Vegetariánství (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Vegetariánství" in Czech language version.

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ajcn.org

  • Key TJ, Fraser GE, Thorogood M, Appleby PN, Beral V, Reeves G, Burr ML, Chang-Claude J, Frentzel-Beyme R, Kuzma JW, Mann J, McPherson K. Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies. The American Journal of Clinical Nutrition. 1999, roč. 70, čís. 3 Suppl, s. 516S–524S. Dostupné online. DOI 10.1079/phn19980006. PMID 10479225. (anglicky) 
  • Key TJ, Fraser GE, Thorogood M, Appleby PN, Beral V, Reeves G, Burr ML, Chang-Claude J, Frentzel-Beyme R, Kuzma JW, Mann J, McPherson K. Mortality in vegetarians and non-vegetarians: detailed findings from a collaborative analysis of 5 prospective studies. American Journal of Clinical Nutrition. 9/1999, roč. 70, čís. 3, s. 516S–524S. Dostupné online [cit. 30. 10. 2009]. (anglicky) 

americandialect.org

  • 2003 Words of the Year [online]. American Dialect Society, January 13, 2007 [cit. 2012-09-27]. Dostupné online. 

andjrnl.org

  • Craig WJ, Mangels AR. Position of the American Dietetic Association: Vegetarian Diets. Journal of the Academy of Nutrition and Dietetics. July 2009, roč. 109, čís. 7, s. 1266–1282. Dostupné online [cit. 6 January 2016]. DOI 10.1016/j.jada.2009.05.027. PMID 19562864. (anglicky) 

archive.org

  • SPENCER, Colin. The Heretic's Feast: A History of Vegetarianism. [s.l.]: Fourth Estate Classic House, 1996. Dostupné online. ISBN 978-0874517606. S. 75–76. 
  • Ellis FR, Holesh S, Ellis JW. Incidence of osteoporosis in vegetarians and omnivores. The American Journal of Clinical Nutrition. 1972, roč. 25, čís. 6, s. 555–8. Dostupné online. PMID 5033736. (anglicky) 
  • Key TJ, Appleby PN, Rosell MS. Health effects of vegetarian and vegan diets. Proceedings of the Nutrition Society. 2006, roč. 65, čís. 1, s. 35–41. Dostupné online. DOI 10.1079/PNS2005481. PMID 16441942. (anglicky) 
  • BRENDA DAVIS, Vesanto Melina. The New Becoming Vegetarian. [s.l.]: Book Publishing Company, 2003. Dostupné online. ISBN 978-1-57067-144-9. S. 57–58. 
  • Tokuşoglu Ö, Uunal MK. Biomass Nutrient Profiles of Three Microalgae: Spirulina platensis, Chlorella vulgaris, and Isochrisis galena. Journal of Food Science. 2003, roč. 68, čís. 4, s. 1144–1148. Dostupné online. (anglicky) 
  • Crissey SD, Ange KD, Jacobsen KL, Slifka KA, Bowen PE, Stacewicz-Sapuntzakis M, Langman CB, Sadler W, Kahn S, Ward A. Serum concentrations of lipids, vitamin D metabolites, retinol, retinyl esters, tocopherols and selected carotenoids in twelve captive wild felid species at four zoos. The Journal of Nutrition. 2003, roč. 133, čís. 1, s. 160–6. Dostupné online. PMID 12514284. (anglicky) 
  • SMITH, Peter. A concise encyclopedia of the Bahá'í Faith. Diet. Oxford: Oneworld Publications, 2000. Dostupné online. ISBN 1-85168-184-1. S. 121–122. 
  • Kebede, A., & Knotternus, D. Beyond the pales of babylon: the ideational components and social psychological foundations of rastafari. Sociological Perspectives. 1998, roč. 41, čís. 3, s. 499–517. Dostupné online. DOI 10.2307/1389561. (anglicky) 

baf.cz

natura.baf.cz

bahai-library.com

  • Research Department, Universal House of Justice. Writings Concerning Health, Healing, and Nutrition [online]. [cit. 2009-05-25]. Dostupné online. 

bahai.org

reference.bahai.org

bbc.co.uk

news.bbc.co.uk

  • Rejecting meat 'keeps weight low'. BBC News. 2006-03-14. Dostupné online [cit. 2015-03-31]. (anglicky) 
  • MASON, Chris. Europe | Belgian city plans 'veggie' days. BBC. News.bbc.co.uk, 2009-05-12. Dostupné online [cit. 2015-03-31]. (anglicky) 
  • 15. 12. 2006. High IQ link to being vegetarian. BBC. BBC News. Dostupné online [cit. 12.9. 2013]. (anglicky) 
  • 'More girl babies' for vegetarians. BBC. BBC News, 7. 8. 2000. Dostupné online [cit. 9. 8. 2009]. (anglicky) 

bbc.co.uk

  • Could vegetarians eat a 'test tube' burger? [online]. Bbc.co.uk [cit. 2015-03-31]. Dostupné online. 

betterhealth.vic.gov.au

  • Vegetarian and vegan eating [online]. Department of Health and Human Services, State Government of Victoria, Australia (Better Health Channel), 2012-10 [cit. 2015-03-31]. Dostupné online. (anglicky) 

books.google.com

buddhanet.net

calendarbanana.com

  • Světový den vegetariánství: historie a význam. calendarbanana.com [online]. [cit. 2023-08-28]. Dostupné online. 

cas.cz

biomed.cas.cz

  • Advanced Glycation End Products and Nutrition [online]. [cit. 2008-04-11]. Dostupné online. 

csvv.cz

cuni.cz

dspace.cuni.cz

  • KAUCKÁ, Tereza. Vliv vegetariánství na zdravotní stav člověka. , 2006 [cit. 2017-04-18]. 76 s. Bakalářská práce. Univerzita Karlova. Vedoucí práce Václav Břicháček. s. 8. Dostupné online.
  • KAUCKÁ, Tereza. Vliv vegetariánství na zdravotní stav člověka. , 2006 [cit. 2017-04-18]. 76 s. Bakalářská práce. Univerzita Karlova. Vedoucí práce Václav Břicháček. s. 32. Dostupné online.

democracynow.org

  • Supersizing Climate Change: U.N. Says Meat Production Destroys Land & Diminishes Key Water Sources [online]. Democracy Now!, 2019-08-09. Dostupné online. 

doi.org

dx.doi.org

  • Barr SI, Chapman GE. Perceptions and practices of self-defined current vegetarian and nonvegetarian women. Journal of the American Dietetic Association. March 2002, roč. 102, čís. 3, s. 354–360. DOI 10.1016/S0002-8223(02)90083-0. PMID 11902368. (anglicky) 
  • Passmore John. The Treatment of Animals. Journal of the History of Ideas. 1975, roč. 36, čís. 2, s. 196–201. DOI 10.2307/2708924. (anglicky) 
  • Craig WJ, Mangels AR. Position of the American Dietetic Association: Vegetarian Diets. Journal of the Academy of Nutrition and Dietetics. July 2009, roč. 109, čís. 7, s. 1266–1282. Dostupné online [cit. 6 January 2016]. DOI 10.1016/j.jada.2009.05.027. PMID 19562864. (anglicky) 
  • SCHMID, Rudolf; HOPKINS, D. J.; MERRIAM-WEBSTER. Merriam-Webster's Geographical Dictionary. Taxon. 1998-05, roč. 47, čís. 2, s. 535. Dostupné online [cit. 2018-11-06]. ISSN 0040-0262. DOI 10.2307/1223820. (anglicky) 
  • LI, Duo. Effect of the vegetarian diet on non-communicable diseases. S. 169–173. Journal of the Science of Food and Agriculture [online]. PubMed, 2014-01 [cit. 2017-01-28]. S. 169–173. Dostupné online. ISSN 1097-0010. DOI 10.1002/jsfa.6362. PMID 23965907. (anglicky) 
  • Key TJ, Fraser GE, Thorogood M, Appleby PN, Beral V, Reeves G, Burr ML, Chang-Claude J, Frentzel-Beyme R, Kuzma JW, Mann J, McPherson K. Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies. The American Journal of Clinical Nutrition. 1999, roč. 70, čís. 3 Suppl, s. 516S–524S. Dostupné online. DOI 10.1079/phn19980006. PMID 10479225. (anglicky) 
  • Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets. Journal of the American Dietetic Association. 2003, roč. 103, čís. 6, s. 748–65. Dostupné online [PDF]. DOI 10.1053/jada.2003.50142. PMID 12778049. (anglicky) 
  • Fraser GE. Vegetarian diets: what do we know of their effects on common chronic diseases?. The American Journal of Clinical Nutrition. 2009, roč. 89, čís. 5, s. 1607S–1612S. DOI 10.3945/ajcn.2009.26736K. PMID 19321569. (anglicky) 
  • CRAIG, Winston J. Health effects of vegan diets. The American Journal of Clinical Nutrition. 2009-03-11, roč. 89, čís. 5, s. 1627S–1633S. Dostupné online [cit. 2018-11-04]. ISSN 0002-9165. DOI 10.3945/ajcn.2009.26736n. (anglicky) 
  • Key TJ, Appleby PN, Rosell MS. Health effects of vegetarian and vegan diets. Proceedings of the Nutrition Society. 2006, roč. 65, čís. 1, s. 35–41. Dostupné online. DOI 10.1079/PNS2005481. PMID 16441942. (anglicky) 
  • Davey GK, Spencer EA, Appleby PN, Allen NE, Knox KH, Key TJ. EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK. Public Health Nutrition. 2003, roč. 6, čís. 3, s. 259–69. DOI 10.1079/PHN2002430. PMID 12740075. (anglicky) 
  • Waldmann A, Koschizke JW, Leitzmann C, Hahn A. Dietary Iron Intake and Iron Status of German Female Vegans: Results of the German Vegan Study. Ann Nutr Metab. 2004, roč. 48, čís. 2, s. 103–108. DOI 10.1159/000077045. PMID 14988640. (anglicky) 
  • Craig WJ, Mangels AR. Position of the American Dietetic Association: vegetarian diets. Journal of the American Dietetic Association. 2009, roč. 109, čís. 7, s. 1266–82. DOI 10.1016/j.jada.2009.05.027. PMID 19562864. (anglicky) 
  • Appleby PN, Key TJ, Thorogood M, Burr ML, Mann J. Mortality in British vegetarians. Public health nutrition. 2002, roč. 5, čís. 1, s. 29–36. DOI 10.1079/PHN2001248. PMID 12001975. (anglicky) 
  • Kebede, A., & Knotternus, D. Beyond the pales of babylon: the ideational components and social psychological foundations of rastafari. Sociological Perspectives. 1998, roč. 41, čís. 3, s. 499–517. Dostupné online. DOI 10.2307/1389561. (anglicky) 
  • SCARBOROUGH, Peter; APPLEBY, Paul N.; MIZDRAK, Anja. Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK. Climatic Change. 2014-06-11, roč. 125, čís. 2, s. 179–192. Dostupné online [cit. 2018-11-12]. ISSN 0165-0009. DOI 10.1007/s10584-014-1169-1. PMID 25834298. (anglicky) 

eatjamaican.com

empatia.pl

euroveg.eu

  • European Vegetarian Union - EVU. European Vegetarian Union [online]. [cit. 2018-11-06]. Dostupné online. (anglicky) 
  • Members - European Vegetarian Union. European Vegetarian Union. Dostupné online [cit. 2018-11-06]. (anglicky) 

evb.ch

fao.org

  • Livestock's Long Shadow – Environmental issues and options [online]. Fao.org [cit. 2009-08-09]. Dostupné online. 

google.co.uk

books.google.co.uk

  • Joanne McAllister Smart. The gender gap: if you're a vegetarian, odds are you're a woman. Why?. Vegetarian Times. Active Interest Media, Inc., 2/1995, čís. 210, s. 74. Dostupné online [cit. 12. 1. 2016]. ISSN 0164-8497. (anglicky) 

goveg.com

  • Optimal Vegan Nutrition [online]. Goveg.com [cit. 2009-08-09]. Dostupné online. 
  • Killing for a Living: How the Meat Industry Exploits Workers [online]. [cit. 2009-07-16]. Dostupné online. 

guardian.co.uk

  • Why eating less meat could cut global warming [online]. Guardian.co.uk, 2007-11-10 [cit. 2015-03-31]. Dostupné online. 

history.com

  • Beans and Greens: The History of Vegetarianism. HISTORY. Dostupné online [cit. 2018-11-06]. (anglicky) 

hrw.org

  • Worker Health and Safety in the Meat and Poultry Industry [online]. Hrw.org [cit. 2009-08-09]. Dostupné online. 

huffingtonpost.ca

  • Vegetarian Muslim: Turning Away From a Meat-Based Diet [online]. Huffington Post [cit. 2016-06-14]. Dostupné online. 

ilo.org

  • Sectoral Policies Department (SECTOR) [online]. Ilo.org [cit. 2015-03-31]. Dostupné online. 

indianexpress.com

  • The states where cow slaughter is legal in India. The Indian Express. 8 October 2015. Dostupné online. (anglicky) 

indiatimes.com

timesofindia.indiatimes.com

  • Veg or non-veg? Labels now make it clear [online]. Bennett, Coleman & Co. Ltd., 2011-08-06 [cit. 2017-01-28]. Dostupné online. (anglicky) 

ipcc.ch

  • Special Report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems (SRCCL). [s.l.]: IPCC, 2019-08-08. Dostupné online. (anglicky) 

ivu.org

  • History of Vegetarianism - Extracts from some journals 1843-48 [online]. Ivu.org [cit. 2015-03-31]. Dostupné online. 
  • History of Vegetarianism - Extracts from some journals 1843-48 [online]. Ivu.org [cit. 2015-03-31]. Dostupné online. 
  • Vegetarian Frequently Asked Questions -Definitions [online]. Ivu.org [cit. 2015-03-31]. Dostupné online. 
  • The Bible Christian Church [online]. International Vegetarian Union. Dostupné online. 
  • The Great War and the Interwar Period [online]. ivu.org [cit. 2009-08-14]. Dostupné online. 
  • Islam and Vegetarianism [online]. Ivu.org [cit. 2009-08-09]. Dostupné online. 
  • ALEX. IVU - International Vegetarian Union. www.ivu.org [online]. [cit. 2018-11-06]. Dostupné online. (anglicky) 

jainstudy.org

jainuniversity.org

jitrnizeme.cz

  • HOLUB, Jiří. Jitřní země. www.jitrnizeme.cz [online]. [cit. 2018-11-04]. Dostupné online. 

latimes.com

articles.latimes.com

  • BOWERMAN, Susan. If mushrooms see the light. Los Angeles Times. March 31, 2008. Dostupné online [cit. March 25, 2010]. (anglicky) 

merriam-webster.com

  • Pescetarian [online]. Merriam-webster.com [cit. 2015-03-31]. Dostupné online. 

mext.go.jp

  • (科学技術・学術政策局政策課資源室). 五訂増補日本食品標準成分表:文部科学省 [online]. Mext.go.jp [cit. 2015-03-31]. Dostupné online. 

mic.com

  • This meat-loving city is now the unlikely vegetarian capital of Europe. mic.com. Dostupné online [cit. 2018-11-06]. (anglicky) 

ncrlc.com

  • Food Safety, the Slaughterhouse, and Rights [online]. Ncrlc.com, 30. 3. 2004 [cit. 2009-08-09]. Dostupné v archivu pořízeném z originálu dne 23. 12. 2007. 

newscientist.com

  • OLSSON, Anna. Comment: Lab-grown meat could ease food shortage. New Scientist publication-date=2008-07-08. Dostupné online [cit. November 17, 2008]. (anglicky) 

nhs.uk

  • Vitamins and minerals - NHS Choices [online]. Nhs.uk, 2015-02-18 [cit. 2015-03-31]. Dostupné online. 

nih.gov

ncbi.nlm.nih.gov

  • Barr SI, Chapman GE. Perceptions and practices of self-defined current vegetarian and nonvegetarian women. Journal of the American Dietetic Association. March 2002, roč. 102, čís. 3, s. 354–360. DOI 10.1016/S0002-8223(02)90083-0. PMID 11902368. (anglicky) 
  • Craig WJ, Mangels AR. Position of the American Dietetic Association: Vegetarian Diets. Journal of the Academy of Nutrition and Dietetics. July 2009, roč. 109, čís. 7, s. 1266–1282. Dostupné online [cit. 6 January 2016]. DOI 10.1016/j.jada.2009.05.027. PMID 19562864. (anglicky) 
  • LI, Duo. Effect of the vegetarian diet on non-communicable diseases. S. 169–173. Journal of the Science of Food and Agriculture [online]. PubMed, 2014-01 [cit. 2017-01-28]. S. 169–173. Dostupné online. ISSN 1097-0010. DOI 10.1002/jsfa.6362. PMID 23965907. (anglicky) 
  • Key TJ, Fraser GE, Thorogood M, Appleby PN, Beral V, Reeves G, Burr ML, Chang-Claude J, Frentzel-Beyme R, Kuzma JW, Mann J, McPherson K. Mortality in vegetarians and nonvegetarians: detailed findings from a collaborative analysis of 5 prospective studies. The American Journal of Clinical Nutrition. 1999, roč. 70, čís. 3 Suppl, s. 516S–524S. Dostupné online. DOI 10.1079/phn19980006. PMID 10479225. (anglicky) 
  • Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets. Journal of the American Dietetic Association. 2003, roč. 103, čís. 6, s. 748–65. Dostupné online [PDF]. DOI 10.1053/jada.2003.50142. PMID 12778049. (anglicky) 
  • Fraser GE. Vegetarian diets: what do we know of their effects on common chronic diseases?. The American Journal of Clinical Nutrition. 2009, roč. 89, čís. 5, s. 1607S–1612S. DOI 10.3945/ajcn.2009.26736K. PMID 19321569. (anglicky) 
  • Wang YF, Chiu JS, Chuang MH, Chiu JE, Lin CL. Bone mineral density of vegetarian and non-vegetarian adults in Taiwan. Asia Pac J Clin Nutr. National Institutes of Health, 2008, roč. 17, s. 101–6. PMID 18364334. (anglicky) 
  • Ellis FR, Holesh S, Ellis JW. Incidence of osteoporosis in vegetarians and omnivores. The American Journal of Clinical Nutrition. 1972, roč. 25, čís. 6, s. 555–8. Dostupné online. PMID 5033736. (anglicky) 
  • Key TJ, Appleby PN, Rosell MS. Health effects of vegetarian and vegan diets. Proceedings of the Nutrition Society. 2006, roč. 65, čís. 1, s. 35–41. Dostupné online. DOI 10.1079/PNS2005481. PMID 16441942. (anglicky) 
  • Davey GK, Spencer EA, Appleby PN, Allen NE, Knox KH, Key TJ. EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK. Public Health Nutrition. 2003, roč. 6, čís. 3, s. 259–69. DOI 10.1079/PHN2002430. PMID 12740075. (anglicky) 
  • Young VR, Pellett PL. Plant proteins in relation to human protein and amino acid nutrition. Am. J. Clinical Nutrition. 1994, roč. 59, čís. 5 Suppl, s. 1203S–1212S. PMID 8172124. (anglicky) 
  • Waldmann A, Koschizke JW, Leitzmann C, Hahn A. Dietary Iron Intake and Iron Status of German Female Vegans: Results of the German Vegan Study. Ann Nutr Metab. 2004, roč. 48, čís. 2, s. 103–108. DOI 10.1159/000077045. PMID 14988640. (anglicky) 
  • Craig WJ, Mangels AR. Position of the American Dietetic Association: vegetarian diets. Journal of the American Dietetic Association. 2009, roč. 109, čís. 7, s. 1266–82. DOI 10.1016/j.jada.2009.05.027. PMID 19562864. (anglicky) 
  • National Institutes of Health. Overview of Calcium. Dietary Reference Intakes for Calcium and Vitamin D. Dostupné online [cit. 29. 4. 2014]. (anglicky) 
  • Crissey SD, Ange KD, Jacobsen KL, Slifka KA, Bowen PE, Stacewicz-Sapuntzakis M, Langman CB, Sadler W, Kahn S, Ward A. Serum concentrations of lipids, vitamin D metabolites, retinol, retinyl esters, tocopherols and selected carotenoids in twelve captive wild felid species at four zoos. The Journal of Nutrition. 2003, roč. 133, čís. 1, s. 160–6. Dostupné online. PMID 12514284. (anglicky) 
  • Key TJ, Appleby PN, Davey GK, Allen NE, Spencer EA, Travis RC. Mortality in British vegetarians: review and preliminary results from EPIC-Oxford. The American Journal of Clinical Nutrition. 2003, roč. 78, čís. 3 Suppl, s. 533S–538S. PMID 12936946. (anglicky) 
  • Appleby PN, Key TJ, Thorogood M, Burr ML, Mann J. Mortality in British vegetarians. Public health nutrition. 2002, roč. 5, čís. 1, s. 29–36. DOI 10.1079/PHN2001248. PMID 12001975. (anglicky) 
  • O'Connor MA, Touyz SW, Dunn SM, Beumont PJ. Vegetarianism in anorexia nervosa? A review of 116 consecutive cases. Med J Aust. 1987, roč. 147, čís. 11–12, s. 540–2. PMID 3696039. (anglicky) 
  • SCARBOROUGH, Peter; APPLEBY, Paul N.; MIZDRAK, Anja. Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK. Climatic Change. 2014-06-11, roč. 125, čís. 2, s. 179–192. Dostupné online [cit. 2018-11-12]. ISSN 0165-0009. DOI 10.1007/s10584-014-1169-1. PMID 25834298. (anglicky) 

ods.od.nih.gov

  • Dietary Supplement Fact Sheet: Vitamin B12 [online]. National Institutes of Health: Office of Dietary Supplements [cit. 2009-11-13]. Dostupné online. 
  • Calcium Fact Sheet [online]. [cit. 2014-04-29]. Dostupné online. 

nii.ac.jp

ci.nii.ac.jp

  • Vegans (pure vegetarians) and vitamin B_12 deficiency [online]. Ci.nii.ac.jp, 2003-12-20 [cit. 2015-03-31]. Dostupné online. 

nkp.cz

kramerius5.nkp.cz

  • Ovidius. Proměny, kniha XV. Překlad Jan Červenka. Praha: A. Storch syn, 1895. 289 s. Dostupné online. Kapitola XV., s. 258. 

nutrition.org

ajcn.nutrition.org

nytimes.com

  • BRODY, Jane E. Huge Study Of Diet Indicts Fat And Meat. The New York Times. The New York Times, 8. 5. 1990. Dostupné online. (anglicky) 
  • FLAVELLE, Christopher. Climate Change Threatens the World’s Food Supply, United Nations Warns. The New York Times. 2019-08-08. Dostupné online [cit. 2019-08-11]. ISSN 0362-4331. (anglicky) 

orthodoxinfo.com

  • Living an Orthodox Life: Fasting [online]. Orthodoxinfo.com, 1997-05-27 [cit. 2010-02-03]. Dostupné online. 

otwarteklatki.pl

  • Otwarte Klatki - Twórz z nami świat wolny od cierpienia zwierząt. Otwarte Klatki [online]. [cit. 2018-11-06]. Dostupné online. (polsky) 

oup.com

academic.oup.com

oxforddnb.com

  • William Cowherd (brief information) [online]. Oxford Dictionary of National Biography [cit. 2008-07-08]. Dostupné online. 

pbs.org

  • United Nations predicts hungry future, due to global warming, that can be avoided. PBS NewsHour [online]. 2019-08-08 [cit. 2019-08-11]. Dostupné online. (anglicky) 

peta.org

  • People for the Ethical Treatment of Animals (PETA): The Largest Animal Rights Organization in the World. PETA [online]. [cit. 2018-11-06]. Dostupné online. (anglicky) 

plos.org

journals.plos.org

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