Backhefe (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Backhefe" in German language version.

Last modified:

Ref.Un. Ref.Website
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backdorf.de (Global: low place; German: low place)

brot-backen.de (Global: low place; German: low place)

deutschlandfunk.de (Global: 1,322nd place; German: 73rd place)

doi.org (Global: 2nd place; German: 3rd place)

  • A. M. Neiman: Ascospore Formation in the Yeast Saccharomyces cerevisiae. In: Microbiology and Molecular Biology Reviews. Band 69, 2005, S. 565, doi:10.1128/MMBR.69.4.565-584.2005, PMC 1306807 (freier Volltext) – (englisch).
  • Brian Hayden, Neil Canuel, Jennifer Shanse: What was brewing in the Natufian? An archaeological assessment of brewing technology in the Epipaleolithic. In: Journal of Archaeological Method and Theory, Bd. 20, Nr. 1, März 2013, S. 102–150, doi:10.1007/s10816-011-9127-y.
  • Soultana Maria Valamoti: Brewing beer in wine country? First archaeobotanical indications for beer making in Early and Middle Bronze Age Greece. In: Vegetation History and Archaeobotany, Bd. 27, Nr. 4, Juli 2018, S. 611–625, doi:10.1007/s00334-017-0661-8.
  • Caitlin Lahue, Anne A. Madden, Robert R. Dunn, Caiti Smukowski Heil: History and domestication of Saccharomyces cerevisiae in bread baking. In: Frontiers in Genetics, Bd. 11, Nov. 2020, Artikel 584718, doi:10.3389/fgene.2020.584718 (PDF).
  • H. Schoof, M. Spannagl, L. Yang, R. Ernst, H. Gundlach, D. Haase, G. Haberer, K. F. Mayer: Munich information center for protein sequences plant genome resources: a framework for integrative and comparative analyses 1(W). In: Plant physiology. Band 138, Nummer 3, Juli 2005, S. 1301–1309, doi:10.1104/pp.104.059188, PMID 16010004, PMC 1176403 (freier Volltext).
  • A. Goffeau et al.: Life with 6000 genes. In: Science. Band 274, Nummer 5287, Oktober 1996, S. 546, 563–546, 567, doi:10.1126/science.274.5287.546, PMID 8849441 (Review).
  • Narayana Annaluru et al.: Total Synthesis of a Functional Designer Eukaryotic Chromosome. In: Science. Band 344, Nr. 6179, 4. April 2014, S. 55–58, doi:10.1126/science.1249252 (englisch).
  • Tania Jordá, Sergi Puig: Regulation of Ergosterol Biosynthesis in Saccharomyces cerevisiae. In: Genes. Band 11, Nr. 7, 15. Juli 2020, ISSN 2073-4425, S. 795, doi:10.3390/genes11070795 (mdpi.com [abgerufen am 18. Mai 2024]).
  • Helga Ninnemann, W. L. Butler, B. L. Epel: Inhibition of respiration in yeast by light. In: Biochimica et Biophysica Acta (BBA) - Bioenergetics. Band 205, Nr. 3, 30. Juni 1970, ISSN 0005-2728, S. 499–506, doi:10.1016/0005-2728(70)90115-5.
  • Stanislaw Ułaszewski, Theofanis Mamouneas, Win-Kuang Shen, Philip J. Rosenthal, John R. Woodward, Vincent P. Cirillo, Leland N. Edmunds: Light Effects in Yeast: Evidence for Participation of Cytochromes in Photoinhibition of Growth and Transport in Saccharomyces cerevisiae Cultured at Low Temperatures. In: Journal of Bacteriology. Band 138, Nr. 2, Mai 1979, ISSN 0021-9193, S. 523–529, doi:10.1128/jb.138.2.523-529.1979, PMID 374392, PMC 218208 (freier Volltext).
  • James Brian Robertson, Chris R. Davis, Carl Hirschie Johnson: Visible light alters yeast metabolic rhythms by inhibiting respiration. In: Proceedings of the National Academy of Sciences. Band 110, Nr. 52, 24. Dezember 2013, ISSN 0027-8424, S. 21130–21135, doi:10.1073/pnas.1313369110, PMID 24297928, PMC 3876234 (freier Volltext).

essenzielles.at (Global: low place; German: low place)

europa.eu (Global: 62nd place; German: 21st place)

eur-lex.europa.eu

frontiersin.org (Global: 3,332nd place; German: 1,444th place)

  • Caitlin Lahue, Anne A. Madden, Robert R. Dunn, Caiti Smukowski Heil: History and domestication of Saccharomyces cerevisiae in bread baking. In: Frontiers in Genetics, Bd. 11, Nov. 2020, Artikel 584718, doi:10.3389/fgene.2020.584718 (PDF).

hdl.handle.net (Global: 66th place; German: 866th place)

  • Max Nelson: Beer in Greco-Roman Antiquity. 2001, S. 149 ff. (Digitalisat).

hefeindustrie.de (Global: low place; German: low place)

iabotmemento.invalid (Global: low place; German: low place)

josemola.de (Global: low place; German: low place)

mdpi.com (Global: 1,887th place; German: 1,072nd place)

  • Tania Jordá, Sergi Puig: Regulation of Ergosterol Biosynthesis in Saccharomyces cerevisiae. In: Genes. Band 11, Nr. 7, 15. Juli 2020, ISSN 2073-4425, S. 795, doi:10.3390/genes11070795 (mdpi.com [abgerufen am 18. Mai 2024]).

nih.gov (Global: 5th place; German: 7th place)

ncbi.nlm.nih.gov

  • A. M. Neiman: Ascospore Formation in the Yeast Saccharomyces cerevisiae. In: Microbiology and Molecular Biology Reviews. Band 69, 2005, S. 565, doi:10.1128/MMBR.69.4.565-584.2005, PMC 1306807 (freier Volltext) – (englisch).
  • H. Schoof, M. Spannagl, L. Yang, R. Ernst, H. Gundlach, D. Haase, G. Haberer, K. F. Mayer: Munich information center for protein sequences plant genome resources: a framework for integrative and comparative analyses 1(W). In: Plant physiology. Band 138, Nummer 3, Juli 2005, S. 1301–1309, doi:10.1104/pp.104.059188, PMID 16010004, PMC 1176403 (freier Volltext).
  • A. Goffeau et al.: Life with 6000 genes. In: Science. Band 274, Nummer 5287, Oktober 1996, S. 546, 563–546, 567, doi:10.1126/science.274.5287.546, PMID 8849441 (Review).
  • Stanislaw Ułaszewski, Theofanis Mamouneas, Win-Kuang Shen, Philip J. Rosenthal, John R. Woodward, Vincent P. Cirillo, Leland N. Edmunds: Light Effects in Yeast: Evidence for Participation of Cytochromes in Photoinhibition of Growth and Transport in Saccharomyces cerevisiae Cultured at Low Temperatures. In: Journal of Bacteriology. Band 138, Nr. 2, Mai 1979, ISSN 0021-9193, S. 523–529, doi:10.1128/jb.138.2.523-529.1979, PMID 374392, PMC 218208 (freier Volltext).
  • James Brian Robertson, Chris R. Davis, Carl Hirschie Johnson: Visible light alters yeast metabolic rhythms by inhibiting respiration. In: Proceedings of the National Academy of Sciences. Band 110, Nr. 52, 24. Dezember 2013, ISSN 0027-8424, S. 21130–21135, doi:10.1073/pnas.1313369110, PMID 24297928, PMC 3876234 (freier Volltext).

pmc.ncbi.nlm.nih.gov

nyu.edu (Global: 1,362nd place; German: 2,027th place)

communications.med.nyu.edu

re-baix.de (Global: low place; German: low place)

redirecter.toolforge.org (Global: 29th place; German: 2nd place)

usda.gov (Global: 512th place; German: 688th place)

fdc.nal.usda.gov

vaam.de (Global: low place; German: low place)

web.archive.org (Global: 1st place; German: 1st place)

yeastgenome.org (Global: low place; German: low place)

zdb-katalog.de (Global: 107th place; German: 5th place)

  • Tania Jordá, Sergi Puig: Regulation of Ergosterol Biosynthesis in Saccharomyces cerevisiae. In: Genes. Band 11, Nr. 7, 15. Juli 2020, ISSN 2073-4425, S. 795, doi:10.3390/genes11070795 (mdpi.com [abgerufen am 18. Mai 2024]).
  • Helga Ninnemann, W. L. Butler, B. L. Epel: Inhibition of respiration in yeast by light. In: Biochimica et Biophysica Acta (BBA) - Bioenergetics. Band 205, Nr. 3, 30. Juni 1970, ISSN 0005-2728, S. 499–506, doi:10.1016/0005-2728(70)90115-5.
  • Stanislaw Ułaszewski, Theofanis Mamouneas, Win-Kuang Shen, Philip J. Rosenthal, John R. Woodward, Vincent P. Cirillo, Leland N. Edmunds: Light Effects in Yeast: Evidence for Participation of Cytochromes in Photoinhibition of Growth and Transport in Saccharomyces cerevisiae Cultured at Low Temperatures. In: Journal of Bacteriology. Band 138, Nr. 2, Mai 1979, ISSN 0021-9193, S. 523–529, doi:10.1128/jb.138.2.523-529.1979, PMID 374392, PMC 218208 (freier Volltext).
  • James Brian Robertson, Chris R. Davis, Carl Hirschie Johnson: Visible light alters yeast metabolic rhythms by inhibiting respiration. In: Proceedings of the National Academy of Sciences. Band 110, Nr. 52, 24. Dezember 2013, ISSN 0027-8424, S. 21130–21135, doi:10.1073/pnas.1313369110, PMID 24297928, PMC 3876234 (freier Volltext).