Tuky (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Tuky" in Czech language version.

Last modified: 04:37:22, 12 August 2024 (UTC)

Ref.Un. Ref.Website

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1,489^th place

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213^th place

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archive.org (Global: 6^th place; Czech: 5^th place)

MENSINK, RP.; ZOCK, PL.; KESTER, AD., et al. Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials.. Am J Clin Nutr. May 2003, roč. 77, čís. 5, s. 1146–55. Dostupné online. PMID 12716665.

doi.org (Global: 2^nd place; Czech: 4^th place)

TARRAGO-TRANI, MT.; PHILLIPS, KM.; LEMAR, LE., et al. New and existing oils and fats used in products with reduced trans-fatty acid content.. J Am Diet Assoc. Jun 2006, roč. 106, čís. 6, s. 867–80. ISSN 0002-8223. doi:10.1016/j.jada.2006.03.010. PMID 16720128.

nih.gov (Global: 5^th place; Czech: 8^th place)

ncbi.nlm.nih.gov

MENSINK, RP.; ZOCK, PL.; KESTER, AD., et al. Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials.. Am J Clin Nutr. May 2003, roč. 77, čís. 5, s. 1146–55. Dostupné online. PMID 12716665.
TARRAGO-TRANI, MT.; PHILLIPS, KM.; LEMAR, LE., et al. New and existing oils and fats used in products with reduced trans-fatty acid content.. J Am Diet Assoc. Jun 2006, roč. 106, čís. 6, s. 867–80. ISSN 0002-8223. doi:10.1016/j.jada.2006.03.010. PMID 16720128.

rozhlas.cz (Global: 1,489^th place; Czech: 12^th place)

plzen.rozhlas.cz

ŠUTA, Miroslav; ŠŤOVÍČEK, Vladimír. Trans-mastné kyseliny zabíjejí půl milionu lidí ročně. Chraňte před nimi hlavně děti. Český rozhlas Plzeň [online]. 2018-05-30 [cit. 2018-09-19]. Dostupné online.

rozhlas.cz

http://www.rozhlas.cz/plzen/zdravi/_zprava/kokosovy-olej-radoby-superpotravina-ktera-vubec-nemusi-byt-super--1787375

who.int (Global: 213^th place; Czech: 240^th place)

Avoiding Heart Attacks and Strokes [online]. WHO [cit. 2015-01-26]. Dostupné online. (anglicky)

worldcat.org (Global: 4^th place; Czech: 2^nd place)

TARRAGO-TRANI, MT.; PHILLIPS, KM.; LEMAR, LE., et al. New and existing oils and fats used in products with reduced trans-fatty acid content.. J Am Diet Assoc. Jun 2006, roč. 106, čís. 6, s. 867–80. ISSN 0002-8223. doi:10.1016/j.jada.2006.03.010. PMID 16720128.