Dirk W. Lachenmeier, David Nathan-Maister, Theodore A. Breaux, Eva-Maria Sohnius, Kerstin Schoeberl, Thomas Kuballa: Chemical Composition of Vintage Preban Absinthe with Special Reference to Thujone, Fenchone, Pinocamphone, Methanol, Copper, and Antimony Concentrations. In: Journal of Agricultural and Food Chemistry. 56, 2008, S. 3073–3081, doi:10.1021/jf703568f.
nih.gov
ncbi.nlm.nih.gov
D. W. Lachenmeier, J. Emmert, T. Kuballa, G. Sartor: Thujone – cause of absinthism? In: Forensic Science International. 158, 2006, S. 1–8, PMID 15896935.
Y. Chapuis: Absinthe rehabilitated. In: Bulletin de l’Académie nationale de Médecine. Band 197, Nr. 2, Februar 2013, S. 515–521, PMID 24919378.
