Rakytník (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Rakytník" in Czech language version.

refsWebsite

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732^nd place

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83^rd place

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low place

2,513^th place

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454^th place

az-recepty.cz

Rakytník: vše, co potřebujete vědět. AZ-recepty.cz [online]. [cit. 2023-05-18]. Dostupné online.

GUTZEIT, D.; BALEANU, G.; WINTERHALTER, P. Vitamin C Content in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and Related Products: A Kinetic Study on Storage Stability and the Determination of Processing Effects. Journal of Food Science. 2008-11-01, roč. 73, čís. 9, s. C615–C620. Dostupné online [cit. 2017-09-05]. ISSN 1750-3841. DOI 10.1111/j.1750-3841.2008.00957.x. (anglicky)

QIN, Haining; GILBERT, Michael G. Flora of China: Hippophae [online]. [cit. 2015-01-20]. Dostupné online. (anglicky)

Rakytník rostlina budoucnosti [online]. Lekarna.cz, 2010-05-26 [cit. 2016-11-08]. Dostupné online.

The Plant List [online]. Dostupné v archivu pořízeném dne 2019-05-23. (anglicky)

GUTZEIT, D.; BALEANU, G.; WINTERHALTER, P. Vitamin C Content in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and Related Products: A Kinetic Study on Storage Stability and the Determination of Processing Effects. Journal of Food Science. 2008-11-01, roč. 73, čís. 9, s. C615–C620. Dostupné online [cit. 2017-09-05]. ISSN 1750-3841. DOI 10.1111/j.1750-3841.2008.00957.x. (anglicky)

GUTZEIT, D.; BALEANU, G.; WINTERHALTER, P. Vitamin C Content in Sea Buckthorn Berries (Hippophaë rhamnoides L. ssp. rhamnoides) and Related Products: A Kinetic Study on Storage Stability and the Determination of Processing Effects. Journal of Food Science. 2008-11-01, roč. 73, čís. 9, s. C615–C620. Dostupné online [cit. 2017-09-05]. ISSN 1750-3841. DOI 10.1111/j.1750-3841.2008.00957.x. (anglicky)