Azotobacter (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Azotobacter" in German language version.

Last modified:

Ref.Un. Ref.Website
Global rank German rank
2nd place
3rd place
182nd place
148th place
5th place
7th place
2,294th place
1,703rd place

doi.org (Global: 2nd place; German: 3rd place)

  • Christina Kennedy, Paul Rudnick, Melanie L. MacDonald und Thoyd Melton: Azotobacter In: Bergey's Manual of Systematics of Archaea and Bacteria, 2015, John Wiley & Sons, doi:10.1002/9781118960608.gbm01207
  • R. Reusch, H. L. Sadoff und C. J. Su: Fatty Acids in Phospholipids of Cells, Cysts, and Germinating Cysts of Azotobacter vinelandii In: Journal of Bacteriology Band 137: S. 1434–1436, doi:10.1128/jb.137.3.1434-1436.1979
  • R. N. Reusch und H. L. Sadoff: Novel lipid components of the Azotobacter vinelandii cyst membrane In: Nature (1983), Band 302, S. 268 - 270 doi:10.1038/302268a0
  • L. H. Stevenson und M. D. Socolofsky: Cyst Formation and Poly-3-Hydroxybutyric Acid Accumulation in Azotobacter In: Journal of Bacteriology, Januar 1960, Band 91, Ausgabe 1, doi:10.1128/jb.91.1.304-310.1966
  • Susanne Jacobitz und Paul E. Bishop: Regulation of nitrogenase-2 in Azotobacter vinelandii by ammonium, molybdenum, and vanadium. In: Journal of Bacteriology (1992) Band 174, Ausgabe 12, S. 3884–3888. doi:10.1128/jb.174.12.3884-3888.1992
  • Prittesh Patel, Sajjan Grover, Pushpendra Singh Chauhan: Mass Multiplication, Production Cost Analysis, and Marketing of Azotobacter. In: Agricultural Microbiology Based Entrepreneurship. Band 39. Springer Nature Singapore, Singapore 2023, ISBN 978-981-19-5746-8, S. 185–193, doi:10.1007/978-981-19-5747-5_11 (springer.com [abgerufen am 26. Oktober 2024]).

dsmz.de (Global: 2,294th place; German: 1,703rd place)

lpsn.dsmz.de

nih.gov (Global: 5th place; German: 7th place)

ncbi.nlm.nih.gov

springer.com (Global: 182nd place; German: 148th place)

link.springer.com

  • Prittesh Patel, Sajjan Grover, Pushpendra Singh Chauhan: Mass Multiplication, Production Cost Analysis, and Marketing of Azotobacter. In: Agricultural Microbiology Based Entrepreneurship. Band 39. Springer Nature Singapore, Singapore 2023, ISBN 978-981-19-5746-8, S. 185–193, doi:10.1007/978-981-19-5747-5_11 (springer.com [abgerufen am 26. Oktober 2024]).