. 536, s. 419–431. Dostupné online [cit. 2018-07-11]. ISSN 0048-9697. DOI 10.1016/j.scitotenv.2015.07.022. (anglicky)
RIPPLE, William J.; WOLF, Christopher; NEWSOME, Thomas M. World Scientists’ Warning to Humanity: A Second Notice. BioScience. 2017-11-13, roč. 67, čís. 12, s. 1026–1028. Dostupné online [cit. 2018-07-11]. ISSN 0006-3568. DOI 10.1093/biosci/bix125. (anglicky)