H. S. Lee: „Cuminaldehyde: Aldose Reductase and alpha-Glucosidase Inhibitor Derived from Cuminum cyminum L. Seeds“, in: J. Agric. Food Chem., 2005 Apr 6, 53 (7), S. 2446–5240; PMID 15796577.
T. Ishida, M. Toyota, Y. Asakawa: „Terpenoid biotransformation in mammals. V. Metabolism of (+)-citronellal, (±)-7-hydroxycitronellal, citral, (−)-perillaldehyde, (−)-myrtenal, cuminaldehyde, thujone, and (±)-carvone in rabbits“, in: Xenobiotica, 1989 Aug, 19 (8), S. 843–855; PMID 2815827.
M. Désage, B. Schaal, J. Soubeyrand, P. Orgeur, J. L. Brazier: „Gas chromatographic-mass spectrometric method to characterise the transfer of dietary odorous compounds into plasma and milk“, in: J. Chromatogr. B, Biomed Appl., 1996 Apr 12, 678 (2), S. 205–210; PMID 8738023.
