Sign In

Login

Password

Forgot Password ? Sign Up

Česnek medvědí (Czech Wikipedia)

Analysis of information sources in references of the Wikipedia article "Česnek medvědí" in Czech language version.

refsWebsite
Global rank Czech rank
3researchgate.net
120th place
103rd place
2worldcat.org
5th place
3rd place
2doi.org
2nd place
4th place
1lesnicesnek.cz
low place
8,077th place
1nrm.se
4,587th place
957th place
1salvia-os.cz
low place
2,987th place
1rbge.org.uk
low place
1,167th place
1sciencedirect.com
149th place
80th place
1sagepub.com
731st place
438th place
1jmaterenvironsci.com
low place
low place
1nih.gov
4th place
8th place
1rozhlas.cz
1,783rd place
9th place
1blesk.cz
3,415th place
20th place

blesk.cz (Global: 3,415th place; Czech: 20th place)

  • Muž udělal osudovou chybu při sběru medvědího česneku: Snědl místo něj prudce jedovatý ocún. Blesk [online]. 2021-05-05 [cit. 2022-02-18]. Dostupné online. 

doi.org (Global: 2nd place; Czech: 4th place)

jmaterenvironsci.com (Global: low place; Czech: low place)

  • Pejatović, T., Samardžić, D., & Krivokapić, S. (2017). Antioxidative properities of a traditional tincture and several leaf extracts of Allium ursinum L.(collected in Montenegro and Bosnia and Herzegovina). Journal of Materials and Environmental Sciences, 8(6), 1929-1934. (online)

lesnicesnek.cz (Global: low place; Czech: 8,077th place)

nih.gov (Global: 4th place; Czech: 8th place)

ncbi.nlm.nih.gov

nrm.se (Global: 4,587th place; Czech: 957th place)

linnaeus.nrm.se

rbge.org.uk (Global: low place; Czech: 1,167th place)

rbg-web2.rbge.org.uk

researchgate.net (Global: 120th place; Czech: 103rd place)

  • Lanzotti, V., Bonanomi, G., & Scala, F. (2013). What makes Allium species effective against pathogenic microbes?. Phytochemistry reviews, 12(4), 751-772. (online)
  • Pârvu, M., Pârvu, A. E., Vlase, L., Rosca-Casian, O., & Pârvu, O. (2011). Antifungal properties of Allium ursinum L. ethanol extract. Journal of Medicinal Plants Research, 5(10), 2041-2046. (online)
  • Pavlović, D. R., Veljković, M., Stojanović, N. M., Gočmanac‐Ignjatović, M., Mihailov‐Krstev, T., Branković, S., ... & Radenković, M. (2017). Influence of different wild‐garlic (Allium ursinum) extracts on the gastrointestinal system: spasmolytic, antimicrobial and antioxidant properties. Journal of Pharmacy and Pharmacology, 69(9), 1208-1218. (online)

rozhlas.cz (Global: 1,783rd place; Czech: 9th place)

plzen.rozhlas.cz

sagepub.com (Global: 731st place; Czech: 438th place)

journals.sagepub.com

  • Ivanova, A., Mikhova, B., Najdenski, H., Tsvetkova, I., & Kostova, I. (2009). Chemical composition and antimicrobial activity of wild garlic Allium ursinum of Bulgarian origin. Natural product communications, 4(8), 1934578X0900400808. (online)

salvia-os.cz (Global: low place; Czech: 2,987th place)

  • HRČKA, Daniel. Salvia-os.cz » ALLIUM URSINUM L. – česnek medvědí. salvia-os.cz [online]. 2022-02-17 [cit. 2022-02-19]. Dostupné online. 

sciencedirect.com (Global: 149th place; Czech: 80th place)

worldcat.org (Global: 5th place; Czech: 3rd place)