Idealgas (Danish Wikipedia)

Analysis of information sources in references of the Wikipedia article "Idealgas" in Danish language version.

refsWebsite
Global rank Danish rank
6th place
12th place

archive.org

  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "1.3 The ideal gas". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 6-7. ISBN 978-0-19-856770-7.
  • Cengel, Yunus A.; Boles, Michael A. Thermodynamics: An Engineering Approach (4th udgave). s. 89. ISBN 0-07-238332-1.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "26.1 The van der Waals gas". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 280-288. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "4.7 Applications of the Boltzmann distribution". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 41-42. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "5.2 The speed distribution". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 47-48. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "11.3 Heat capacity". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 109-110. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "6.2 The ideal gas law". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 56-57. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "13.2 The Carnot engine". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 123-125. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "12.2 Isothermal expansion of an ideal gas". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 116. ISBN 978-0-19-856770-7.
  • Blundell, Stephen J.; Blundell, Katherine M. (2006). "12.3 Adiabatic expansion of an ideal gas". Concepts in Thermal Physics (engelsk) (1. udgave). Oxford University Press. s. 117. ISBN 978-0-19-856770-7.