Maltitol (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Maltitol" in Czech language version.

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bezpecnostpotravin.cz

  • MIROSLAV.FRANK. Náhradní sladidla. bezpecnostpotravin.cz [online]. 2022-11-29 [cit. 2023-12-19]. Dostupné online. 

doi.org

  • SARAIVA, Ariana; CARRASCOSA, Conrado; RAHEEM, Dele. Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts. International Journal of Environmental Research and Public Health. 2020-7, roč. 17, čís. 14, s. 5227. PMID: 32698373 PMCID: PMC7400077. Dostupné online [cit. 2023-12-19]. ISSN 1661-7827. doi:10.3390/ijerph17145227. PMID 32698373. 
  • KEIJSER, Bart J. F.; VAN DEN BROEK, Tim J.; SLOT, Dagmar E. The Impact of Maltitol-Sweetened Chewing Gum on the Dental Plaque Biofilm Microbiota Composition. Frontiers in Microbiology. 2018, roč. 9. Dostupné online [cit. 2023-12-19]. ISSN 1664-302X. doi:10.3389/fmicb.2018.00381/full. 

frontiersin.org

google.cz

books.google.cz

  • MITCHELL, Helen. Sweeteners and Sugar Alternatives in Food Technology. [s.l.]: John Wiley & Sons 434 s. Dostupné online. ISBN 978-0-470-99599-0. (anglicky) Google-Books-ID: L3SFBGzjr1YC. 

nih.gov

ncbi.nlm.nih.gov

  • SARAIVA, Ariana; CARRASCOSA, Conrado; RAHEEM, Dele. Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts. International Journal of Environmental Research and Public Health. 2020-7, roč. 17, čís. 14, s. 5227. PMID: 32698373 PMCID: PMC7400077. Dostupné online [cit. 2023-12-19]. ISSN 1661-7827. doi:10.3390/ijerph17145227. PMID 32698373. 

worldcat.org

  • SARAIVA, Ariana; CARRASCOSA, Conrado; RAHEEM, Dele. Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts. International Journal of Environmental Research and Public Health. 2020-7, roč. 17, čís. 14, s. 5227. PMID: 32698373 PMCID: PMC7400077. Dostupné online [cit. 2023-12-19]. ISSN 1661-7827. doi:10.3390/ijerph17145227. PMID 32698373. 
  • KEIJSER, Bart J. F.; VAN DEN BROEK, Tim J.; SLOT, Dagmar E. The Impact of Maltitol-Sweetened Chewing Gum on the Dental Plaque Biofilm Microbiota Composition. Frontiers in Microbiology. 2018, roč. 9. Dostupné online [cit. 2023-12-19]. ISSN 1664-302X. doi:10.3389/fmicb.2018.00381/full.