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Rybí tuk (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Rybí tuk" in Czech language version.

refsWebsite
Global rank Czech rank
9doi.org
2nd place
4th place
8worldcat.org
5th place
3rd place
4wiley.com
222nd place
83rd place
2bezpecnostpotravin.cz
low place
1,330th place
1tandfonline.com
507th place
215th place
1examine.com
low place
7,471st place
1webmd.com
1,169th place
1,234th place
1biomedcentral.com
2,747th place
459th place
1web.archive.org
1st place
1st place
1bezhladoveni.cz
low place
low place
1cpzp.cz
low place
1,168th place
1jaacap.org
low place
low place
1lexology.com
low place
9,536th place
1mayoclinic.org
1,610th place
820th place
1cambridge.org
305th place
249th place
1muni.cz
2,963rd place
21st place
1cspsychiatr.cz
low place
3,177th place
1vyzivaspol.cz
low place
low place
1sciencedirect.com
149th place
80th place

bezhladoveni.cz

  • Rybí tuk a jeho účinky [online]. bezhladoveni.cz, 8. 1.2014 [cit. 2016-06-17]. Dostupné online. 

bezpecnostpotravin.cz

  • Rozpory kolem tvrzení o vlivu DHA na vývoj mozku a na funkci sítnice. bezpecnostpotravin.cz [online]. 2010-02-23 [cit. 2022-11-26]. Dostupné online. 
  • KVASNIČKOVÁ, Alexandra. Tvrzení zdravotního prospěchu DHA pro vývoj zraku. bezpecnostpotravin.cz [online]. 2009-04-20 [cit. 2022-11-26]. Dostupné online. 

biomedcentral.com

lipidworld.biomedcentral.com

  • BACKES, James; ANZALONE, Deborah; HILLEMAN, Daniel; CATINI, Julia. The clinical relevance of omega-3 fatty acids in the management of hypertriglyceridemia. S. 118. Lipids in Health and Disease [online]. 2016-12. Roč. 15, čís. 1, s. 118. Dostupné online. ISSN 1476-511X. doi:10.1186/s12944-016-0286-4. (anglicky) 

cambridge.org

  • ORCHARD, Tonya S.; PAN, Xueliang; CHEEK, Fern; ING, Steven W.; JACKSON, Rebecca D. A systematic review of omega-3 fatty acids and osteoporosis. S. S253–S260. British Journal of Nutrition [online]. 2012-06. Roč. 107, čís. S2, s. S253–S260. Dostupné online. doi:10.1017/S0007114512001638. (anglicky) 

cpzp.cz

  • Proč jíst rybí tuky [online]. Česká průmyslová zdravotní pojišťovna [cit. 2016-06-17]. Dostupné online. 

cspsychiatr.cz

  • RABOCH, Jiří. Kognitivní funkce, stárnutí a stravovací návyky. S. 81–86. Česká a Slovenská psychiatrie [online]. 2010. Roč. 106, čís. 2, s. 81–86. Dostupné online. ISSN 1212-0383. 

doi.org

  • SAHENA, F.; ZAIDUL, I.S.M.; NORULAINI, N.N.A.; JINAP, S.; JAHURUL, M.H.A.; OMAR, M.A.K. Storage stability and quality of polyunsaturated fatty acid rich oil fraction from Longtail tuna (Thunnus tonggol) head using supercritical extraction. S. 183–188. CyTA - Journal of Food [online]. 2014-04-03. Roč. 12, čís. 2, s. 183–188. Dostupné online. doi:10.1080/19476337.2013.811296. (anglicky) 
  • EFSA Panel on Biological Hazards (BIOHAZ). Scientific Opinion on Fish Oil for Human Consumption. Food Hygiene, including Rancidity. EFSA Journal [online]. 2010-10-26. Roč. 8, čís. 10. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2010.1874. (anglicky) 
  • BACKES, James; ANZALONE, Deborah; HILLEMAN, Daniel; CATINI, Julia. The clinical relevance of omega-3 fatty acids in the management of hypertriglyceridemia. S. 118. Lipids in Health and Disease [online]. 2016-12. Roč. 15, čís. 1, s. 118. Dostupné online. ISSN 1476-511X. doi:10.1186/s12944-016-0286-4. (anglicky) 
  • EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to EPA, DHA, DPA and maintenance of normal blood pressure (ID 502), maintenance of normal HDL-cholesterol concentrations (ID 515), maintenance of normal (fasting) blood concentrations of triglycerides (ID 517), maintenance of normal LDL-cholesterol concentrations (ID 528, 698) and maintenance of joints (ID 503, 505, 507, 511, 518, 524, 526, 535, 537) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal [online]. 2009-10-01. Roč. 7, čís. 10. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2009.1263. (anglicky) 
  • BLOCH, Michael H.; QAWASMI, Ahmad. Omega-3 Fatty Acid Supplementation for the Treatment of Children With Attention-Deficit/Hyperactivity Disorder Symptomatology: Systematic Review and Meta-Analysis. S. 991–1000. Journal of the American Academy of Child & Adolescent Psychiatry [online]. 2011-10. Roč. 50, čís. 10, s. 991–1000. Dostupné online. doi:10.1016/j.jaac.2011.06.008. (anglicky) 
  • Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to the safety assessment of wild and farmed fish. EFSA Journal [online]. 2005-07-01. Roč. 3, čís. 7. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2005.236. (anglicky) 
  • ORCHARD, Tonya S.; PAN, Xueliang; CHEEK, Fern; ING, Steven W.; JACKSON, Rebecca D. A systematic review of omega-3 fatty acids and osteoporosis. S. S253–S260. British Journal of Nutrition [online]. 2012-06. Roč. 107, čís. S2, s. S253–S260. Dostupné online. doi:10.1017/S0007114512001638. (anglicky) 
  • EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA) and brain, eye and nerve development (ID 501, 513, 540), maintenance of normal brain function (ID 497, 501, 510, 513, 519, 521, 534, 540, 688, 1323, 1360, 4294), maintenance of normal vision (ID 508, 510, 513, 519, 529, 540, 688, 2905, 4294), maintenance of normal cardiac function (ID 510, 688, 1360), “maternal health; pregnancy and nursing” (ID 514), “to fulfil increased omega-3 fatty acids need during pregnancy” (ID 539), “skin and digestive tract epithelial cells maintenance” (ID 525), enhancement of mood (ID 536), “membranes cell structure” (ID 4295), “anti-inflammatory action” (ID 4688) and maintenance of normal blood LDL-cholesterol concentrations (ID 4719) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal [online]. 2011-04-08. Roč. 9, čís. 4. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2011.2078. (anglicky) 
  • MAKRIDES, Maria. Is there a dietary requirement for DHA in pregnancy?. S. 171–174. Prostaglandins, Leukotrienes and Essential Fatty Acids [online]. 2009-08. Roč. 81, čís. 2–3, s. 171–174. Dostupné online. doi:10.1016/j.plefa.2009.05.005. (anglicky) 

examine.com

  • GREGORY LOPEZ, M. A. Fish Oil [online]. examine.com, rev. 2022-09-28 [cit. 2022-11-26]. Dostupné online. (anglicky) 

jaacap.org

  • BLOCH, Michael H.; QAWASMI, Ahmad. Omega-3 Fatty Acid Supplementation for the Treatment of Children With Attention-Deficit/Hyperactivity Disorder Symptomatology: Systematic Review and Meta-Analysis. S. 991–1000. Journal of the American Academy of Child & Adolescent Psychiatry [online]. 2011-10. Roč. 50, čís. 10, s. 991–1000. Dostupné online. doi:10.1016/j.jaac.2011.06.008. (anglicky) 

lexology.com

  • HENRY, Laurie A.; MCDONOUGH, Madeleine M. EFSA rejects omega-3 health claim for children with ADHD. lexology.com [online]. 2013-04-25 [cit. 2022-11-26]. Dostupné online. (anglicky) 

mayoclinic.org

  • Fish oil [online]. mayoclinic.org, 2020-12-08 [cit. 2022-11-26]. Dostupné online. (anglicky) 

muni.cz

is.muni.cz

sciencedirect.com

  • MAKRIDES, Maria. Is there a dietary requirement for DHA in pregnancy?. S. 171–174. Prostaglandins, Leukotrienes and Essential Fatty Acids [online]. 2009-08. Roč. 81, čís. 2–3, s. 171–174. Dostupné online. doi:10.1016/j.plefa.2009.05.005. (anglicky) 

tandfonline.com

  • SAHENA, F.; ZAIDUL, I.S.M.; NORULAINI, N.N.A.; JINAP, S.; JAHURUL, M.H.A.; OMAR, M.A.K. Storage stability and quality of polyunsaturated fatty acid rich oil fraction from Longtail tuna (Thunnus tonggol) head using supercritical extraction. S. 183–188. CyTA - Journal of Food [online]. 2014-04-03. Roč. 12, čís. 2, s. 183–188. Dostupné online. doi:10.1080/19476337.2013.811296. (anglicky) 

vyzivaspol.cz

  • KUNOVÁ. PUFA [online]. vyzivaspol.cz, 2017-05-10 [cit. 2022-11-26]. Dostupné online. 

web.archive.org

  • ŠKÁBA, Martin. RYBÍ TUK = ZÁKLAD ZDRAVÍ [online]. 3. 5. 2013 [cit. 2016-06-17]. Dostupné v archivu pořízeném dne 2016-06-19. 

webmd.com

  • Fish Oil - Uses, Side Effects, And More [online]. webmd.com [cit. 2022-11-26]. Dostupné online. (anglicky) 

wiley.com

efsa.onlinelibrary.wiley.com

  • EFSA Panel on Biological Hazards (BIOHAZ). Scientific Opinion on Fish Oil for Human Consumption. Food Hygiene, including Rancidity. EFSA Journal [online]. 2010-10-26. Roč. 8, čís. 10. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2010.1874. (anglicky) 
  • EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to EPA, DHA, DPA and maintenance of normal blood pressure (ID 502), maintenance of normal HDL-cholesterol concentrations (ID 515), maintenance of normal (fasting) blood concentrations of triglycerides (ID 517), maintenance of normal LDL-cholesterol concentrations (ID 528, 698) and maintenance of joints (ID 503, 505, 507, 511, 518, 524, 526, 535, 537) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal [online]. 2009-10-01. Roč. 7, čís. 10. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2009.1263. (anglicky) 
  • Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to the safety assessment of wild and farmed fish. EFSA Journal [online]. 2005-07-01. Roč. 3, čís. 7. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2005.236. (anglicky) 
  • EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA) and brain, eye and nerve development (ID 501, 513, 540), maintenance of normal brain function (ID 497, 501, 510, 513, 519, 521, 534, 540, 688, 1323, 1360, 4294), maintenance of normal vision (ID 508, 510, 513, 519, 529, 540, 688, 2905, 4294), maintenance of normal cardiac function (ID 510, 688, 1360), “maternal health; pregnancy and nursing” (ID 514), “to fulfil increased omega-3 fatty acids need during pregnancy” (ID 539), “skin and digestive tract epithelial cells maintenance” (ID 525), enhancement of mood (ID 536), “membranes cell structure” (ID 4295), “anti-inflammatory action” (ID 4688) and maintenance of normal blood LDL-cholesterol concentrations (ID 4719) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal [online]. 2011-04-08. Roč. 9, čís. 4. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2011.2078. (anglicky) 

worldcat.org

  • CABALLERO, Benjamin; ALLEN, Lindsay; PRENTICE, Andrew. Encyclopedia of human nutrition. 1. vyd. Amsterdam [Netherlands]: Elsevier/Academic Press, 2005. 4 svazky. Dostupné online. ISBN 0-12-150111-6, ISBN 978-0-12-150111-2. OCLC 61351486 S. 247–256. 
  • FRAGAKIS, Allison Sarubin. The health professional's guide to popular dietary supplements. 2. vyd. Chicago, Spojené státy americké: American Dietetic Association, 2003. 452 s. Dostupné online. ISBN 0-88091-180-8, ISBN 978-0-88091-180-1. OCLC 42708060 S. 147–156. (anglicky) 
  • EFSA Panel on Biological Hazards (BIOHAZ). Scientific Opinion on Fish Oil for Human Consumption. Food Hygiene, including Rancidity. EFSA Journal [online]. 2010-10-26. Roč. 8, čís. 10. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2010.1874. (anglicky) 
  • BACKES, James; ANZALONE, Deborah; HILLEMAN, Daniel; CATINI, Julia. The clinical relevance of omega-3 fatty acids in the management of hypertriglyceridemia. S. 118. Lipids in Health and Disease [online]. 2016-12. Roč. 15, čís. 1, s. 118. Dostupné online. ISSN 1476-511X. doi:10.1186/s12944-016-0286-4. (anglicky) 
  • EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to EPA, DHA, DPA and maintenance of normal blood pressure (ID 502), maintenance of normal HDL-cholesterol concentrations (ID 515), maintenance of normal (fasting) blood concentrations of triglycerides (ID 517), maintenance of normal LDL-cholesterol concentrations (ID 528, 698) and maintenance of joints (ID 503, 505, 507, 511, 518, 524, 526, 535, 537) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal [online]. 2009-10-01. Roč. 7, čís. 10. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2009.1263. (anglicky) 
  • Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to the safety assessment of wild and farmed fish. EFSA Journal [online]. 2005-07-01. Roč. 3, čís. 7. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2005.236. (anglicky) 
  • EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA) and brain, eye and nerve development (ID 501, 513, 540), maintenance of normal brain function (ID 497, 501, 510, 513, 519, 521, 534, 540, 688, 1323, 1360, 4294), maintenance of normal vision (ID 508, 510, 513, 519, 529, 540, 688, 2905, 4294), maintenance of normal cardiac function (ID 510, 688, 1360), “maternal health; pregnancy and nursing” (ID 514), “to fulfil increased omega-3 fatty acids need during pregnancy” (ID 539), “skin and digestive tract epithelial cells maintenance” (ID 525), enhancement of mood (ID 536), “membranes cell structure” (ID 4295), “anti-inflammatory action” (ID 4688) and maintenance of normal blood LDL-cholesterol concentrations (ID 4719) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal [online]. 2011-04-08. Roč. 9, čís. 4. Dostupné online. ISSN 1831-4732. doi:10.2903/j.efsa.2011.2078. (anglicky) 
  • RABOCH, Jiří. Kognitivní funkce, stárnutí a stravovací návyky. S. 81–86. Česká a Slovenská psychiatrie [online]. 2010. Roč. 106, čís. 2, s. 81–86. Dostupné online. ISSN 1212-0383.