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Chaconin (German Wikipedia)

Analysis of information sources in references of the Wikipedia article "Chaconin" in German language version.

refsWebsite
Global rank German rank
16doi.org
2nd place
3rd place
1sigmaaldrich.com
924th place
87th place
1nih.gov
4th place
7th place

doi.org (Global: 2nd place; German: 3rd place)

  • James R. Rayburn, John A. Bantle, Mendel Friedman: Role of Carbohydrate Side Chains of Potato Glycoalkaloids in Developmental Toxicity. In: Journal of Agricultural and Food Chemistry. Band 42, Nr. 7, Juli 1994, S. 1511–1515, doi:10.1021/jf00043a022.
  • Sebastian Baur, Oliver Frank, Hans Hausladen, Ralph Hückelhoven, Thomas Hofmann, Wolfgang Eisenreich, Corinna Dawid: Biosynthesis of α-solanine and α-chaconine in potato leaves (Solanum tuberosum L.) – A 13CO2 study. In: Food Chemistry. Band 365, Dezember 2021, S. 130461, doi:10.1016/j.foodchem.2021.130461.
  • Kent F. McCue, Paul V. Allen, Louise V.T. Shepherd, Alison Blake, Jonathan Whitworth, M. Malendia Maccree, David R. Rockhold, Derek Stewart, Howard V. Davies, William R. Belknap: The primary in vivo steroidal alkaloid glucosyltransferase from potato☆. In: Phytochemistry. Band 67, Nr. 15, August 2006, S. 1590–1597, doi:10.1016/j.phytochem.2005.09.037.
  • Alison M. Fewell, James G. Roddick: Interactive antifungal activity of the glycoalkaloids α-solanine and α-chaconine. In: Phytochemistry. Band 33, Nr. 2, Mai 1993, S. 323–328, doi:10.1016/0031-9422(93)85511-O.
  • Daniela Pacifico, Sergio Musmeci, Josè Sanchez del Pulgar, Chiara Onofri, Bruno Parisi, Raffaele Sasso, Giuseppe Mandolino, Ginevra Lombardi-Boccia: Caffeic Acid and α-Chaconine Influence the Resistance of Potato Tuber to Phthorimaea operculella (Lepidoptera: Gelechiidae). In: American Journal of Potato Research. Band 96, Nr. 4, August 2019, S. 403–413, doi:10.1007/s12230-019-09726-7.
  • Wenqian Wang, Guanli Xiao, Guangzu Du, Lvshu Chang, Yun Yang, Jvhui Ye, Bin Chen: Glutamicibacter halophytocola ‐mediated host fitness of potato tuber moth on Solanaceae crops. In: Pest Management Science. Band 78, Nr. 9, September 2022, S. 3920–3930, doi:10.1002/ps.6955.
  • Yuji Oda, Katsuichi Saito, Akiko Ohara-Takada, Motoyuki Mori: Hydrolysis of the potato glycoalkaloid α-chaconine by filamentous fungi. In: Journal of Bioscience and Bioengineering. Band 94, Nr. 4, Oktober 2002, S. 321–325, doi:10.1016/S1389-1723(02)80171-2.
  • Klaus-M. Weltring, Judith Wessels, Rudolf Geyer: Metabolism of the potato saponins α-chaconine and α-solanine by Gibberella pilicaris. In: Phytochemistry. Band 46, Nr. 6, November 1997, S. 1005–1009, doi:10.1016/S0031-9422(97)00388-9.
  • Joel M. Wierenga, Robert M. Hollingworth: Inhibition of insect acetylcholinesterase by the potato glycoalkaloid α-chaconine. In: Natural Toxins. Band 1, Nr. 2, 1992, S. 96–99, doi:10.1002/nt.2620010207.
  • Shakuntala Chaube, Chester A. Swinyard: Teratological and toxicological studies of alkaloidal and phenolic compounds from Solanum Tuberosum L. In: Toxicology and Applied Pharmacology. Band 36, Nr. 2, Mai 1976, S. 227–237, doi:10.1016/0041-008X(76)90002-8.
  • Rodney J. Bushway, Rathy Ponnampalam: α-Chaconine and α-solanine content of potato products and their stability during several modes of cooking. In: Journal of Agricultural and Food Chemistry. Band 29, Nr. 4, Juli 1981, S. 814–817, doi:10.1021/jf00106a033.
  • Valeria Romanucci, Antonio Pisanti, Giovanni Di Fabio, Sergio Davinelli, Giovanni Scapagnini, Annalisa Guaragna, Armando Zarrelli: Toxin levels in different variety of potatoes: Alarming contents of α-chaconine. In: Phytochemistry Letters. Band 16, Juni 2016, S. 103–107, doi:10.1016/j.phytol.2016.03.013.
  • James G. Roddick, Anna L. Rijnenberg, Stanley F. Osman: Synergistic interaction between potato glycoalkaloids?-solanine and?-chaconine in relation to destabilization of cell membranes: Ecological implications. In: Journal of Chemical Ecology. Band 14, Nr. 3, März 1988, S. 889–902, doi:10.1007/BF01018781.
  • Shiro Yamashoji, Takako Matsuda: Synergistic cytotoxicity induced by α-solanine and α-chaconine. In: Food Chemistry. Band 141, Nr. 2, November 2013, S. 669–674, doi:10.1016/j.foodchem.2013.03.104.
  • Julien A. Delbrouck, Michael Desgagné, Christian Comeau, Kamal Bouarab, François Malouin, Pierre-Luc Boudreault: The Therapeutic Value of Solanum Steroidal (Glyco)Alkaloids: A 10-Year Comprehensive Review. In: Molecules. Band 28, Nr. 13, 23. Juni 2023, S. 4957, doi:10.3390/molecules28134957, PMID 37446619, PMC 10343844 (freier Volltext).
  • Christian Roosen-Runge, Erich Schneider: Zur Bestimmung der Solanum-Alkaloide Solanin und Chaconin. In: Zeitschrift für Lebensmittel-Untersuchung und -Forschung. Band 164, Nr. 2, Juni 1977, S. 96–97, doi:10.1007/BF01354310.

nih.gov (Global: 4th place; German: 7th place)

ncbi.nlm.nih.gov

  • Julien A. Delbrouck, Michael Desgagné, Christian Comeau, Kamal Bouarab, François Malouin, Pierre-Luc Boudreault: The Therapeutic Value of Solanum Steroidal (Glyco)Alkaloids: A 10-Year Comprehensive Review. In: Molecules. Band 28, Nr. 13, 23. Juni 2023, S. 4957, doi:10.3390/molecules28134957, PMID 37446619, PMC 10343844 (freier Volltext).

sigmaaldrich.com (Global: 924th place; German: 87th place)