Biologische Wertigkeit (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Biologische Wertigkeit" in German language version.

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akademie-sport-gesundheit.de

biologische-wertigkeit.de

doi.org

  • Eggum BO, Kreft I, Javornik B: Chemical-Composition and Protein-Quality of Buckwheat (Fagopyrum esculentum Moench). In: Qualitas Plantarum Plant Foods for Human Nutrition. 30. Jahrgang, Nr. 3–4, 1980, S. 175–9, doi:10.1007/BF01094020.
  • Kate A. Marsh, Elizabeth A. Munn, Surinder K. Baines: Protein and vegetarian diets. In: The Medical Journal of Australia. Band 199, S4, 19. August 2013, ISSN 1326-5377, S. S7–S10, doi:10.5694/mja11.11492, PMID 25369930.

fao.org

jssm.org

  • Jay R. Hoffman, Michael J. Falvo: Protein – Which is Best. In: Journal of Sports Science and Medicine. 3. Jahrgang, Nr. 3, 2004, S. 118–30 (jssm.org [PDF]).

nih.gov

ncbi.nlm.nih.gov

web.archive.org

zdb-katalog.de