K. L. Johnston, M. N. Clifford & L. M. Morgan: Coffee acutely modifies gastrointestinal hormone secretion and glucose tolerance in humans: glycemic effects of chlorogenic acid and caffeine. In: Am. J. Clin. Nutrit.Band78, Nr.4, 2003, S.728–733, PMID 14522730 (ajcn.org).
B. Lóránt: Die thermische Zersetzung lebensmittelchemisch interessanter Inhaltsstoffe von Kaffee und Kakao. In: Die Nahrung. Band12, Nr.4, 1968, S.351–356, doi:10.1002/food.19680120406.
google.de
books.google.de
Franz von Bruchhausen (Hrsg.): Hagers Handbuch der Pharmazeutischen Praxis. Springer DE, 1949, ISBN 3-540-52688-9, S.7 (eingeschränkte Vorschau in der Google-Buchsuche).
Franz von Bruchhausen (Hrsg.): Hagers Handbuch der Pharmazeutischen Praxis. Springer DE, 1949, ISBN 3-540-52688-9, S.1044–1050 (eingeschränkte Vorschau in der Google-Buchsuche).
Franz von Bruchhausen (Hrsg.): Hagers Handbuch der Pharmazeutischen Praxis. Springer DE, 1949, ISBN 3-540-52688-9, S.21 (eingeschränkte Vorschau in der Google-Buchsuche).
J. G. Xu, Q. P. Hu & Y. Liu: Antioxidant and DNA-Protective Activities of Chlorogenic Acid Isomers. In: J. Agric. Food Chem.Band60, Nr.46, 2012, S.11625–11630, PMID 23134416.
N. Cinkilic, S. K. Cetintas & T. Zorlu: Radioprotection by two phenolic compounds: Chlorogenic and quinic acid, on X-ray induced DNA damage in human blood lymphocytes in vitro. In: Food and Chemical Toxicology. 2012, PMID 23266271.
K. L. Johnston, M. N. Clifford & L. M. Morgan: Coffee acutely modifies gastrointestinal hormone secretion and glucose tolerance in humans: glycemic effects of chlorogenic acid and caffeine. In: Am. J. Clin. Nutrit.Band78, Nr.4, 2003, S.728–733, PMID 14522730 (ajcn.org).
A. Hunyadi, A. Martins & T. J. Hsieh: Chlorogenic Acid and Rutin Play a Major Role in the In Vivo Anti-Diabetic Activity of Morus alba Leaf Extract on Type II Diabetic Rats. In: PLOS ONE. Band7, Nr.11, 2012, PMID 22900702.
A. Mubarak, C. P. Bondonno & A. H. Liu: Acute effects of chlorogenic acid on nitric oxide status, endothelial function, and blood pressure in healthy volunteers: a randomized trial. In: J Agric Food Chem.Band60, Nr.36, 2012, S.9130–9136, PMID 22900702.
H. J. Cho, H. J. Kang & Y. J. Kim: Inhibition of platelet aggregation by chlorogenic acid via cAMP and cGMP-dependent manner. In: Blood Coagul. Fibrinolysis. Band23, Nr.7, 2012, S.629–635, PMID 22885765.
H. Shi, L. Dong & J. Jiang: Chlorogenic acid reduces liver inflammation and fibrosis through inhibition of toll-like receptor 4 signaling pathway. In: Toxicology. 2012, PMID 23146752.
J. S. Yang, C. W. Liu & Y. S. Ma: Chlorogenic acid induces apoptotic cell death in U937 leukemia cells through caspase- and mitochondria-dependent pathways. In: In Vivo. Band26, Nr.6, 2012, S.971–978, PMID 23160680.
M. R. Olthof, P. C. Hollmann & P. L. Zock: Consumption of high doses of chlorogenic acid, present in coffee, or of black tea increases plasma total homocysteine concentrations in humans. In: Am. J. Clin. Nutr.Band73, Nr.3, 2001, S.532–538, PMID 11237928.